Comments on: Morningstar Farms Honey Mustard Chik’n Tenders

By: marvo

marvo — Mon, 06 Feb 2006 01:31:49 +0000

Gia on Guam – Mmm…Prime rib. Soooo good! Mmm…Bloody.

By: Gia on Guam

Gia on Guam — Sun, 05 Feb 2006 23:45:35 +0000

I had a 12 oz prime rib – still mooing on Saturday night…too bad 3 ounces of it was fat. Those aussie bastards cheated me.

By: marvo

marvo — Sun, 05 Feb 2006 06:36:35 +0000

Jobetta – Also, the T-Rex’s acting ability in Jurassic Park was 1,000 times better than the acting job Paris Hilton did in House of Wax.

Izzy – You’re the third or fourth person to mention the buffalo wing version. Hmm…I am intrigued by them even more.

By: Izzy

Izzy — Sat, 04 Feb 2006 22:49:49 +0000

I’m a former vegetarian but I still eat a lot of non-meat stuff. I prefer the spicy buffalo version of these. They are not bad if you can remember from the get-go that they aren’t chicken and will not taste just like it. I have to remind my hubs of that all the time. They actually do get crunchy if you cook them in a toaster oven. Works for me, anyway :-)

By: Jobetta

Jobetta — Sat, 04 Feb 2006 22:09:22 +0000

“Jobetta – A T-Rex is totally cool. Big like a building, but dumb like Paris Hilton.”

Totally. Actually I think the T-Rex might be smarter and far less self-involved than Paris Hilton. If I ever become an archaeologist and discover a T-rex skeleton I’m going to name it Paris Hilton.

By: marvo

marvo — Sat, 04 Feb 2006 11:29:26 +0000

ga girl – Just to let you know, both legs are now white and with hair.

Webmiztris – They are saving the lives of chicken…Until KFC comes around.

Jobetta – A T-Rex is totally cool. Big like a building, but dumb like Paris Hilton.

JMo – Do I really go well with deep fried sugary food? I’ve always thought I would go great with ketchup.

z – Maybe if KFC had their herbs and spices in the fake chicken, I would enjoy them more.

Nicki – Mmm…Chicken fetuses.

Chuck – I believe I’ve seen lard here too. It maybe bad for you, but I hear it makes things taste pretty good.

Gia on Guam – Mmm…Prime rib. I haven’t had a good prime rib in a long time. Must find prime rib buffet…

Toni – I keep hearing about tofurky and how it’s shaped like an actual turkey. I’m curious to try that someday.

Kevin – I wish Pringles would put a warning label on their cans that say, “Warning: You may eat the entire can in one sitting…Fat ass.”

Amber LB – Holy crap! You have a giant turkey deep fryer! Anyway, as for the lack of mature references, it isn’t because of a girlfriend or because I’m getting some. I’m just trying to be not so one-dimensional. Although, I think if I did have a girlfriend, the amount of sexual references would probably rise about 100 percent and the amount of contraceptive reviews will increase by 1000 percent.

Ultimate Best Vamp Ever – I wonder what would be the benefits of having a Marvo fan club. Will there be dues? Do I have to provide 8×10 photos of myself or just my legs?

DeAndre’ – Thanks, I try my best. Unless I’m drunk, then it’s pretty much crap and I’ll start writing about puppies and how I enjoy the smell of freshly cut grass.

By: DeAndre'

DeAndre' — Fri, 03 Feb 2006 23:40:45 +0000

Marvo rocks, all those hataz back off..superb as usual man, keep it up

By: Ultimate Best Vamp Ever

Ultimate Best Vamp Ever — Fri, 03 Feb 2006 21:49:19 +0000

I want in on the Marvo fan club too ;)

By: Amber LB

Amber LB — Fri, 03 Feb 2006 21:38:33 +0000

Peanut oil is the best for deep frying anything! We deep fried ducklings for Christmas this year. Yum! We actually have a giant turkey deep fryer as well as a counter-sized model. I like to make Tofu Katsu and Spam Katsu, next time I’ll have to try frying ‘em in peanut oil.

I wanna join the Marvo fan club. Marvo is sooooo awesome. The one hairy leg, the one tan leg, the use of a toaster oven, his Corolla ownership. Even his obsession with sodium content is charming.

I’ve noticed that you’ve laid off of your more, ahem, mature references the last few reviews. Marvo, does that mean you now have a girlfriend and are getting some? Maybe a vegetarian or something?

By: Kevin

Kevin — Fri, 03 Feb 2006 15:16:48 +0000

Its amazing what companies will put onto a box but make it small enough that you read over it. I certainly didnt catch the “veggie tenders” when I first glanced at it.

By: Toni

Toni — Fri, 03 Feb 2006 02:35:48 +0000

Meh. I’ve tried a couple of fake meat products out of curiosity, and most of the time they’re not very good. I used to go out with a vegan, and one time we went to a vegan restaurant. He ordered “neatloaf”, and there’s no way it resembled meatloaf in any way. It looked like oatmeal in a loaf shape, and tasted like oatmeal.

By: Gia on Guam

Gia on Guam — Fri, 03 Feb 2006 00:31:54 +0000

Nicki – chick’out…hahahhahaha

I’m omnivorous and don’t feel a bit guilty. There was a time when I chose not to eat meat products but I got over that.

I also like really rare slabs of prime rib with horseradish and dijon mustard.

By: Chuck

Chuck — Thu, 02 Feb 2006 21:13:27 +0000

Marvo, I’ve got one word for you….LARD!

(Seriously, a local supermarket here has a large section where you can buy prepackaged lard for cooking. Even LESS healthy than Crisco.)

By: Nicki

Nicki — Thu, 02 Feb 2006 21:13:09 +0000

Wow nothing like consuming meat-like product… i don’t know how they even got away with putting Chick’n on it it should have been chick’out…the only chicken in it is the baby ones that taste so delicious…damn those morning star farm people…damn them

By: z

Thu, 02 Feb 2006 19:29:30 +0000

I like the fako chicken pieces in general. I prefer them to real chicken thingies at this point, texturewise and flavorwise.