Comments on: Campbell’s Chunky Fully Loaded Rigatoni & Meatballs Soup

By: x

Wed, 14 Nov 2007 16:01:01 +0000

I’m scared of eating canned pasta. Some contain milk and cheese. I’m like, what do they add to food these days? Have you tried spaghetti o’s? Never tasted it. maybe you should review it or just tell me what it tastes like. Nice review by the way.

By: Ace

Ace — Wed, 14 Nov 2007 08:41:10 +0000

Marvo – Complete with his utterly irresistable “Oh my god, I can’t believe I’m winning this trophy again as smile and hold my head” look?

Chuck – I would enjoy watching the Packers more if I didn’t have to listen to the announcers audibly fellate Brett Favre for 3 hours straight.

Karen – I think “I’m a complete douche” is a lot closer to what they’re trying to say.

meech – I sort of felt the same way, but then I realized that I had a cabinet full of the stuff. Maybe I am just another sucker for bad soup and loud advertising.

Clevegal42 – Testicles hanging below the license plate is a big craze ’round these parts. Maybe all of the idiots move to Orange County, I’m not sure.

Alisha – Yummy, watered down spaghetti sauce definitely needs to be featured at Soup Plantation next week.

Abi – Every board meeting that goes into most products I review seem to have taken place within the span of about 15 seconds.

Mary – Thanks for the heads up, I scoured the pages until I found us on page 120. Sadly, this is by far the highlight of my adult life.

demondoll – LSD will do that to you.

Webmiztris – Come to think of it, they do sort of look like those fried African worms I see on the travel channel.

SheRa – I hadn’t noticed that, but it indeed sets a terrible precedent for all of mankind.

ultradave – I don’t know what’s scarier – your love of Chunky Soup, or your bladder capacity.

By: ultradave

ultradave — Wed, 14 Nov 2007 05:18:18 +0000

i love these things but JESUS CHRIST, i think they are half salt. i have to drink like a gallon of ice water afterwards.

By: SheRa

SheRa — Wed, 14 Nov 2007 01:21:10 +0000

Anyone else disturbed that the can endorses eating the “soup” with a fork?
Also, the meatballs look like the kibble I feed the dog.

By: Webmiztris

Webmiztris — Tue, 13 Nov 2007 20:44:14 +0000

ugh…that doesn’t look/sound too appetizing…

By: demondoll

demondoll — Tue, 13 Nov 2007 07:00:16 +0000

I know I’ve been gazing at that picture too long- I could swear the rigatoni is moving while staring back at me with hostility.

By: Mary

Mary — Tue, 13 Nov 2007 04:15:54 +0000

Congrats on making it on December issue of Marie Claire… I was curious and ventured out. And now realizing that these reviews are insanely addicting. Thank you ImplusiveBuy.com for providing me yet another reason to procrastinate at work.

By: Abi

Abi — Tue, 13 Nov 2007 02:11:21 +0000

I don’t think that putting liquid in something suddenly makes it soup. That’s what Campbell’s appears to have done here:

“Uh, this is just pasta, sauce and meatballs.”
“Add some water too it!”
“Wow, now we have soup!”

Genius.

By: Alisha

Alisha — Tue, 13 Nov 2007 01:20:35 +0000

The color of the sauce looks a little pale to be sauce; maybe that’s why it is “soup” aka watered down spaghetti sauce.

The meatballs look like little rubber balls with a weird texture inside. Barf. I’ll stick to homemade!

By: Clevegal42

Clevegal42 — Tue, 13 Nov 2007 00:47:37 +0000

1. I’ve always wondered what that goo in chicken cordon bleu was – and if I ever eat at your place, I’ll know.

2. They have testicle rearview mirror ornaments? I live in Datyon and I’m surprised I’ve never seen them.