Comments on: Tyson Any’tizers Cheddar & Jalapeno Chicken Bites

By: Rose

Rose — Sun, 01 Jun 2008 11:35:35 +0000

I eat these alot, I hate to admit it, but I do. and I love them. they are so delicious, but they wouldn’t be without hidden valley ranch.

also, the bacon cheese flavor is good. the other ones..not so much.

By: Misss_e (Erica)

Misss_e (Erica) — Fri, 30 May 2008 21:28:33 +0000

No. (Thats my comment….just no)

By: luckinflux

luckinflux — Thu, 29 May 2008 14:59:43 +0000

I saw that review and yeah it was nasty but I was expecting that. This shit looks like you took a tribble, deep fried it and then did a cross section for a biology class.

By: Bokkie

Bokkie — Thu, 29 May 2008 06:54:15 +0000

Cheddar+Jalapeno = Yes
Cheddar+Jalapeno+chicken = NO NO NO

At the local shop they used to have Jalapeno’s filled with cheddar, those where aweseom, but they don’t sell ‘em anymore *sadface*

These don’t look really appealing to me, better of with just ordinary nuggets, smothered and wich nacho cheese and sliced jalapeno’s

By: ChrisP

ChrisP — Thu, 29 May 2008 05:23:10 +0000

Fried mac ‘n’ cheese bites really are amazing. I get them at my local Sonic, and they’re incredibly addicting.

By: Ace

Ace — Thu, 29 May 2008 02:02:56 +0000

Lex – I’ve seen deep fried macaroni balls at Cheesecake Factory and Friday’s too but have never dared order them for fear that the people I love would have a food intervention.

Shannon – They have some kick to them, but nothing that would make you run for water.

Chuck – I LOVE when QVC sells those things and tell me that it’s healthy because frying “locks in the juices” and that very little oil is absorbed. Yeah right!

Kylie – I see you are adverse to horribly pun-tacular food names as well.

Megan – That sounds absolutely terrible, which flavor was it? I can’t imagine any of them being good with spaghetti.

SheRa – I hadn’t thought about that. Maybe it is a little ironic that thinking about sanitizers is the least appetizing thing you can do.

StephanieS – Thank you, watching Top Chef religiously has taught me how to stack things upon themselves.

By: Ace

Ace — Thu, 29 May 2008 02:02:10 +0000

Marvo – It could be a lot worse, I know people who mix the mashed potatoes with cranberry sauce. Yuck, I declare!

nat – You’re addicted to jalapenohol?

Captain Needa – I don’t think emulsified chicken is anything to be ashamed of. Perfectly normal, perfectly natural.

Alex Lifeson – No Sav-A-Lot’s around here, but sometimes 99 cent stores will have these things if they don’t sell well. Of course, that’s only if you don’t mind eating expired or nearly expired frozen food (which I sadly don’t).

Domokun – Those are my napkins which are supposed to absorb 50% more liquid with it’s basketball-like design.

luckinflux – Not even the mandarin orange salmon cups? I mean…they were mandarin orange salmon cups!

By: StephanieS

StephanieS — Wed, 28 May 2008 23:29:27 +0000

I would try these. I’ve got to say that picture looks great! Very artistic and foodie.
However I’m drinking ruby port bought on sale at my local supermarket, so I’m easily pleased.

By: SheRa

SheRa — Wed, 28 May 2008 22:50:46 +0000

Ditto the repulsed by “any’tizer” comment. Reminds me of sanitizer, which of course is used to clean the bathroom. (that stuffed chicken nugget thing looks sickly.)

By: Megan

Megan — Wed, 28 May 2008 20:02:25 +0000

Those are disgusting. One day, my roomates and I were low on food. So one of them made spaghetti with the Anytizers in place of ground beef.That was the nastiest meal ever. And I had to nod my head along and say
“Mmm, yumm, good idea” : X