I might try it just to see what it’s like, but I’ll definitely serve it over ice with a lime wedge or something.

@Neil – Thanks for passing that memory on. Now I’ll have bad memories.

@Mike – I guess it’s an acquired taste, but the way you describe how you make your own makes it sound good.

@bionic bunny! – If you do happen to see this product, remember to support your hobo population by buying your favorite hobo one.

@Red Icculus – I’d buy them…for a penny and then turn around and make a four cent profit by recycling the cans…and giving the Chelada to my favorite hobo.

@chris – Yes, it is. I feel like the Red Cross should be involved somehow.

@cjwsbg – I’m glad everything is balanced.

@luckinflux – Why didn’t you warn me? Actually, if you did warn me, I would’ve wanted to try it even more.

@Anonymous – I bet you do.

@dranktank – I don’t need inspiration to buy something like this. I need inspiration to drink something like this.

@Chuck – I don’t think people buy it, I think the cans you see are the same cans that have been there for months.

@Rick – You’re welcome!

@Heidi – It would be even more frightening if people were able to buy a keg of it.

@angry bob – Sadly, I have put worse things in my mouth.

@lex – See reply above.

@grinder – We Americans are pretty crazy. We go crazy over The Hills and we turn people who don’t deserve it into celebrities.

@Taikog – Thanks for suggesting it, you sadistic bastard!

@Frenchman – You’re kind of a masochist, aren’t you?

But, I do have that jingle in my head now…so it sorta evens it out…