I understand Pizza Hut’s P’Zone is just a calzone with a p’culiar name. But I don’t know what Italian dish name Pizza Hut has butchered with their new P’Zolo. Of course, my expertise with Italian food doesn’t go beyond the Bucca di Beppo and Macaroni Grill menus, so I’m probably missing something.
The new Pizza Hut P’Zolo comes in three varieties: Meat Trio, Buffalo Chicken, and Italian Steak.
The Meat Trio is filled with Italian sausage, pepperoni, and ham, and is topped Asiago cheese; the Buffalo Chicken P’Zolo is stuffed with grilled chicken breast strips covered with a spicy buffalo sauce and topped with Asiago cheese; and the Italian Steak is made up of marinated steak, roasted peppers, onions and mushrooms with Asiago cheese.
Each P’Zolo comes with either ranch or marinara dipping sauce. Although you could pour it over the P’Zolo or into the P’Zolo every time you take a bite, like I do with Taco Bell burritos.
They’re available at an introductory price of three dollars each or two for five dollars.
If you’ve tried the Pizza Hut P’Zolo, let us know what you think of them in the comments below.