SPOTTED ON SHELVES – 4/24/2013

Here are some interesting new and limited edition products found on store shelves by us and your fellow readers. If you’ve tried any of the products, share your thoughts about them in the comments.

Cheez-It Zingz

From now on, whenever I zing someone, I’m going to pelt them with these Cheez-It Zingz to add injury to insult. (Spotted by Joshua at Target.)

Strawbery and Milk Fruttare

Suck it, produce section and dairy case at my local grocery store! I’m getting my fruit and milk in the frozen food aisle from now on. (Spotted by Marvo at Target.)

Bertolli Rustico Bakes and Al Dente

Remember when Bertolli only made olive oil? Yeah, me too. Good times. (Spotted by Andrew at Walmart.)

Hidden Valley Sandwich Spread & Dip

Awesome! I can double dip straight from the bottle! (Spotted by Charmi at Target.)

Lea & Perrins Marinade in a Bag

Wait. Lea & Perrins makes products other than worcheshire… Worsheshire? Werecheshire? Weircestire? Whircheshire? Wooshhhchestire? Warchestcryer? Worchesshaire? They make products other than that sauce they’re known for? (Spotted by Paige at Kroger.)

Thank you to all the photo contributors! If you’re out shopping and see an interesting new or limited edition product on the shelf, snap a picture of it, and send us an email (theimpulsivebuy@gmail.com) with where you found it and “Spotted” in the subject line. If you do so, you might see your picture in our next Spotted on Shelves post.

6 thoughts on “SPOTTED ON SHELVES – 4/24/2013

  1. That hidden valley ranch bacon spread is terrible. There is a weird gritty texture and the ranch taste like there is some added vinegar. Currently in Maryland, all of the Hidden Valley spread are on clearance for $1.49. However, I will give them props for real bacon and the ease of it spreading

  2. The Stuffed Shells with Vodka Sauce by Bertolli is FANTASTIC! I was expecting your normal frozen entree taste, but it had a freshness and balance of flavors that surprised and delighted me!

  3. I tried the Bertolli chicken parm today, and it wasn’t bad, but it confirmed my opinion that no one has a breaded chicken product that actually turns out well in the microwave. I do think the other pasta selections would probably work out a lot better and I plan to try them. (and I hove for an Impulsive Buy review now that freezeraislefiles.com is daed!

  4. Cheez-It Zingz are absolutely awful. The blandest tasting cracker with tons of seasonings. The regular and flavored Cheez-It’s have a more subtle flavor and is great no matter which one you pick.

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