WEEK IN REVIEWS – 2/15/2014

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Here are a few product reviews posted this week from other blogs we follow.

Subway Flatizzas appear to be made up of ingredients that have been available at Subway all this time. So no one has been high enough to come up with this idea years ago? (via Grub Grade)

7-Eleven is testing a mozzarella stick-like snack called Doritos Loaded Onto a Metal Tray and Under A Heating Lamp. Or Doritos Loaded for short. (via Junk Food Guy)

Happy 73rd birthday, M&M’s! (via Candy Blog)

I want to purchase this pizza, grab a normal cookie cutter, cut out round portions from it, and then take those pieces and stick it between a bun. (via Brand Eating)

I’m 100 percent sure this tastes better than actual piss. I mean, I’m not saying I’ve consumed urine, but has any bodily fluid tasted good? Leave your answer in the comments below. (via The Soda Jerks)

5 thoughts on “WEEK IN REVIEWS – 2/15/2014

  1. When I was working at subway, over a decade ago there used to be a pizza sub which was pepperoni, salami, cheese and marinara sauce from the meatballs. This was pre-toaster mind you. Was a pretty good sub, I wonder when they eliminated it. Also no one seems to remember how subway used to cut it “the old way” where they remove a strip of bread lenghtwise on the top of the bread to create an ingredient carrying boat. When they made the switch, the meatball continued to be cut the old way because it keeps your meatballs from spilling everywhere. Eventually they stopped doing it altogether, likely in the interest of speed but NOT in the interest of quality. SO what I’m saying is, these damn sandwich jockeys nowadays can’t hold a torch to us REAL SANDWICH ARTISTS.

    1. I remember the old way! :D I think the pizza is still available, but it doesn’t contain the salami anymore. Ask for the Spicy Italian with sauce on top, be the same thing.

      1. Your right about the Pizza Sub. I’ve ordered it at several different locations. They just don’t have it on the menu anymore.
        I also wish they still cut out the middle. That way was awesome. I also wish still sold the round breads that kids meals use to come with.

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