As a kid, whenever Krispy Kreme doughnuts were around, my mom would make up some probable lie about how a single doughnut had the fat content of seven strips of bacon, so I wouldn’t go too ham on the doughnuts. In practice I usually just used this piece of wisdom to justify eating way too much bacon. (Ten strips? That’s less than two doughnuts worth!)
While I’m sure the seven strip to one doughnut formula isn’t accurate, one things is for sure: Krispy Kreme doughnuts are always bombs of oil and sugar. Even someone like me, who may or may not have eaten two full Symphony bars the day I got them in my Christmas stocking, can only handle one or two of the plain glazed doughnuts before my stomach taps out.
Of course if you’ve ever had Krispy Kreme before, you know that essentially all of their doughnuts are glazed. The Nutty Cocoa Ring doughnut, Krispy Kreme’s latest offering, is no different. It features one of their classic glazed doughnuts as a base, topped with a generous helping of Nutella chocolate-hazelnut spread. Half of the doughnut is covered in chopped hazelnuts. I’m definitely a Nutella fan, and I think chocolate-hazelnut is S-tier as far as chocolate nut combinations go, so I didn’t think this item could possibly be a miss for me.
Krispy Kreme thought otherwise.
Before taking a bite into the doughnut, I sampled some of the Nutella spread with my finger and it is indeed delicious, standard Nutella. However the problem comes when combining the topping with its glazed doughnut base. Upon taking a bite, the Nutella was almost indistinguishable from the standard Krispy Kreme.
The taste of the Krispy Kreme itself was just far too strong to be a base for the more subtly flavored Nutella. I had to eat the doughnut upside-down, mashing the Nutella to my tongue to get even a whisper of its flavor.
The half of the doughnut covered in chopped hazelnuts was slightly better just because the chopped nuts created an interesting texture variety that you don’t normally get in a doughnut. The hazelnuts were even densely packed enough that I could almost taste them if I closed my eyes and wished for it. The problem is that only half the doughnut has hazelnuts, and the other half is essentially a regular glazed doughnut with extra calories from the Nutella.
(Nutrition Facts – 270 calories, 150 calories from fat, 17 grams of fat, 7 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 90 milligrams of sodium, 25 grams of carbohydrates, 1 gram of fiber, 14 grams of sugar, and 4 grams of protein.)
Purchased Price: $1.29
Rating: 5 out of 10
Pros: The bacon/doughnut guilt formula. Crunchy hazelnuts. I got to taste some Nutella with my fingertip.
Cons: The bacon/doughnut guilt formula. Half of a good doughnut. I would have given this a 7 if the whole thing was covered in the chopped hazelnuts.?