Sean, Author at The Impulsive Buy

REVIEW: Papa Johns Garlic Epic Stuffed Crust Pizza

August 10, 2023August 9, 2023 Sean 17 Comments

Papa Johns Garlic Epic Stuffed Crust Pizza Whole

When Papa Johns showed up fashionably late to the stuffed crust pizza party in December of 2020, it may not have been timely, but it certainly arrived with a splash. The somewhat silly-titled “Epic Stuffed Crust” was no different than what Pizza Hut innovated in 1995, and yet, in my humble but experienced opinion, the Papa beat the Hut at its own game.

As a child of the 90s, the stuffed crust is an ever-shining beacon of culinary genius and one that will keep Pizza Hut in my heart forever. But its quality has gone so downhill in recent years that I never go there unless it’s to try a new unique item, unlike Papa Johns, which I keep on speed dial. For its third iteration of the Epic Stuffed Crust, Papa makes the pizza even more Papa-ified by incorporating the signature garlic sauce that makes it stand out amongst the other chains. It’s an Epic Stuffed Crust Pizza with a garlic parmesan seasoned and drizzled crust, original pizza sauce, melty cheese, and your choice of one topping, which comes standard as pepperoni.

Papa Johns Garlic Epic Stuffed Crust Pizza Crust

This review is pretty straightforward – if you like Papa John’s Stuffed Crust and its Special Garlic Dipping Sauce, you’ll like this pie. In fact, I only have two gripes with this pizza.

I just moved to a denser and crazier part of the city where, for some reason, the one topping promotion is $20.99 instead of $13.99, so it cost more than I expected.
I wish there was more garlic.

Papa Johns Garlic Epic Stuffed Crust Pizza Cheese

This is a cheesy, indulgent, downright delicious, and addictive pizza that very well might be my favorite iteration of Papa John’s best-in-class stuffed crust, but it isn’t all that garlicky. The seasoning on the crust is excellent and does very well to elevate the epic-ness of having tons of perfectly ooey gooey cheese in the crust, but it leans much more into the parmesan than the garlic for a nice crunchy umami bite that’s wonderful, but not garlicky.

Papa Johns Garlic Epic Stuffed Crust Pizza Slice

The toppings at Papa Johns have always seemed like the freshest and most abundant of all the mainstream chains, which is why it has been my favorite for over a decade. The sauce is sweet yet robust, the cheese has a nice dense flavor, and the pepperoni brings a nice crispiness and a hint of spice. Speaking of which, any time you’re ordering a pizza from a chain like this, make sure to get it well done. You’re very rarely, if ever, going to get a burnt pie, but these places crank out so many pizzas at such a fast rate they may pull it when it’s a touch underdone, and requesting well done, like I did, will ensure you get a properly cooked and delicious pizza.

While this could use some actual diced garlic like you’d find on garlic knots to really bring the concept home, it’s still an absolutely delicious pie that’s, without a doubt, my favorite new fast food item this year. Plus, if you’re getting this for $14 instead of $21 like my unfortunate metropolitan-dwelling self, it’s a helluva deal, and I’d grab it while you can.

Purchased Price: $20.99 (but should be $13.99 in your area)
Size: Large 1 Topping
Rating: 9 out of 10
Nutrition Facts: (1 slice) 420 calories, 16 grams of fat, 8 grams of saturated fat, 35 milligrams of cholesterol, 990 milligrams of sodium, 39 grams of carbohydrates, less than 1 gram of fiber, 4 grams of sugar, and 16 grams of protein.

REVIEW: Trader Joe’s Coffee & Dark Chocolate Joe-Joe’s

April 3, 2023April 1, 2023 Sean Leave a comment

What are they?

The latest in a line of premium single-sleeve coated Joe-Joe cookies from the best grocery house brand in the game; chocolate sandwich cookies with coffee creme in a dark chocolate and coffee coating.

How are they?

It should come as no surprise — these are awesome. The first thing I notice upon close inspection are the little specs of espresso bean within the drizzle, and the flavor comes through swimmingly. There’s no doubt that these are chocolate-forward, but a bold espresso flavor pops in pretty prominently right after the bittersweet and creamy dark chocolate coating finishes up its opening flourish. The cookie is very crunchy, almost to a fault in that it threatens to explode and crumble everywhere if you’re not careful enough. Luckily, I am a professional.

These dunked and drizzled cookies remind me a lot of a chocolate-covered espresso bean but with reverse ratios of coffee to chocolate. The stronger components are chocolaty sweet — the dark chocolate coating and the wafer cookie — but there’s no denying the presence of ground coffee in the creme and drizzle that gives it that bold bean-adjacent flavor. They’re excellent.

Anything else you need to know?

In 2017 Trader Joe’s beat Nabisco to the punch and released Mocha Joe-Joe’s mere months before the Limited Edition Dunkin Donuts Mocha Oreo debuted. Both were solid cookies, but the Joe-Joe edged out the Oreo just a bit, largely thanks to its bold and authentic coffee flavor. Six years later, TJ’s still hangs its hat on that coffee intensity, and the extra layer of chocolate is a higher quality than anything Nabisco has ever rolled out.

Conclusion:

Trader Joe’s Coffee & Dark Chocolate Joe-Joe’s are not for those who aren’t into the true flavor of coffee, but they’re not reserved for those (like myself) who prefer their coffee black either. They have a brilliant balance of in-your-face-taste and creamy satisfaction that will leave most, if not all, coffee drinkers pleased with their purchase.

Purchased Price: $3.49
Size: 6.8 Ounces
Purchased at: Trader Joe’s
Rating: 9 out of 10
Nutrition Facts: (1 cookie, 24g) 120 calories, 6 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 5 milligrams of cholesterol, 45 milligrams of sodium, 16 grams of carbohydrates, less than 1 gram of fiber, 11 grams of sugar, and 1 gram of protein.

REVIEW: Ben & Jerry’s Mousse Pie Ice Cream

March 9, 2023March 8, 2023 Sean 2 Comments

Chocoholics unite! The final new flavor from Ben & Jerry’s 2023 launch lineup is an ode to one of the essential French-inspired American desserts, which definitely hits me with a bit of Americana nostalgia. Mousse Pie is milk chocolate ice cream with chocolate mousse swirls and chocolate cookie swirls.

Ben & Jerry’s chocolate base is a topic of contention amongst many ice cream bloggers. Some seem to think it’s lackluster and one of the lowlights of the brand, but I like it quite a bit, especially in my favorite classic flavor Phish Food. Regardless of my enjoyment of the normal chocolate base, I’m always happy to see the oft-forgotten milk chocolate get rolled out for a new creation. The base here is lighter and sweeter with a smooth milky flavor that reminds me of a throwback chocolate malt without the malty funk. Not quite as light as a vanilla-leaning Wendy’s Frosty, but it’s devoid of all the bitterness one usually gets from a typical chocolate base, and I enjoy it.

What I enjoy more, though, is the textural contrast with the chocolate mousse swirls. Unlike Topped Bossin’ Cream Pie, I’m actually able to differentiate between the base and the swirls in this pint, and I do get a lighter, fluffier texture that somewhat emulates the airiness of a mousse. It’s a fun and unexpected switch-up that really comes to life when you let this pint get all the way tempered to just shy of melty — if you pick this up, make sure to give it enough time to show its true colors.

As fun as the base and mousse are, the highlight of this pint is the chocolate cookie swirls. I’m no stranger to this staple B&J mix-in, and there’s a reason why it gets used so much. It’s gritty and buttery with a bittersweet chocolate taste that is very welcome amongst the milkier components. It has that classic Oreo-adjacent cocoa flare that drives home the flavor of the pie crust perfectly. It pops up in some bigger chunks throughout that carry a hearty, satisfying crunch — it’s a lot of fun.

Mousse Pie is essentially a lighter, in terms of both texture and taste, version of Ben & Jerry’s classic Chocolate Therapy. Overall I prefer Chocolate Therapy, which makes this one feel a bit redundant in the scope of the prolific and often innovative Ben & Jerry’s arsenal. However, I can’t deny how well the components play together, and the addictive-ness of that gritty swirl is enough to keep me happily digging to the bottom of this chocolaty abyss.

DISCLOSURE: I received a free product sample from Ben & Jerry’s. Doing so did not influence my review.

Purchased Price: FREE
Size: One Pint
Purchased at: N/A
Rating: 7 out of 10
Nutrition Facts: (2/3 cup, 139g) 390 calories, 24 grams of fat, 14 grams of saturated fat, 0.5 grams of trans fat, 60 milligrams of cholesterol, 125 milligrams of sodium, 39 grams of carbohydrates, 2 grams of fiber, 34 grams of total sugars, and 6 grams of protein.

REVIEW: Ben & Jerry’s Churray for Churros! Ice Cream

March 1, 2023February 28, 2023 Sean 6 Comments

Churros and ice cream are nearly complete opposites. Aside from their robust sweetness, I can’t imagine many things in the dessert realm that are more drastically different than each other. One is hot and crispy, while the other is cold and melty.

When I dream up the ideal churro, the first thing that comes to mind is a fried crunch that gives way to soft fluffy dough with a sharp sugary cinnamon bite. When I imagine the perfect pint, I see gooey swirls and chewy chunks in a velvety smooth base. They’re like completely different experiences, right? I’ve had churros in ice cream before and it hasn’t worked, but Ben & Jerry’s is daringly giving it a shot. Churray for Churros! is buttery cinnamon ice cream with churro pieces and crunchy cinnamon swirls.

Bad news first: this pint doesn’t give me much of the satisfaction I associate with a churro, but the good news is it is a really great cinnamon ice cream. The base is delightful. It is absolutely buttery with a smooth texture that gives way to a very prominent but sweet cinnamon flavor that works beautifully with the lush fatty dairy notes. It is a mild flavor that most fans of the spice should find sufficient while not being so intense that it will turn people away who may not love it as much as I do; it is balanced.

The “churro pieces” are really more like a cross between a chewy cookie and cookie dough. They’re very soft and slightly gritty, not nearly as gritty as the classic gobs of chocolate chip cookie dough B&J are known for, but there’s a hint of undone-ness to the chew. They amp up the cinnamon flavor AND the buttery flavor from the base, and it’s like a match made in heaven. Again, these “churro pieces” don’t really remind me of a churro texturally at all, but when I’ve had churro pieces in other ice creams, it has been a disaster. So kudos to the gurus in Vermont for figuring this one out because the cinnamon sugar taste is awesome.

There are a ton of churro pieces in my pint but not so much of the crunchy cinnamon swirls. I don’t notice a big textural shift between bites, and with three cinnamon components, it’s hard to differentiate exactly what’s going on. In fact, that’s the only issue I have with this creation is that while it’s very good, it’s a bit of a one-trick pony. This is the perfect ice cream to have a single scoop of on a cone or to use as the base of a sundae. But on its own, it feels like it’s one component away from being a B&J all-timer.

Perhaps pairing this with churro dipping sauce, like a dulce de leche or fudge swirl, could have taken this to churro spiral city. Churray for Churros! reminds me a lot more of Cinnamon Toast Crunch and snickerdoodle cookie dough than it does churros, but I am a cinnamon fiend, and all of those profiles have a special place in my heart, even if it’s a bit one-note at times.

DISCLOSURE: I received a free product sample from Ben & Jerry’s. Doing so did not influence my review.

Purchased Price: FREE
Size: One Pint
Purchased at: N/A
Rating: 7 out of 10
Nutrition Facts: (2/3 cup, 133g) 380 calories, 23 grams of fat, 11 grams of saturated fat, 0.5 grams of trans fat, 80 milligrams of cholesterol, 170 milligrams of sodium, 39 grams of carbohydrates, less than 1 gram of fiber, 33 grams of total sugars, and 5 grams of protein.

REVIEW: Ben & Jerry’s and Tony’s Chocolonely Chocolatey Love A-Fair Ice Cream

February 13, 2023February 12, 2023 Sean 4 Comments

When it comes to the snack game, few things are as fun and exciting as a good mashup. Two culinary titans colliding to create one new product tends to send the masses (at least those that frequent blogs like this) into a spiral of excitement — Peeps Oreo. Mountain Dew Doritos. Kellogg’s Little Debbie Oatmeal Cream Pie cereal. And now, just in time for Valentine’s Day…a Chocolatey Love A-Fair.

The new pint from Ben & Jerry’s and Tony’s Chocolonely combines chocolate ice cream with salted caramel swirls, caramel chunks, and sea salt fudge chunks. In keeping with Tony’s mission statement to end modern slavery in cocoa farming, this new flavor uses fair trade cocoa that’s traceable via Tony’s open chain. Delicious AND good for the workers? Hell yeah.

This pint isn’t exactly what I expected, but it is really good. The chocolate ice cream is incredible. I’m a fan of Ben & Jerry’s chocolate base, but this has an extra depth and richness from the amount of saltiness floating within the mix-ins. It truly tastes and feels like a salted chocolate base with a brilliant, bittersweet flavor that tempers perfectly. A similar sensation happens with Glampfire Trail Mix from the pretzel swirl — the base itself isn’t different, but what’s in it changes the dynamic. This may be the best chocolate base I’ve had from B&J. For a grocery shelf available product, it is elite.

The salted caramel swirl isn’t as prominent here as in some of my other favorites, like Phish Food, but it pops up a couple of times in pleasant little globs. I have a feeling a lot of the caramel seeped into the base, which I can’t be too mad about because it has such a dynamic depth that the sticky sweet caramel is just a nice little bonus when I find it, as opposed to being necessary for satisfaction.

What threw me off initially were the mix-ins. When I read “caramel chunks” and “sea salt fudge chunks,” I think squishy, or at the very least soft and somewhat ganache-adjacent, but that’s not the case here. The sea salt fudge chunks are much closer to the classic B&J fudge flakes, but they have a legitimate salty pop that cuts through the base brilliantly. I tend to think B&J “fudge chunks” (basically big chocolate chips) always taste better in shapes like the fish in Phish Food than when they’re flakes, and that same rule applies here. They’re firm and snappy but still have a melt-in-your-mouth quality once chewed.

The caramel chunks are even more unique. They’re crunchy and crackly, like the outside of caramel corn meets Buncha Crunch, with a gently sweet buttery flavor. I expected something like a smaller version of a caramel that comes wrapped in plastic from the grocery store that gets melted down for caramel apples, but it’s its own thing entirely, and it works.

Chocolatey Love A-Fair doesn’t reinvent the wheel by any means, but it delivers a legitimately delicious sweet and salty scooping experience that should please fans of both Ben & Jerry’s indulgent pints and Tony’s high quality cocoa expertise.