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Jack in the Box Strawberry Banana Real Fruit Smoothie

By Marvo | May 9, 2008

What are you doing, Jack in the Box? Are you going all healthy on us with your Jack in the Box Strawberry Banana Real Fruit Smoothie? Whatever you’re doing, stop it! Because it’s freakin’ me out!

It’s like I’m in an alternate universe where Jumbo Jacks, Big Macs and Whoppers are healthy, while vegetables and organic foods are bad for you. It is also a universe where Jared is still the spokesperson for Subway, except Subway makes sub sandwiches the size of actual submarines, and Jared weighs 700 pounds, doesn’t know where his penis is, looks like Jabba the Hutt, and hasn’t moved his ass off of his couch since 1999.

Actually, there aren’t any nutritional facts on the Jack in the Box website right now so it’s hard for me to know if they’re healthy or not. This worries me because fast food joints have the ability to turn something healthy into something that’s not, like salads and adults collecting kids meal toys. For all I know, this fast food smoothie might be the most unhealthiest thing on the face of the Earth and they deep fry the bastard when no one is looking. But what I do know for sure is that the Real Fruit Smoothies are made from Minute Maid fruit juice and non-fat frozen yogurt, which sounds somewhat healthy to me, but then again I believe I can get all my daily vegetable servings from eating a full sheet of carrot cake.

Don’t expect the Jack in the Box Real Fruit Smoothie to be like anything you would get from Jamba Juice or Robeks. Jack in the Box only uses fruit juices, while the two smoothie specialists uses a combination of real fruits, fruit juices, free boosts, and fancy smoothie names usually reserved for girly, fruity alcoholic beverages which I enjoy for a few sips, then pass out, and then either wake up pants-less in some stranger’s bed or pants-less in the middle of the orangutan exhibit at the zoo.

The Jack in the Box Strawberry Banana Real Fruit Smoothie had a fruit taste that didn’t seem natural, but then again the idea of a strawberry-banana juice seems unnatural. If I squeeze an orange, I’m going to get orange juice. If I squeeze a banana, I’m going to get baby food and stink eyes from monkeys. There was an artificial sweetener taste to it, so perhaps that’s where the unnatural taste came from.

Overall, the Jack in the Box Strawberry Banana Real Fruit Smoothie was decent and was what I expected from a fast food joint. It’s definitely not something I would get my daily servings of fruit from, because for that I would eat an entire apple pie, but I think that it’s probably healthier than a deep-fried Jack in the Box Oreo Shake.

Item: Jack in the Box Strawberry Banana Real Fruit Smoothie
Price: $3.89 (16 ounces)
Purchased at: Jack in the Box
Rating: 5 out of 10
Pros: Decent tasting. Made with non-fat frozen yogurt. Enjoyed the satisfying crunch of the coarse ice crystals. Possibly healthier than a Jack in the Box Oreo Shake.
Cons: Had a slight artificial sweetener taste. Strawberry-banana juice seems unnatural. No nutritional facts on website. Getting stink eyes from monkeys, because flying poop is soon to follow. Waking up bottomless in the middle of a zoo exhibit spooning a primate. The power of fruity, girly alcoholic beverages.

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Topics: 5 Rating, Beverage, Fast Food, Jack in the Box | 10 Comments »



Panda Express Beijing Beef

By Marvo | April 23, 2008

If you’re not of the Asian persuasion, you might have a hard time determining the differences between all of us Asians. There’s Japanese, Chinese, Korean, Taiwanese, Vietnamese, Cambodian, Thai, Filipino and the list goes on. If you have a hard time with the various Asian ethnicities and just lump us all together, don’t feel bad because we Asians can’t determine what specific ethnicity you are either. But if there’s one thing that you can determine much more accurately, it is the authentic cuisine from each culture.

Sushi and ramen are authentic Japanese dishes. Pansit and bagoong are real Filipino recipes. Kimchi and bibimbap are genuine Korean courses. However, Panda Express’ Mongolian Beef and their new Beijing Beef are fucking made up.

The Beijing Beef, which is made up of crispy strips of marinated beef, with bell peppers and onions in a tangy sweet and spicy sauce, is as authentic as the boobs on Daisy from Rock of Love 2 or the love any of the women on Flavor of Love have for the imp-ish Flavor Flav.

I know it feels like I just punched through your chest and ripped out your heart, Indiana Jones and the Temple of Doom-style, but I have to tell you that Panda Express isn’t real Chinese food. Heck, while I’m stabbing you in the heart with chopsticks, I also have to tell you that P.F. Chang’s is also not authentic Chinese food. Also, Miley Cyrus is Hannah Montana.

Despite not being an authentic Chinese dish, I have to say that I really enjoyed the Panda Express Beijing Beef. Crispy beef sounds weird, but it was not crispy like fried chicken, instead its coating had a slight crunch. The meat inside the coating was also tender and the bell peppers and onions were nice and crisp.

If you like the Sweet & Sour Pork from Panda Express, you’ll like the Beijing Beef because they pretty much taste the same. They even look the same since both dishes have bell peppers and onions. The sauce was supposed to be spicy, but it seemed as mild as the Sweet & Sour Pork sauce, which disappointed me because I love the mui caliente.

If you’re disappointed to find out that Panda Express isn’t authentic Chinese food, take solace in the fact some genuine Asian dishes can either kill you, make you consume an embryo, or get you to eat something that most people consider a pet.

(Nutrition Facts - 5 ounces - 420 calories, 25 grams of fat, 5 grams of saturated fat, 25 milligrams of cholesterol, 730 milligrams of sodium, 36 grams of carbs, 1 grams of dietary fiber, 15 grams of sugar, 14 grams of protein, and 0 grams of Chinese authenticity.)

Item: Panda Express Beijing Beef
Price: $6.50 (2 choice plate)
Purchased at: Panda Express
Rating: 7 out of 10
Pros: Oishii desu yo! (It’s tasty!) If you like Panda Express’ Sweet & Sour Pork, you’re going to like this. Vegetables were crisp. Sushi. Rock of Love 2 The Flight of the Conchords album.
Cons: Not really spicy. Crispy beef seems kind of weird. Not authentic Chinese food. Eating pets, chicken embryos, or things that can kill you. Not being able to determine different ethnicities. Having to make out with Flavor Flav.

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Topics: 7 Rating, Fast Food, Food, Panda Express | 33 Comments »



Burger King Cheesy Bacon BK Wrapper

By Marvo | April 21, 2008

Woah, woah, woah, whoa. Hold on there Burger King Cheesy Bacon BK Wrapper. Don’t be calling yourself cheesy, my Weezie. Chester Cheetah got it right when he said, “It ain’t easy bein’ cheesy.” Just like nicknames, you can’t just call yourself “cheesy,” you have to earn it.

You just can’t put cheese on or in you and expect to be “cheesy.” If putting processed cheese slices over my nipples as pasties doesn’t make me cheesy, I don’t think the American cheese and smokey cheese sauce that goes along with your eggs, bacon, hash browns, and flour tortilla can or should make you “cheesy.”

Just like most good cheeses — like Brie, Gorgonzola, and Velveeta — it takes time to develop a good cheesiness. Be considerate of all of those who spent years to become “cheesy,” like Robin Williams, Richard Simmons, reality shows, the use of the phrase “fo’ shizzle,” and t-shirts that say “I’m with stupid.” They put a lot of hard work into being cheesy and for you to come out and announce to the world that you’re cheesy, puts down all that effort.

As you can see in the photo above the only thing cheesy about the Burger King Cheesy Bacon BK Wrapper is the amount of ingredients in it. The paltry three pieces of hash browns was sad and the amount of bacon in it was so pathetic that I wished for more meat and it was probably the only time I will ever hope for a sausagefest.

Overall, the Burger King Cheesy Bacon BK Wrapper was decent, if you’re able to get all the different ingredients within one bite. The smokey cheese sauce didn’t add anything to it and I thought a spicy sauce would’ve been better. The hash browns were a little soggy from the cheese sauce, but at least the person making my Burger King Cheesy Bacon BK Wrapper didn’t fuck up the eggs or the soft flour tortilla.

Now if you’ll excuse me, I have to age some cheese pasties on my nipples.

(Nutrition Facts - 1 wrapper - 390 calories, 24 grams of fat, 8 grams of saturated fat, 1.5 grams of trans fat, 150 milligrams of cholesterol, 1080 milligrams of sodium, 29 grams of carbs, 1 gram of fiber, 2 grams of sugar, 14 grams of protein, and 50 grams of phallic deformity.)

(Editor’s Note: Thanks to Ryan for finding the nutrition facts.)

Item: Burger King Cheesy Bacon BK Wrapper
Price: $4.99 (value meal)
Purchased at: Burger King
Rating: 5 out of 10
Pros: An entire breakfast stuffed in a wrapper. Using cheese as pasties. Good, if you can get all the ingredients in one bite.
Cons: No nutrition facts on website. Amount of bacon and hash browns were pathetic. Not earning the right to be called cheesy. Using “fo’ shizzle.” Sausagefests.

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Topics: Burger King, Fast Food, Food | 34 Comments »



Jack in the Box BBQ Bacon Sirloin Burger

By Marvo | April 15, 2008

Ladies and gentlemen. I am about to do something amazing right now. I am going to eat the Jack in the Box BBQ Bacon Sirloin Burger here in front of you in one sitting. I know what you’re thinking. You’re looking at the burger and thinking to yourself that it seems like an easy feat to accomplish, like beating a five-year-old at arm wrestling or making out with Tila Tequila.

But let me tell you that this here burger is no mere burger, ladies and gentlemen. The Jack in the Box BBQ Bacon Sirloin Burger features a seasoned sirloin patty on a bakery-style bun with bacon, American cheese, fried onion rings, and a BBQ sauce. This burger has the ability to make nutritionists cry, turn the obese obese-er, and make an Olsen twin look pregnant if eaten whole. Now watch as I stick this burger in my mouth.

Nom, nom, nom, nom, nom, nom.

Now you’re probably saying to yourself that sticking the burger into my mouth didn’t look too hard, but let me tell you that this burger had the capacity to make many things hard, like my arteries and Jack’s cock since these pricey sirloin burgers are making him a ton of money. Let me take another bite from the burger.

Nom, nom, nom, nom, nom, nom.

Ladies and gentlemen. I have taken several bites from the Jack in the Box BBQ Bacon Sirloin Burger and it appears that I have not been affected by it, but the truth be told, that I have been deeply affected by it. When I am done with this burger, 1,010 calories, 49 grams of fat, 5 grams of trans fat, 2,190 milligrams of sodium, and 91 grams of carbs will have entered my body. To rid myself of all of this, I am forced to do something extreme, called exercise. Let me partake in another bite from the burger.

Nom, nom, nom, nom, nom, nom.

Let me tell you ladies and gentlemen, it is difficult to completely consume this burger, because it is very bland. Despite all of its ingredients, none of them were noticeable. The BBQ sauce was very light in flavor, the onion rings had no taste, and the sirloin patty was disappointing. If this burger actually tasted good, I wouldn’t feel so bad about risking my health for it. It’s like I would have sex with Tara Reid, if I knew by doing so, she wouldn’t make anymore movies. Let me take another bite from the burger.

Nom, nom, nom, nom, nom, nom.

I give up! Uncle! Uncle! I am sorry to disappoint, ladies and gentlemen. Unfortunately, I am unable to consume the entire burger within one sitting. Now if you’ll excuse me, I’m going to eat tofu and rice for the rest of the week to detox.

Nom, nom, nom, nom, nom, nom.

(Nutrition Facts - 1 burger - 1,010 calories, 49 grams of fat, 19 grams of saturated fat, 5 grams of trans fat, 150 milligrams of cholesterol, 2,190 milligrams of sodium, 690 milligrams of potassium, 91 grams of carbohydrates, 4 grams of dietary fiber, 16 grams of sugar, 52 grams of protein, and 1,000 grams of regret.)

(Editor’s Note: Thanks to yawnie and dramastically for suggesting this burger. Nom, nom, nom, nom, nom, nom.)

Item: Jack in the Box BBQ Bacon Sirloin Burger
Price: $7.19 (small combo)
Purchased at: Jack in the Box
Rating: 3 out of 10
Pros: Hearty burger. Nom, nom, nom, nom, nom, nom. Having sex with Tara Reid if it means she would no longer do any acting.
Cons: Motherfucking unhealthy. Lack of vegetables that aren’t deep fried. BBQ taste was almost nonexistent. Onion rings didn’t add anything, except a crunch. Making out with Tila Tequila.

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Topics: 3 Rating, Fast Food, Food, Jack in the Box | 34 Comments »



Burger King Loaded Steakhouse Burger

By Ace | April 1, 2008

When The King isn’t watching you sleep or molesting your children, he’s in the corporate test kitchen. He’s probably molesting the chefs too, but what he’s really doing is finding ways to slowly kill you with fat so that he may harvest your organs to pay for the medical bills that come from maintaining that abnormally large head of his. It’s no surprise that he managed to get this gut-busting Burger King Loaded Steakhouse Burger green-lit.

There’s also a regular Steakhouse Burger that has lettuce and tomatoes, but for entertainment purposes I decided to go with the more gastronomically disgusting Loaded variety. It’s a cubed angus steak (basically chewy ground beef), about ten strips of bacon, A1 Sauce, fried onion strings, and “loaded” mashed potatoes on a corn-dusted bun. I use the term “loaded” very loosely because I got a smear of mashed potatoes the size of a pat of butter. “Ripped Off” mashed potatoes would be much more fitting.

Of course, I haven’t even gotten to the insanity inherent in a burger with mashed potatoes as a selling point. KFC already crossed several lines with their Famous Bowls, but the PR people at Burger King took it to another level by trying to sell this burger as “the indulgence of an entire steak dinner at a fraction of the cost.” What they fail to mention is that the steak dinner they are referring to is Banquet’s Salisbury Steak, which is on sale at your local supermarket for 99 cents, ironically a fraction of the $6.99 you’ll be paying for this combo.

Once you get down to it, you’re paying a rather hefty price for a rather meager burger that consists of dry, chewy beef, a pig’s ass worth of bacon, a gentle wipe of mashed potatoes, and some crushed Funyuns. This is the type of burger that you should be absolutely embarrassed to order. It is the type of burger that is only dreamt up by the fattest of all fat people and the stoniest of all stoners. The type of burger that you want to tell your mom about, but are too afraid because she would think you were shooting up heroin with the wrong crowd.

Don’t let The King harvest your organs. Boycott this overpriced monstrosity.

Item: Burger King Loaded Steakhouse Burger
Price: $6.99 for medium combo
Purchased at: Burger King
Rating: 2 out of 10
Pros: A ridiculous yet ballsy concept for a burger. A fun story to tell your friends about after it gets pulled. A1 sauce tastes a little better than Burger King’s barbecue sauce.
Cons: Burger is way smaller than advertised. Almost no mashed potatoes. Onions are nearly non-existent. Angus beefsteak is chewy and flavorless. Horrendously overpriced. The King.

Topics: 2 Rating, Burger King, Fast Food, Food | 48 Comments »



Wendy’s Spicy Baconator

By Marvo | March 30, 2008

After all the rejected advances on women, Fs on my college report cards, cancellation of all the shows Tom Cavanagh has been in, and not achieving my dream of being the The Village People’s leatherman because I could not properly make the letter “C” with my arms, I should be used to disappointment by now. But I am again deeply disappointed by the Wendy’s Spicy Baconator.

I thought the Spicy Baconator would be just as good as the original Wendy’s Baconator with its two hamburger patties, six small strips of bacon, jalapenos, two slices of pepper jack cheese, and chipotle ranch sauce. The jalapenos add a decent amount of heat to the burger, but don’t add any flavor. It’s like Charo without the “Cuchi-Cuchi.”

Wait. Was that too old of a reference?

Anyhoo, without the jalapenos, the burger was pretty bland, not even the chipotle ranch sauce or the bacon could save it, which was disappointing since bacon can usually save anything. Just ask slightly wilted salads, overcooked baked potatoes, and people being chased by cougars or Kirstie Alley.

Oh disappointment! You rain upon me like tears of a little boy who has had their candy taken from them or who have shared a bed with Michael Jackson.

(Nutrition Facts - 1 burger - 880 calories, 55 grams of fat, 24 grams of saturated fat, 2.5 grams of trans fat, 200 milligrams of cholesterol, 1850 milligrams of sodium, 650 milligrams of potassium, 35 grams of carbohydrates, 2 grams of fiber, 7 grams of sugar, 58 grams of protein, 15% Vitamin A, 15% Vitamin C, 35% Calcium, 40% Iron, and 75% disappointment.)

Item: Wendy’s Spicy Baconator
Price: $6.49 (small combo)
Purchased at: Wendy’s
Rating: 3 out of 10
Pros: Spicy. Bacon. Wearing leather. Most shows with Tom Cavanagh.
Cons: Disappointing. 2.5 grams of trans fat. Jalapenos don’t add anything to flavor. Bland without the jalapenos. Sauce was lame. Charo without the “Cuchi-Cuchi.” Being chased by Kirstie Alley.

Topics: 3 Rating, Fast Food, Food, Wendy's | 27 Comments »



Jack in the Box Kona Coffee Shake

By Marvo | March 17, 2008

Kona Coffee is known worldwide as one of the best varieties of coffee. To reach that level of excellence, you may think there’s something special about the town of Kona, like it’s a magical place where coffee beans rain down from the sky and the wonderful smell of coffee lingers like the aroma of urine in every public stairwell.

You may think the beans are collected by little men called Menehune who come out of their tiny grass huts at night and each bean is carried on a donkey-shaped cloud to a magic grinder that uses the bones of unicorns to turn the coffee beans into a fine dust for the world to enjoy. Sadly, I’m here to let you know that Kona is not the magical coffee heaven on Earth that you may think. Kona is just like most towns.

There’s a Wal-Mart, Kmart, multiplex movie theater, Costco, Home Depot, Borders, Bubba Gump Shrimp Company restaurant, Hard Rock Cafe, a couple of Starbucks, a variety of national fast food restaurants, and there used to be a shitty Sizzler. Also, the coffee isn’t picked up by Menehune, it’s picked off of trees by Filipino immigrants.

So what makes Kona Coffee good?

I don’t know, but whatever it is I wished the new Jack in the Box Kona Coffee Shake had some of it. I’m a big fan of Jack’s Oreo Shake, which I order whenever I want to add a second chin or another dimple on my ass, but I don’t feel the same way about this creamy coffee-flavored milkshake. The coffee flavor was noticeable, but not strong enough for those who have Starbucks flowing through their veins. I didn’t really think it tasted like Kona Coffee, but it did taste like all the faux Kona Coffee products I’ve tried over the years.

Another problem I had with the Jack in the Box Kona Coffee Shake was its thickness. I couldn’t get that thickness into my mouth, not even with my vacuum-like oral sucking skillz. I sucked and sucked, but it was hard to get the creamy goodness into my mouth. After awhile, all that sucking just made my mouth sore and I waited for that thickness to get soft before I tried sucking it again. When it did get soft, I was able to suck it dry.

But I really wished I also had the option to spoon the Jack in the Box Kona Coffee Shake.

Item: Jack in the Box Kona Coffee Shake
Price: $3.09 (regular-sized)
Purchased at: Jack in the Box
Rating: 6 out of 10
Pros: Mah oral sucking skillz. Cool. Creamy. If you like the fake Kona Coffee taste, you’ll like this. Jack in the Box Oreo Shake. Costco. Real Kona Coffee. Spooning.
Cons: Coffee flavor was light. The aroma of urine in every public stairwell. Thickness of milkshake was a little too thick for my mouth. Kona is not a magical place.

Get the audio version of this review here.

Topics: 6 Rating, Fast Food, Food, Jack in the Box | 21 Comments »



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