REVIEW: Limited Time Only Cinnamon Sugar Pringles Tortillas

Limited Time Only Cinnamon Sugar Pringles Tortillas

Like a mannequin in New Era Caps or the former major league outfielder Matt Stairs, Julius Pringle might well be called a man of many hats. Between bacon and sriracha, reduced fat and diarrhea-inducing “Fat Free” crisps, he lays claim to a snack food empire with more flavor variations than a Coke Freestyle machine. And while he’s re-released his seasonal Pecan Pie Pringles in time for the holidays, he’s also donned a sombrero just in time to wish you and I a Feliz Navidad.

I speak, of course, of the new Cinnamon Sugar Pringles Tortillas. The flavor coincides with the annual need to turn savory into sweet this time each year, joining fellow new limited edition Pringles flavor, milk chocolate, on grocery store shelves.

Limited Time Only Cinnamon Sugar Pringles Tortillas 5

Also consistent with the season: the shoddy packaging, which, much like the millions of gifts shipped in oversized containers and without proper padding, tends to leaves the Pringles battered and broken. It’s mitigated somewhat by the more sturdy nature of the tortilla base compared to regular Pringles, but it’s still annoying. Although not as annoying as waking up Christmas morning to a cracked HDTV.

If you’ve ever had the Tortilla Pringles before you know the crisps enjoy a mild corn flavor with an enjoyable but none-too-bold toasted flavor. There’s an earthy note of black beans and a moderate crunch and saltiness, but overall, it’s a crisp that’s not going to offend anyone.

To pick back up on the holiday theme, it’s the kind of crisp that talks about the weather at parties, perhaps munching on a sugar cookie in the corner while smiling pleasantly and staying as far away from the eggnog as possible. God forbid it might sing along to a Bing Crosby song, it instead hums an ambiguous classical note in the background.

Limited Time Only Cinnamon Sugar Pringles Tortillas 3

The addition of cinnamon sugar really doesn’t deviate too much from this philosophy. Coating only the “underside” of each crisp, the cinnamon sugar is pretty tame. With no notes of toasted, caramelized sweetness it’s as one-note as cinnamon sugar comes, and feels detached from the corn crisp beneath. It’s kind of a shame, really, because for a brief moment there’s a nice salty-sweet combination that feels natural amongst the tortilla base.

The excitement dissipates quickly though, and like a kid at Christmas who’s just opened up a buttload of wrapped gifts only to find clothes, the anticipation is replaced by a functional reality. In other words? Prepared to have some kind of salsa on hand.

For some reason I thought the Pringles Tortillas Cinnamon Sugar would taste like churros, or at the very least open a new front in the ever chic line of salty-sweet combinations. It manages to hint at the latter, but completely falls short of the former. If nothing else it just provides an adequate and mildly enjoyable corn chip for your holiday get-togethers filled with weather conversations and reduced fat sugar cookies.

(Nutrition Facts – 1 oz./about 14 crisps – 150 calories, 80 calories from fat, 8 grams of fat, 2 grams of saturated fat, 0 grams of trans fat, 110 milligrams of sodium, 18 grams of carbohydrates, less than 1 gram of fiber, less than 3 grams of sugar, and 2 grams of protein..)

Item: Limited Time Only Cinnamon Sugar Pringles Tortillas
Purchased Price: $1.50
Size: 6.42 oz. can
Purchased at: Walmart
Rating: 5 out of 10
Pros: Enjoyable lightly toasted corn flavor with earthy aftertaste. Lickable cinnamon-sugar coating. Functional tortilla chip not the least bit off-putting.
Cons: Cinnamon sugar coating is only surface deep. Not as salty or bold a corn flavor as Fritos. Chips shatter easily. Aftertaste is kind boring. Christmas morning with twelve new turtlenecks.

REVIEW: Limited Edition Lay’s Wavy Dark Chocolate Covered Potato Chips

Limited Edition Lay's Wavy Dark Chocolate Covered Potato Chips

If you look at the Limited Edition Lay’s Wavy Dark Chocolate Covered Potato Chips, you might think this review is easy to write. The dark chocolate and potato chips combination looks like a slam dunk, and I could write an entire review using these seven words:

“These are awesome. Go get some…NOW!”

And then after hitting “Publish,” I pick up my keyboard, drop it onto the floor, make an explosion motion with my hands as I say “BOOM”, and walk away from my desk bobbing my head to a beat in my mind and with each hand held up high with the number one sign.

Since this review is already much longer than those seven words, you’ve probably assumed that I don’t think these dark chocolate covered potato chips are awesome. They aren’t, but they’re good. Not very good, just good.

Last year, I wrote the following about the Limited Edition Lay’s Wavy Milk Chocolate Covered Potato Chips:

“Salt plays a huge part in what makes potato chips so addictive, but my taste buds didn’t regularly register any. And for those times I did, it wasn’t as potent as I hoped it would be. I think I can get a more pronounced saltiness on my tongue if I ran in place for 20 seconds and then licked myself.”

Limited Edition Lay's Wavy Dark Chocolate Covered Potato Chips Closeup

Well, I’m happy to say lack of salt wasn’t an issue with the new Limited Edition Lay’s Wavy Dark Chocolate Covered Potato Chips. According to the computer generated picture on the front of its packaging, it’s got what slugs hate. Salt. There weren’t large grains of sea salt on mine, but most times it tasted like there were. Actually, there were times when when these chocolate covered Lay’s Wavy chips were disturbingly salty, like waves in the ocean.

Another issue I had with the milk chocolate version of the chips was how the flavor of the potato chip got lost in the chocolate. I thought the salt might help the potato chip flavor pop a little bit more, but it didn’t. Although, the salt did help the dark chocolate pop a little bit more.

Just like last year’s milk chocolate covered chips, these come in a 5-ounce bag. If you’re wondering how many chips that equals to, here’s a photo.

Limited Edition Lay's Wavy Dark Chocolate Covered Potato Chips Contents

For most of the chips, the decent tasting dark chocolate covers only one side, which was the case with last year’s chips. It’s a thick layer of chocolate, which gives each chip a nice heft. Even with that thick layer, the potato chip underneath still lets out a hearty crunch.

I know it reads like I’m super down on these Limited Edition Lay’s Wavy Dark Chocolate Covered Potato Chips, but I really did like them. They are tasty and I love the crunch, but they don’t blow my mind because those bursts of salt were a bit weird to me and the balance between potato chip and chocolate leans way too heavily on the chocolate side.

(Nutrition Facts – 1 oz/about 3 chips – 160 calories, 90 calories from fat, 9 grams of fat, 4.5 grams of fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 90 milligrams of sodium, 16 grams of carbohydrates, 2 grams of fiber, 11 grams of sugar, and 2 grams of protein.)

Item: Limited Edition Lay’s Wavy Dark Chocolate Covered Potato Chips
Purchased Price: $3.99*
Size: 5 oz. bag
Purchased at: eBay
Rating: 7 out of 10
Pros: Good. It’s potato chips in frickin’ chocolate. Lay’s decided to make a dark chocolate version. This time I could taste salt. Salt helps dark chocolate pop more. Chips still have a hearty crunch.
Cons: Not awesome. At times, the chips were disturbingly salty. Potato chip flavor is hardly noticeable. Nutrition facts are for only three chips. Not something I would eat as often as regular potato chips. Some might think $3.99 is pricey for what you get.

*Desperate to buy these, I had to get them from eBay. I paid $26 for three bags. No, $26 is not a typo. The $3.99 is the retail price that the person who sold me the chips probably paid.

REVIEW: Limited Time Only Milk Chocolate Pringles

Limited Time Only Milk Chocolate Pringles

It’s that time of year again!

It’s that time when 90 percent of the children who ask for a pony for Christmas don’t get one, the Today Show has segments about the most popular and the most dangerous toys this holiday season, and when Pringles comes out with a new limited edition sweet Pringles flavor.

This year, Julius Pringles is pushing Limited Time Only Milk Chocolate Pringles.

For those of you who have been living a sheltered life for the past few years, this whole sweet Pringles thing started back in 2012 when Pumpkin Pie Spice, White Chocolate Peppermint, and Cinnamon & Sugar Pringles were released.

Last year, White Chocolate and Pecan Pie Pringles popped up on store shelves here in the U.S. and Mint Choc Pringles in the U.K. With Milk Chocolate Pringles now available, I predict we’ll see Sea Salt Caramel Pringles in 2015.

After peeling back the foil top of the Pringles can, I took a whiff. It smells like I was a mile downwind from a Color Run that used only brown Nesquik and the course went around a potato chip factory.

Limited Time Only Milk Chocolate Pringles Closeup

The sweet seasoning, which is brown in color and made with cocoa, makes each crisp look like it was used as a Swiffer cloth. But I don’t believe there’s enough flavoring on each potato crisp, because it doesn’t equate to a noticeable milk chocolate flavor. I had to French kiss several Limited Time Only Milk Chocolate Pringles at one time to get a decent milk chocolate flavor. Actually, I wouldn’t even call it “milk chocolate.” If they called this flavor Hot Cocoa, that would be more believable.

Also, whatever chocolate flavor there is doesn’t last very long. And once it’s gone, all that’s left is the underlying dry potato crisp. You might think, “Hey, if it’s a dry potato crisp, then it must taste like a regular Pringle.” Oh no, my soon to be disappointed friend, the flavor that remains is not like regular Pringles. There’s not much salt to hide the potato crisp’s naked flavor. It’s not gross, but I imagine it’s what a very low sodium Diet Pringles would taste like.

Overall, Milk Chocolate Pringles is my least favorite of all the sweet Pringles flavors I’ve tried. Instead of milk chocolate-flavored Pringles, I wish the Kellogg Company used all the processed food technology they have at their disposal to make milk chocolate-covered Pringles.

Of course, there might be problems, like potato crisps sticking together because of melted chocolate or me reaching 300 percent of my daily saturated fat in one day because I might eat the entire can in a 30 minute session. But I say it’s worth the risk.

(Nutrition Facts – 1 oz. – 150 calories, 80 calories from fat, 9 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 95 milligrams of sodium, 17 grams of carbohydrates, less than 1 gram of fiber, 2 grams of sugar, and 1 gram of protein.)

Item: Limited Time Only Milk Chocolate Pringles
Purchased Price: $3.99*
Size: 5.96 oz.
Purchased at: eBay
Rating: 4 out of 10
Pros: Tolerable. Learning the mustached one is Julius Pringles. Getting a pony.
Cons: More hot cocoa than milk chocolate. Faint cocoa aroma. Chocolate flavor disappears quickly. Cocoa powder looks like dirt on a Pringle. Not chocolate-covered Pringles.

* I had to buy this off of eBay because it hasn’t show up here on this rock in the middle of the Pacific Ocean. If you find them in stores, you’ll probably pay $1-$2.

REVIEW: Lay’s Kettle Cooked Tzatziki Potato Chips (Canada)

Lay’s Kettle Cooked Tzatziki Potato Chips (Canada)

The whole theme of the Do Us A Flavour contest seems to be off-kilter flavours that you wouldn’t otherwise see — going through the various participating countries, this year there’s stuff like Chip Shop Chicken Curry, Cappuccino, and Cinnamon Bun.

Tzatziki chips sound a bit odd at first, but really, condiments and dips are a bedrock of classic chip flavours: e.g. BBQ, ketchup, ranch, and this flavour’s closest cousin, sour cream and onion.

Still, I can’t say that I’d ever tried a tzatziki-flavoured chip, so I was kind of excited to try it.

The first thing that hit me when I opened the bag: the smell. Resting somewhere in the scent spectrum between old cauliflower and a moderately ripe sweat sock, it wasn’t an aroma that filled me with a ton of confidence.

Thankfully, I can say with a great deal of confidence that it is much, much better than it smells.

It’s actually surprisingly good. Like the Do Us A Flavour variety I just reviewed, Cinnamon Bun, it does a really great job of replicating the taste of the thing it’s supposed to be. Unlike that one, however, this is a flavour that you’d actually want on a potato chip.

It starts with an addictive tart, lemony yogurt flavour, with the dill and cucumber coming through a few moments after you start eating it. It ends with a lingering punch of garlic that really drives home the tzatziki flavour.

Lay’s Kettle Cooked Tzatziki Potato Chips (Canada) Closeup

It tastes, in a lot of ways, like a kicked up sour cream and onion, but with the flavours intensified and broadened. I’ve never been a huge fan of that flavour, but this one I liked a fair deal.

It’s not subtle, however. What’s the exact opposite of subtle? Because that’s what these chips are. It’s an intense, face-punch of flavour, so don’t expect to taste anything else for the next little while. In fact, even removing the smell from my fingers was challenging; I had to wash pretty thoroughly with soap two or three times before my hands smelled normal.

Tzatziki is the only one of the four Canadian Do Us A Flavour varieties that’s made with kettle chips, which was a wise choice by Lay’s. The thinner, more delicate regular chips would get completely steamrolled by the aggressive tzatziki taste. The kettle chips, however, do a pretty decent job of standing up to the other flavours.

Ultimately, though the chips are probably a bit too intense to be something you’d want to add to your regular snacking rotation, it’s pretty darn good if you’re in the mood. If you like tzatziki and you like chips, then it’s not even a question. You’ll like these chips.

(Nutrition Facts – 50 grams/per 28 chips – 260 calories, 15 grams of fat, 1.5 grams of saturated fat, 340 milligrams of sodium, 29 grams of carbohydrates, 2 grams of fibre, 1 gram of sugar, 3 grams of protein.)

Item: Lay’s Kettle Cooked Tzatziki Potato Chips (Canada)
Purchased Price: $3.69 CAN
Size: 180 gram bag
Purchased at: Longos
Rating: 8 out of 10
Pros: Captures the tzatziki flavour perfectly. Addictive. Kettle chips hold up well to the very aggressive flavour.
Cons: Getting punched in the face with flavour. Lingering aftertaste. Sweat sock aroma.

REVIEW: Lay’s Cinnamon Bun Potato Chips (Canada)

Lay's Cinnamon Bun Potato Chips (Canada)

I guess every batch of Do Us A Flavour candidates has to have the water cooler flavour — the weird one that’ll get people talking. Last year’s batch of Canadian flavours had Maple Moose, and sticking with the sweet theme, this year there’s Cinnamon Bun.

Everyone who I’ve spoken to has recoiled in horror at the thought of cinnamon bun chips, but I’m just going to come out and admit it: it’s actually pretty close to my dream chip flavour. Now, before you write me off as a complete sociopath (who dreams of cinnamon bun chips??), hear me out. My dream chip flavour? Cinnamon Sugar Doritos.

Keep in mind that this wouldn’t be a salty/sweet combination; this would be a full-out dessert chip. Think about it. It would be like a churro in chip form! How is this not a thing yet??

Doritos executives: please feel free to steal this idea.

Alas, since Churro Doritos are not yet a thing (and may never be), Cinnamon Bun Lay’s is probably the closest that we’ll get.

I’ll say two things about these chips right off the bat:

1) They’re not gross. They’re edible.

2) That’s probably the nicest thing I have to say about this particular flavour. These are clearly not going to satisfy my dream Doritos cravings.

I had hoped that they were going to be a full-out dessert experience, but it really isn’t. It’s way too subtle. That’s not necessarily a problem, but the flavours never really come together in any meaningful way.

If you were eating a bag of plain Lay’s and one fell on a Cinnabon and then you ate it, it would probably taste something like these chips.

Lay's Cinnamon Bun Potato Chips (Canada) Closeup

It’s weird. They’re slightly buttery, with a somewhat pronounced sweet cinnamony flavour — they actually do a pretty decent job of capturing the flavour of a cinnamon bun. But then there’s the plain Lay’s flavour, which is equally pronounced. Both flavours announce to your tastebuds “Yep, here I am!” but neither has any particular interest in cooperating with the other. They’re both just there; two random tastes that have seemingly been crammed together on a whim.

I wish they had just gone all out with the cinnamon bun flavour and let the chip be more of a vehicle for crunch than anything else, because as it is now it’s pretty muddled. It’s neither here nor there, and it’s slightly off-putting.

I was able to tolerate them, but I had a few other people try them and no one could make it past a chip or two, so I may just have a higher than average tolerance for sweet cinnamony chips. But clearly, these aren’t the chips I’ve been dreaming of.

Way to kill my dreams, Lay’s. Way to kill my dreams.

(Nutrition Facts – 50 grams/per 27 chips – 270 calories, 17 grams of fat, 2 grams of saturated fat, 90 milligrams of sodium, 27 grams of carbohydrates, 1 grams of fibre, 2 grams of sugar, and 3 grams of protein.)

Item: Lay’s Cinnamon Bun Potato Chips (Canada)
Purchased Price: $3.50 CAN
Size: 180 gram bag
Purchased at: Hasty Market
Rating: 5 out of 10
Pros: Reasonable facsimile of the flavour of a cinnamon bun.
Cons: Cinnamon bun and potato chip flavours are just as incongruous as you’d think. Too subtle. Killer of dreams.