I just skimmed the Wikipedia entry about hemp and now I feel bad about eating these Food Should Taste Good Hemp Tortilla Chips.

The hemp seeds used to make these chips could’ve been used to grow more hemp plants, which in turn could’ve been used to make hemp clothing someone could’ve worn, hempcrete to build someone’s home, or hemp plastic to be used in a car.

Those hemp seeds I ate could’ve been turned into something significant and long lasting. Instead, their short, meaningless existence consisted of me eating them and then pooping them out.

From now on, I’m gonna stick to eating potato chips because what other uses for potatoes has society come up with? Powering some kid’s lame science fair project? Ammunition for a spud gun? Yeah, I don’t feel so bad about eating potato chips.

The Food Should Taste Good Hemp Tortilla Chips are made using only five ingredients: organic blue corn, high oleic sunflower and/or safflower oil, hemp seeds, corn bran, and sea salt. If you examine the chips, you can see the hemp seeds in them. The chips are a color that I like to call plastic army men green (although at some angles they looks brown) and they’re also a list of things that make it sound like the Holy Grail for Whole Foods shoppers. They’re certified vegan, certified gluten free, MSG free, not made from genetically modified ingredients, all natural, and they don’t contain artificial colors, flavors or preservatives.

I should note that I’ve never tasted hemp seeds before. Sure, I’ve been the driver of a car whose other passenger were puff-puff-passing their way through some weak ass weed, but I don’t know if second-hand weed smoke could be considered consumption of a cannabis plant. But, thankfully, the Google algorithm helped me learn hemp seeds have a nutty flavor.

The Food Should Taste Good Hemp Tortilla Chips are the size of Doritos and are a little thicker than Tostitos. At first, the hemp tortilla chips taste like normal tortilla chips, although a little bit better than Tostitos, but the hemp seed’s nuttiness eventually shows itself, although the level of nuttiness is more along the lines of a nip slip than full-frontal nudity. So if you gave these to an unsuspecting person they will probably think these are just some weird colored, but regular tasting tortilla chips.

While skimming through the Wikipedia entry about hemp, I also learned it’s a good source of omega-3 fatty acids and protein. The Food Should Taste Good Hemp Tortilla Chip’s nutrition facts say a serving of these chips provide 3 grams of protein, but the amount of omega-3 fatty acids isn’t listed anywhere. There isn’t even a ribbon or banner on the front of the packaging that says it’s a good or excellent source of omega-3 like there are on packages of salmon and some granola bars.

Room on the front of the package isn’t a problem. Look at all that white space.

I hope I’m getting some omega-3s from these Food Should Taste Good Hemp Tortilla Chips, because if I’m not getting any, I’m going to feel worse about eating them, even though they are some tasty chips. I already feel like I wasted the hemp seeds that went through my digestive system. They could’ve been used to create a hemp biofuel to fuel a hemp plastic car being driven by a person wearing hemp clothing to his or her house made from hempcrete.

(Nutrition Facts – 1 ounce/about 12 chips – 140 calories, 70 calories from fat, 7 grams of fat, 0.5 grams of saturated fat, 0 grams of trans fat, 1.5 grams of polyunsaturated fat, 5 grams of monounsaturated fat, 0 milligrams of cholesterol, 80 milligrams of sodium, 17 grams of carbohydrates, 3 grams of fiber, 0 grams of sugar, and 3 grams of protein.)

Item: Food Should Taste Good Hemp Tortilla Chips
Price: $3.69
Size: 5.5 ounces
Purchased at: Whole Foods
Rating: 7 out of 10
Pros: Tasty. Certified vegan, certified gluten free, no MSG, not made from genetically modified ingredients, all natural, and they don’t contain artificial colors, flavors or preservatives. It’s frickin’ made with hemp. All the uses for hemp. Low sodium.
Cons: Needs to come in a bigger bag. Hemp flavor could’ve been stronger. Not sure if it provides omega-3. The hemp seeds I ate could’ve been used for better purposes.

Somebody or something must have pissed off the person who created the packaging for Snickers 3X Chocolate. I imagine this individual must have found out that he is the victim of an adulterous relationship involving a baboon infected with Ebola, he lost his music library because the hard drive crashed and his DVR taped Housewives of Karadashianville instead of the latest Parks and Recreation all on the same day. How else to explain it?

This wrapper is more obnoxious than that Mad Money bald guy on CNBC that just screams at me for how stupid I am for not buying low and selling high. I admit it. I am stupid for not buying Apple stock!!! Are you happy? I know I’m a disappointment to my family. Yes, it’s called self-medication, I prefer it to self-flagellation!!

(Swallows some Johnnie Walker Double Black)

First, the package is a hideous blue with “Snickers 3X Chocolate” in a bold logo. Next to the words is “2 TO GO” in a red stripe that leads you to the words “Twist to close”. Before I can even open the damn thing, the package reminds me, or rather scolds “Save One for Later”. Eff you stupidhead, I’m gonna eat both.

In the rare times when I want a candy bar, I definitely do not want one that nags the piss out of me. Geeze, my ego can only take so much before I feel insecure and turn to a rerun of the “Facts of Life” for comfort.

Speaking of comfort, I walked into my usual convenience store. I was hoping to find those fabled 7-Eleven banh mi sandwiches a few of my friends have run into there. If Vietnamese sandwiches from a gas station sound disgusting, they probably are. Anyone who has scarfed down a Cuban breakfast grill sandwich from this place knows what hell they are bringing themselves to.

Looking in vain, I sadly went down the candy aisle toward the exit. Then a blue candy bar caught my attention. How can it not with all of its obnoxious writing? Snickers 3X Chocolate?! As humans we sure love numbers: twice as hard, five times likely, a guaranteed three times the increase, twenty five-hundred times the absorbing rate. Vague claims but, in a Pavlovian manner, we just nod and agree it is twice or five times the whatever.

Refreshingly the 3X does make sense here. It refers to the 3 times chocolate, so congratulations to all of you who have a chocolate fetish.

The bar is made of milk chocolate with chocolate caramel and chocolate flavored nougat. That’s a lot of damned chocolate! And of course there are the obligatory peanuts Snickers is known for. This Snickers aims to not only satisfy your hunger but to also satiate those who need to have as much freaking chocolate in their life as possible.

Upon opening the package, you get two dense and heavy chocolate bars that are each about two and a half inches long. They have the heft of one of those old cell phones with the flimsy retractable antenna. My wife dismissed it and continued drinking her cherry Slurpee spiked with Bacardi which makes for a quickie solution if you want a “cruise shippy” drink.

Lucky for us, the person who designed the ugly wrapper probably had little to do with the candy bar itself. The chocolate bar is indeed dense and tightly packed. I was amused when I sliced it in pieces as it resembled those educational diagrams demonstrating what is under our feet. You know the ones that look like a layer cake: first the grass, followed by the soil, then a billion old Atari 2600 cartridges buried during the video game glut, some bedrock, and finally the magma. I was concerned the bar would be tough to bite into it. However, the bar had a soft give which was nice.

I immediately tasted the roasted nuttiness from the peanuts which is the best thing to me about Snickers. The milk chocolate shell of the bar is not waxy like cheapo chocolate, rather it’s very milky and flavorful. Surprisingly, the chocolate caramel is rich but doesn’t overwhelm the peanuts. Then like the ending to most of Dolph Lundgren’s movies, I was left feeling a tiny bit disappointed. The fluffy chocolate nougat is too sweet for my liking and leaves a slight unpleasant aftertaste.

With that said, while it may sound like there is too much chocolate, Snickers 3X Chocolate works. Neither component takes over strongly even with the overly sweet nougat. You can still taste the caramel and peanuts. I like the bar enough to buy it again but if given a choice, between Snickers or its amped up chocolate cousin…I would go with the original because of the chocolate nougat.

I believe you should be able to find this at most convenience stores. It is definitely worth a try if you can get through the bitchy wrapper. If anything, you’re probably safer sticking with this than a cultural sandwich exchange from a gas station.

(Nutrition Facts – 1 bar – 210 calories, 9 grams of fat, 4 grams of saturated fat, 0 grams of trans fat, 5 milligrams of cholesterol, 75 milligrams of sodium, 24 grams of sugars, 1 gram of fiber, and 3 grams of protein.)

Other Snickers 3X Chocolate Bar
Chocolate Mission

Item: Snickers 3X Chocolate Bar
Price: $1.29
Size: 3.14 oz package (contains two heavy bars)
Purchased at: 7-Eleven that has thoughtful, if not tasty, international tinged sandwiches
Rating: 8 out of 10
Pros: The chocolate is very milky and smooth. Ron F’n Swanson. The peanuts bring the entire bar together. No flavor overwhelms each other and works together nicely. It still satisfies and if you love everything chocolate, you can happily die now. Atari 2600 graphics. The ending to Showdown in Little Tokyo.
Cons: The chocolate nougat is a little too sweet and it leaves a bleh aftertaste. Mad Money Jim Cramer. Packaging that treats me like an imbecile. Eating both bars is 18 grams of fat, 18 grams of fat! Blowing in cartridges to get them to work. The ending to I Come in Peace (“…and you go in pieces”).

As a reviewer at The Impulsive Buy and a natural-born impulsive buyer, I am often swayed into checking out new items based on the punny-ness of the products’ names. It should be obvious, then, that I needed to try the new Skinny Cow ice cream bar, as its name offers puns both inspired (Slimited: so straightforward yet so effective) and confusing. (Is “Mmmmocha” supposed to represent me saying “mmmm” with delight, or it is an oddly-executed play on cow onomatopoeia?)

Plus, swimsuit slimsuit swimsuit season is right around the corner, so I figure a review of a low-fat product is in order. Each Mmmmocha Truffle Bar has just 100 calories and 2.5 grams of fat while somehow containing 3 grams of fiber. Let’s all take thirty seconds to do a Google search of “how could there be fiber in ice cream” and see how terrifying the results are. Ready? Hey, not that terrifying! We should just act like ice cream fiber is totally normal so I can get on with the review.

When taken out of its packaging, the ice cream bar looked pretty appealing. It was a slightly lighter color than the photo on the box, and the chocolate drizzle was neatly latticed. As I took my own photos, I was surprised by how quickly the bar began to lose its shape. Without a hard chocolate shell like many other ice cream bars, the Mmmmocha Truffle Bar just melted very quickly. The Skinny Cow ice cream really needed a Spanx-like chocolate shell to maintain its form, but all it had was some fishnet stocking chocolate drizzle.

The bar had a pleasant coffee taste that wasn’t particularly strong or sweet. The chocolate drizzle added moments of more acute sweetness, and the slight crunch of the chocolate provided a little bit of a textural contrast. I was mildly surprised at how creamy it was, but my expectations for low-fat ice cream were probably unreasonably low. In the end, it didn’t quite satisfy my ice cream fix for the day, so I threw away the last few bites and grabbed a scoop of the premium stuff in my freezer.

Overall, I felt decidedly “meh” about the Skinny Cow Slimited Edition Mmmmocha Truffle Bars, especially since $6.99 for six bars felt kind of pricey. Still, they may have a role to play in your dieting plans (prepare for the most back-handed recommendation ever): As a friend was explaining to me recently, great-tasting low-calorie foods actually ruin plenty of diets because people feel justified in eating more servings and always end up finishing the whole box. These ice cream bars are fine but not so tasty that you’ll want to eat all six servings at once. If you’re really committed to dieting but can’t give up ice cream completely, the Skinny Cow Slimited Edition Mmmmocha Truffle Bars will be a very nice fit for you.

(Nutrition Facts – 1 bar – 100 calories, 25 calories from fat, 2.5 grams of fat, 1.5 grams of saturated fat, 5 milligrams of cholesterol, 45 milligrams of sodium, 19 grams of carbohydrates, 3 grams of fiber, 11 grams of sugar, 3 grams of protein, 6% vitamin A, and 20% calcium.)

Item: Skinny Cow Slimited Edition Mmmmocha Truffle Bars
Price: $6.99
Size: 6 bars
Purchased at: Food Emporium
Rating: 5 out of 10
Pros: Pleasant coffee taste. Chocolate drizzle added sweetness and a slight crunch. Creamier than I expected. The word Slimited. Working Spanx into a well-shaped metaphor. Also having premium ice cream in the freezer right now. Sticking to diets.
Cons: Melted really quickly. Still not that creamy. Kind of pricey. The word Mmmmocha. Backhanded recommendations. Not actually thinking ice cream fiber is normal.

My wife recently told me she admired my self-control around open bags of chips.  I asked what she meant, and she explained that if a chip bag is open, I’ll eat a certain amount until I’m not hungry anymore, then stop and let the chip bag sit there unmolested rather than continue to eat.  I’d never really thought about it that way, but in general, I think she’s right.  I can eat some potato chips and then keep the bag in front of me without touching it.  I can usually do that with tortilla chips.  I can even pull it off with cheese curls.

But Doritos are another story.  Open a bag of Doritos and you expose my all-too-human weakness.  I’ll keep eating those things until I force myself to close the bag and stash it away, or until it’s empty.  If it’s open and sitting out, self-control is not an option.

So knowing that about myself, what was I to think about Doritos introducing the “JACKED” sub-line (I feel strongly it should be all caps) that boasts of Bigger, Bolder, Thicker chips?  Should I be enthused, or worried?  Was I like a smoker getting excited because his Camels would now contain triple the nicotine?  And why “JACKED,” anyway?  Were they going to contain Monterey or Cheddar Jack cheese (no), or was this just a doomed marketing attempt to seem appropriately “street” (almost certainly)?
 
Then I thought about it for .43 seconds and realized two of those adjectives are completely irrelevant.  Who cares if each individual chip is 40% bigger and thicker if the size of the bag remains the same?  If anything it’s a ploy to get you to eat the same number of Doritos you always did, but since there are fewer per bag, you’ll need to buy another bag sooner.  They could just as easily make the Doritos small and wafer thin and brag about how each bag contains thousands, yes thousands of chips!

But it’s the second adjective that piqued my interest, because fortune favors the bold and so do I.  The two inaugural flavors kicking off the JACKED line are Smoky Chipotle BBQ and Enchilada Supreme, and neither of those tastes screams “Let my subtle notes gently waft across your palate.”  Appropriately for a product that debuted at the SXSW Festival, these are chips for extreme people with extreme taste buds; and while I may not be one of them, I’m always up for a challenge.

As you can see (the penny is for scale, I haven’t taken to eating copper… yet), the Smoky Chipotle BBQ chips are definitely larger than their standard Doritos brethren, and while it may not be clear from the picture, noticeably darker as well.  I was unable to find one completely intact; I’m not sure if that’s a consequence of them being bigger and crunchier, or just having two toddlers who like to help unpack groceries.  The smell is surprisingly subdued, not at all the intense aroma that typically warns you to proceed carefully with spicy food.

My expectation was that, despite the best efforts of the marketing department, the Chipotle BBQ Doritos wouldn’t be absurdly hot, so as not to deter most of the target audience.  Frankly, I was afraid they’d go too far and end up with wuss chips; and luckily, that fear proved groundless.  They pack a greater crunch than the regular variety due to their increased thickness, and you can clearly taste the classic Doritos artificial cheese on them.  But with it definitely comes an explosion of spice that won’t send you sprinting for a gallon of milk, but will probably make you think twice about eating any without a cold drink handy.  Darned if there isn’t a bit of a smoky flavor to them too, complementing the heat.  It’s worth noting that the spice distribution is slightly uneven, some chips being noticeably hotter than others, but I’m not sure there’s any way that could’ve been avoided. 

Likewise, the Enchilada Supreme Doritos carry a less potent aroma than I would’ve expected.  They mostly smell like regular Doritos, with just a hint of Mexican spices if you really focus.  The taste, however, packs just as much of a wallop as the Chipotle variety, if not more.  Immediately your tongue is hit with a tangy salsa taste, and it IS tangy.  I would say the flavor is more intense than the Chipotle variety but doesn’t linger as long — like a process server, it gets in, hits you with a lawsuit or paternity papers, and gets out immediately.  It also has a cheesier taste than regular Doritos, which is much appreciated, along with some tomato flavor.  And not that these have anything in common with “real” Mexican cuisine, but as someone who makes his tacos with shells, beef, cheese, and that’s it, I was slightly nervous about this flavor but found myself really digging it.  You can also more easily eat them without a beverage handy than the Chipotle variety, since the spice doesn’t linger nearly as long.

I’m often skeptical of attempts to improve an established product I like, and doubly so if they appear to be pursuing the Poochie demographic.  That said, I’m surprised to be able to happily recommend both of these new flavors.  The increased size and thickness is largely window dressing, but they both have chops as far as spiciness, albeit in different ways.  I’m a little more partial to the Smoky Chipotle BBQ flavor myself, but regular visitors to the Bell or a real Mexican restaurant may swing more in favor of the Enchilada Supreme.  Either way though, you’ve got something good on your hands.  Just remember to stretch properly before getting that X-treme; cramped taste buds are NOT cool, man.

(Nutrition Facts – 1 oz (about 6 chips) – Smoky Chipotle BBQ – 130 calories, 60 calories from fat, 7 grams of total fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 160 milligrams of sodium, 17 grams of total carbohydrates, 1 gram of dietary fiber, less than 1 gram of sugars, and 2 grams of protein.  Enchilada Supreme – 140 calories, 60 calories from fat, 7 grams of total fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 170 milligrams of sodium, 17 grams of total carbohydrates, 1 gram of dietary fiber, 0 grams of sugars, and 2 grams of protein.)

Other Doritos JACKED reviews:
FatGuy Food Blog
Junk Food Guy (Smoky Chipotle BBQ)
Junk Food Guy (Enchilada Supreme)

Item: Doritos JACKED (Smoky Chipotle BBQ and Enchilada Supreme)
Price: $4.29 each
Size: 10.5 oz
Purchased at: Giant
Rating: 8 out of 10 (Smoky Chipotle BBQ)
Rating: 7 out of 10 (Supreme Enchilada)
Pros: Doesn’t wimp out on the spice.  Bolder.  Enchilada Supreme definitely tastes like both cheese and tomato.  Begrudgingly, I’ll admit they are more “extreme” than regular Doritos.  You can really see the spicy crystals or whatever on the Chipotle BBQ kind.  Catch you on the flip side, dudemeisters!
Cons: Irrelevant size increases.  Not exactly cheap.  “JACKED” is not a word typically associated with good things (carjacked, jacked up on steroids, etc).  The description on the bag contains phrases like “mind-blowing” and “Can you handle it?” without an air of tongue-in-cheek self-awareness.  Might lead to you accidentally eating your iPod Nano.

I want you to close your eyes for a moment and imagine a Classic BLT sandwich.

Picture yourself on the patio of a quaint small town cafe in the heat of July, your lips warmed by a cool Coke Zero and your taste buds salivating as the aroma of apple-wood smoked bacon glides into your periphery. A mural of green romaine and juicy ripe tomatoes is hardly contained between the toasted white bread, while plump bacon invites your carnivorous spirit in this delight of its fatty yet crisp, salty but sweet, taste of hog heaven.

There’s crunch. There’s smoke. There’s a hint of creaminess and acidity, and there’s relief and sweetness. It’s enough to make you pause to contemplate whether this is the best sandwich you’ve ever eaten or if you’ve just died and gone to Heaven, all before fulfilling a sudden emotional urge to quote the movie Babe.

That’ll do pig. That’ll do.

Got that image in your head? Good, because that’s the kind of imagination you’ll have to have to taste the Classic BLT flavors and textures when your sitting on your couch watching reruns of old NCAA football games on ESPN Classic in the wee hours of the morning.

Don’t get me wrong, Lay’s new Classic BLT isn’t bad if you’re looking for a lighter take on sour cream and onion flavors, but when it comes to two of the three letters in the BLT acronym, the new chips miss the mark completely. Ironically, the only letter decently represented is “L,” although I don’t think it makes enough of a difference to qualify as a serving of fruit and vegetables.

I knew my expectations were too high right off the bat when I opened the bag. The chips looked and smelled like sour cream and onion chips, and while the buttermilk tang and heavy onion flavor weren’t distractingly overwhelming in the seasoning, you’d have a hard time picking out bacon and tomato if you hadn’t looked at the bag you were stuffing your face from.

There’s a slight dextrose sweetness and weak tomato powder flavor that lets you know there are hints of tomato, but when it comes to projecting meaty and smokey bacon, this comes off more in the vegan imitation variety than the smokey-meaty-fatty All-American hog.

Clearly a potato chip that intends to imitate a food which derives much of its flavor from from its texture is bound for failure, but I was at least expecting something to facilitate my daily helping of fake smoke flavor and salty, finger licking greasiness. Now all I have is breath that smells of sour cream and onion, and a bag of BLT chips that might — keyword, might — taste like a BLT sandwich should I find a worthy BLT sandwich to stick them in.

(Nutrition Facts – 1 ounce (About 15 chips) – 160 calories, 90 calories from fat, 10 grams of total fat, 1.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 150 milligrams of sodium, 320 milligrams of potassium, 15 grams of total carbohydrates, 1 grams of dietary fiber, 1 gram of sugars, 2 grams of protein, 10% vitamin C, 2% iron, 4% niacin, and 4% thiamin)

Other Lay’s Classic BLT Potato Chips reviews:
FatGuyFoodBlog
Junk Food Guy

Item: Lay’s Classic BLT Potato Chips
Price: $4.29
Size: 10 ounces
Purchased at: Weis Markets
Rating: 5 out of 10
Pros: All natural ingredients. No bacon cooking required. Classic BLT “crunch.” An excuse to watch Babe. Resistant Starch, son.
Cons: Doesn’t taste like a BLT. Weak tomato and almost no bacon flavor. Lacks lip-smacking fattitude of freshly cooked bacon. Doesn’t count as a serving of fruit and vegetables. Sour Cream and Onion breath.

Thanks to the inundation of Greek yogurt products over the past couple of years, I don’t remember what else Greeks are known for. When I try to think of something Greek, all that pops into my head is either Yoplait Greek Yogurt, Chobani Greek Yogurt, Stonyfield Farm’s Oikos Greek Yogurt, Dannon Greek Yogurt, Fage Greek Yogurt, Safeway Lucerne Greek Yogurt, Activia Greek Yogurt, and Tina Fey.

Unfortunately, these new Ben & Jerry’s Greek Frozen Yogurts aren’t helping. Is Julius Caesar Greek? What about Socrates? Damn. I can’t recall. Oh, thank goodness I’m not playing Trivial Pursuit right now. I don’t think I could earn the yellow wedge.

Ben & Jerry’s Greek Frozen Yogurt comes in four flavors: Blueberry Vanilla Graham, Banana Peanut Butter, Strawberry Shortcake, and Raspberry Fudge Chunk. Oh, there’s a Fifth Beatle, but Vanilla Greek Frozen Yogurt is only available at Ben & Jerry’s Scoop Shops. Sadly, I was only able to find the Blueberry Vanilla Graham and Banana Peanut Butter.

Like a man who walks around in public in nothing but his tighty whiteys, there’s something not quite right about Ben & Jerry’s Banana Peanut Butter Greek Frozen Yogurt. Ben & Jerry’s says their Greek frozen yogurts are “really Greekin’ good,” but this particular flavor is kind of Greekin’ weird.

To be honest, I’ve never had the pleasure of eating a banana with peanut butter, but it sounds yummy and I’m pretty sure Elvis ate more than enough of it for me. However, the combination of banana Greek frozen yogurt with peanut buttery swirls tastes like a not-quite-ripe banana, which I do not have any affinity for. I’ve had many banana splits ruined by not-quite-ripe bananas, so this Greek frozen yogurt’s flavor hits a sore spot. The flavor doesn’t disgust me, but I can’t see myself buying another pint of it.

However, I may buy another pint of Ben & Jerry’s Blueberry Vanilla Graham Greek Frozen Yogurt, which combines blueberry and vanilla Greek frozen yogurt with a graham cracker swirl. The blueberry and vanilla Greek frozen yogurt have a pleasant tanginess, but the graham cracker swirl is what makes this Greek frozen yogurt tasty. It’s sweetness helps counterbalance the yogurt’s tanginess. However, I gotta have more graham cracker swirl. I got a fever. And the only prescription is more graham cracker swirl. Although, the graham cracker swirl did make everything a little gritty.

I can’t believe I’m about to type this, but I have to say I’m not sure if Aristotle was Greek and I’m slightly disappointed with these two flavors of Ben & Jerry’s Greek Frozen Yogurt. To be honest, I don’t think I’ve ever put “disappointed” and “Ben & Jerry’s” in the same sentence until now. Again, the Blueberry Vanilla Graham is good, but both flavors don’t weaken my willpower and make me want to eat an entire pint in one sitting like Ben & Jerry’s ice cream does.

(Nutrition Facts – 1/2 cup – Blueberry Vanilla Graham – 200 calories, 60 calories from fat, 7 grams of fat, 3 grams of saturated fat, 0 grams of trans fat, 25 milligrams of cholesterol, 105 milligrams of sodium, 29 grams of carbohydrates, 0 grams of fiber, 23 grams of sugar, 6 grams of protein. Banana Peanut Butter – 210 calories, 70 calories from fat, 8 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 25 milligrams of cholesterol, 100 milligrams of sodium, 30 grams of carbohydrates, less than 1 gram of fiber, 26 grams of sugar, and 6 grams of protein.)

Other Ben & Jerry’s Blueberry Vanilla Graham Greek Frozen Yogurt reviews:
Crazy Food Dude
Rodzilla Reviews
On Second Scoop

Other Ben & Jerry’s Banana Peanut Butter Greek Frozen Yogurt reviews:
Junk Food Guy
A Sweet Score

Item: Ben & Jerry’s Greek Frozen Yogurt (Blueberry Vanilla Graham & Banana Peanut Butter)
Price: $3.99 (on sale)
Size: One pint
Purchased at: Safeway
Rating: 6 out of 10 (Blueberry Vanilla Graham)
Rating: 5 out of 10 (Banana Peanut Butter)
Pros: Blueberry Vanilla Graham is good. Doesn’t use milk from cows treated with rBGH. Yogurt cultures. Has fewer calories and fat than Ben & Jerry’s ice creams. Decent source of protein. More cowbell.
Cons: Banana Peanut Butter is Greekin’ weird because it tastes like not-quite-ripe bananas. I gotta have more graham cracker swirls. Has as much sugar as Ben & Jerry’s ice creams. Not as additive as Ben & Jerry’s ice cream.