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REVIEW: Kashi Caribbean Carnival Pizza

Written by | February 17, 2010

Topics: 2 Rating, Kashi, Pizza

You know that expression: “You can please some of the people some of the time, all of the people some of the time, some of the people all of the time, but you can never please all of the people all of the time?” Well, Kashi should just stop making pizzas, because they are pleasing none of the people none of the time. Seriously, I really wanted to like this pizza. I’m normally a fan of everything Kashi – their frozen meals, crackers, granola bars, cereals, etcetera, etcetera. But in the past I have been let down by Kashi pizzas. Yet, I decided to give them one more chance to make amends when I saw the new delicious-sounding “Caribbean Carnival” Kashi pizza.

Spoiler alert: While I expected Kashi’s “Caribbean Carnival” pizza to invoke delightful imagery like friendly anthropomorphic parrots and jovial dark-skinned men wearing brightly colored beads in their hair; this pizza was neither “Caribbean” nor a carnival in my mouth. (Discuss!) Being a healthful eater, I normally resent when others disparage health food as tasting like cardboard – however, tasting like wonderful, delicious cardboard would probably be a lofty goal for this pizza.

Its promise of plantains, kale, fire-roasted red onions, mangoes and a “sweet and spicy Guava-infused jerk seasoned sauce” yielded a smattering of toppings lumped all in one corner of the pizza, which I meticulously picked apart and spread about before putting the pizza in the oven. Below all of that was some of the nastiest pizza crust known to mankind. I would like to know what think tank thought it would be a good idea to make a pizza crust out of ingredients like buckwheat and brown rice. Poor Antonio Pizzarelli, the inventor of the pizza pie*, would be spinning in his grave if he only knew. Normally the crust is one of my favorite parts of the pizza, and I couldn’t even get it down. Even the dog gave me the stinkface when I tried to pass it off, as if to say, “I’ll eat this because it’s technically contraband people food; but only begrudgingly so.”

The “toppings” provided little relief to the gritty taste bud-assault that was the crust. The pizza was covered mostly in kale and diced tomatoes, and I think I saw a few specs of yellow that was supposed to be mango. The best part of the pizza was undoubtedly the plantains — as I have expressed my enthusiasm for Kashi products featuring plantains in the past. But unfortunately the pizza only contained four slices of plantains and two bits of something that were probably the bodily remains of brave, fallen plantains who likely fought to the death against being put on this terrible pizza. And as for this alleged sweet and spicy Guava-infused jerk sauce…Well, I did detect some kind of flavor between the cheese and the crust, but I don’t think it tasted so much like jerk sauce as it did like “a funk.”

What separates Kashi’s Caribbean Carnival Pizza from your garden variety “fail” to an “epic fail,” is that it’s not even particularly healthy. One pizza, which is a reasonable-sized meal for most people, clocks in at over 800 whopping calories. You could probably eat two slices of real pizza for that and not feel let down like a kid who gets socks for Christmas.

* Look it up!

(Nutrition Facts – 1/3 pizza (120 grams) – 280 calories, 8 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 10 milligrams of cholesterol, 590 milligrams of sodium, 39 grams of carbohydrates, 5 grams of fiber, 5 grams of sugar, 14 grams of protein and 10% iron.)

(NOTE: Here’s another take on this pizza.)

Item: Kashi Caribbean Carnival Pizza
Price: $6.99 [sale price, reg. $7.99]
Size: 12.7 ounces
Purchased at: Shop Rite
Rating: 2 out of 10
Pros: The bites with plantain on them were almost not terrible. Pleasing all of the people all of the time. Friendly anthropomorphic parrots.
Cons: Pizza crust tasted like puppies crying. No mango. Not enough plantains. Eating this instead of real pizza. Horrible taste plus not great nutritional value plus outlandish price like getting raped in three orifices. Getting socks for Christmas.

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REVIEW: Kashi Mayan Harvest Bake

Written by | October 22, 2009

Topics: 9 Rating, Food, Kashi, Microwavable

I am generally a fan of Kashi products — being a lazy pseudo-hipster who likes to buy overpriced food that’s touted as healthy without having to go through all of the effort of visiting hippie food stores and co-ops to make my own healthy food. It’s what I like to refer to as “The American Way.” And when it comes to frozen meals I’ve found that Kashi tends to be the Cadillac of the frozen food aisle. Or rather, should I say the electric Cadillac-hybrid with a solar powered espresso maker in the dash.

Kashi’s Mayan Harvest Bake was really no exception. Perfect for autumn, the harvest bake (or, harvest microwave, technically) consisted of plantains, kale, sweet potatoes and black beans over a bed of Kashi’s trademark 7 grain pilaf, polenta and amaranth — whatever the hell amaranth is — covered in a spicy Ancho sauce. It’s like, seriously Kashi? Sweet potatoes, plantains and black beans? (Oh my!) Those are only some of my favorite things in the food universe. The only way I could have been more content eating this meal would be if Kashi accompanied it with a warm towel and back rub.

Oh! Oh! Oh! And did I even mention the pumpkin seeds? The glorious, glorious pumpkin seeds? Indeed, the meal came with a generous portion of pumpkin seeds sprinkled on top, which I picked off and ate separately because I am what I like to call a “food separatist.” Seriously though, name me another frozen meal out there that comes with actual pumpkin seeds. See? You can’t even do it.

Lucky for food separatist me, the mish-mash of a food bowl was layered in such a way that I was able to eat the plantains, which were plump and delectable despite somehow coming from a tray out of the microwave, apart from the sweet potatoes, which were charred on the edges in such a way that I assume the product had once been, in fact, baked. The Ancho sauce complimented the meal well, which was sweet, spicy and delicious, although while the plantains and sweet potatoes were flavorful enough on their own, some of the parts on the pilaf underneath didn’t get much sauce on it, making it taste a bit bland.

The Mayan Harvest Bake is one of Kashi’s vegan meals, which means it’s also ideal for lazy pseudo-hipster vegetarians. It’s also all natural, which means Kashi didn’t want to make us have to pay another dollar for it by making it say “organic.” It’s really considerate of them, if you think about it. The Harvest Bake is also a nutritional smorgasbord, touting an impressive nine grams of protein (for something that doesn’t contain any meat), eight grams of fiber and 400 milligrams of potassium from the plantains, which is basically just a fancy way of saying “banana.”

Unfortunately, for the steep price tag of over $5.00 a box, regularly priced, it would probably be more cost-efficient to get your potassium intake the old fashioned way by just eating actual bananas.

(Nutrition Facts – 10 ounces (1 package) – 340 calories, 9 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 380 milligrams of sodium, 58 grams of carbohydrates, 8 gram of fiber, 19 grams of sugar, 9 grams of protein and 20% iron.)

(NOTE: I Ate A Pie also reviewed it.)

Item: Kashi Mayan Harvest Bake
Price: 2 for $6.00 (sale price)
Size: 10 ounces
Purchased at: Fresh Grocer
Rating: 9 out of 10
Pros: Delicious. Sweet potatoes. Black beans. Fancy bananas. Pumpkin seeds, bitches.
Cons: No warm towel or massage with meal. Goddamn expensive regularly priced. Not stocking up on more Mayan Harvest Bake while they were on sale.

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NEWS: One of Kashi’s Latest Veggie Pizzas Fails To Keep It Real

Written by | April 30, 2009

Topics: Food, Kashi, Pizza

Some of the things I think about when it comes to delicious pizza are how unhealthy they are, how greasy they are and what my face looked like when I was 13 years old, but health nutty companies like Kashi and Amy’s are making pizzas a little bit healthier by not topping theirs with meat products. That’s great, but the new Kashi Sicilian Veggie Pizza has gotten me worried because it doesn’t have cheese.

The Sicilian Veggie is a stone fired pizza covered with caramelized onions, grilled eggplant, fire roasted red peppers on top of a balsamic infused white bean tomato sauce. But, again, there’s no cheese.

According to my computer’s dictionary, a pizza is, “a dish of Italian origin consisting of a flat, round base of dough baked with a topping of tomato sauce and cheese, typically with added meat or vegetables.”

See what it said? Pizza has to have cheese. Because it’s in a dictionary, I believe it to be fact, and my computer’s dictionary doesn’t lie because it has a picture of Spencer Pratt under the definition for “asshole.”

So, technically, the Kashi Sicilian Veggie isn’t a pizza, but Kashi’s other new pizza is one. The Mexicali Black Bean Thin Crust has a whole grain crust topped with a spicy black bean and tomato sauce blend, mozzarella and cheddar cheeses, fire roasted corn, tomatillos, poblano peppers and red peppers.

Now that’s a pizza.

One-third of the Sicilian Veggie has 200 calories, 5 grams of fat, 0.5 grams of saturated fat, 530 milligrams of sodium, 120 milligrams of potassium, 37 grams of carbohydrates, 5 grams of fiber and 11 grams of protein. While a serving of the Mexicali Black Bean has 210 calories, 7 grams of fat, 3 grams of saturated fat, 560 milligrams of sodium, 27 grams of carbohydrates, 4 grams of fiber and 13 grams of protein. Both pizzas also contain 9 grams of whole grains and 340 milligrams of ALA Omega-3s per serving.

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NEWS: New Kashi Island Vanilla Biscuit Cereal May Cause Kashi Fanboys and Fangirls To Drool All Over Themselves

Written by | April 2, 2009

Topics: Cereal, Food, Kashi

I’m afraid to say anything bad about a Kashi product because I’m afraid of what the Kashi fanatics will do to me, so I’m not sure if I want to try the new Kashi Island Vanilla Biscuit Cereal. I’ve never met a Kashi fanboy or fangirl, so I don’t know if they’re like extreme Trekkies who would put the Vulcan Death Grip on me if I tell them Star Wars was better.

All I can go on are the typographical error-filled comments they leave on the Kashi website that say things like, “OMG Kasshi is awessome!!!” But those don’t tell me anything, except they love exclamation points. All I can truly assume about Kashi fanatics is that they have very clean colons since they probably eat a lot of Kashi-provided dietary fiber.

The USDA Organic-certified Kashi Island Vanilla Biscuit Cereal is another way Kashi fanatics can help clean their colons and get a full day’s serving of whole grains. Each wheat cereal biscuit is baked with finely ground organic vanilla beans, giving the cereal a natural sweetness.

A serving size of 27 biscuits contains 180 calories, 1 gram of fat, 0 milligrams of sodium, 180 milligrams of potassium, 44 grams of carbohydrates, 6 grams of fiber, 9 grams of sugar and 6 grams of protein.

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The Week in Reviews – 1/24/2009

Written by | January 24, 2009

Topics: Beverage, Candy, Energy Drink, Food, Kashi, Snacks, Soda

Product reviews from other blogs within the past week wrapped in an HTML shell and served with immature writing.

It might be just me, but I think an unopened limited edition Obama-themed orange cola will have a higher resale value than a commemorative plate you can buy on QVC. (via The A.V. Club)

At least it’s not called Blowtonium. (via Possessed by Caffeine)

Occasionally, when I visit Candy Blog, I end up licking my screen because of the photos Cybele takes. Thanks to her, I don’t have finger smudges on the front of my monitor, but I do have saliva dripping from the bottom of it. (via Candy Blog)

Energy strips than melt away on your tongue? We are now one step closer to energy enemas. (via Energy Fiend)

Oh, Kashi. When you take over the world with your seven whole grain army, it will be a healthier place. (via The Skinny Plate)

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REVIEW: Kashi Honey Sunshine Cereal

Written by | December 11, 2008

Topics: 6 Rating, Cereal, Kashi

I didn’t buy the Kashi Honey Sunshine Cereal because of Kashi’s world-famous seven whole grains, I purchased it because I’m hoping the sunshine it provides will protect me from vampires and the overwhelming hype surrounding Twilight.

If you don’t know about Twilight, it’s a book about vampires who live among regular humans and it’s popular with the younger crowd. The book was recently made into a movie that has attracted to theaters a whole lot of teens and pedophiles. I haven’t seen the movie or read the books, but I want to stay as far away from them as possible because I’m afraid of again getting sucked into reading books meant for kids under the age of 18. The last time it happen, it started with Harry Potter and eventually ended up with me reading Are You There God? It’s Me, Margaret by Judy Blume, which caused me to occasionally chant out loud, “I must, I must, I must increase my bust.”

As many of you know, though books. movies, and television shows, vampires hate sunshine, it’s like kryptonite and Superman, milk and the lactose intolerant or men and Lindsay Lohan. The problem is that sunshine isn’t around 24 hours a day in most places and I need protection for those times when Helios, the Greek sun god, doesn’t have my back. I’m hoping that Kashi Honey Sunshine Cereal can defend me from blood-sucking vampires and the money-sucking freight train of Twilight, but even if it does, I don’t know how much of this cereal I can take.

While the cereal looks like Cap’n Crunch, it certainly doesn’t taste or have the same texture like Cap’n Crunch. The box says the whole grain cereal has been kissed with honey, but after tasting it I was hoping it would’ve been French kissed with honey, because that might’ve given it the honey flavor that would’ve tickled my tongue and occasionally shoved down my throat. But then again, I didn’t expect a super sweet cereal from the health-conscious Kashi.

Overall, for something that supposed to be good for you, it’s not bad. But again, I don’t think I could eat this on a regular basis if I wanted to protect myself from vampires, which actually doesn’t matter since I just found out that the vampires in Twilight aren’t affected by sunlight. I guess if I read the book, I would’ve known that. So I’m going to go read the book now and if you happen to see a 30-something male sitting alone in a showing of Twilight surrounded by pubescent girls, there a chance that he’s not a pedophile, it could just be me.

(Nutrition Facts – 3/4 cup – 100 calories, 1.5 grams of fat, 0 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 125 milligrams of sodium, 70 milligrams of potassium, 25 grams of carbohydrates, 6 grams of fiber, 6 grams of sugar, 13 grams of other carbohydrates, and 2 grams of protein.)

(Editor’s Note: Iateapie.net gave the Kashi Honey Sunshine Cereal a glowing review.)

Item: Kashi Honey Sunshine Cereal
Price: $3.99 (on sale)
Size: 12 ounces
Purchased at: Safeway
Rating: 6 out of 10
Pros: It’s not bad. Looks like Cap’n Crunch. Way healthier than Cap’n Crunch. Six grams of fiber. Kashi’s Seven Whole Grains. Are You There God? It’s Me, Margaret
Cons: Doesn’t taste like Cap’n Crunch. Doesn’t have a strong honey flavor. Being a 30-something year old male in the middle of a theater of teenage girls. Won’t protect me from vampire in Twilight. Vampires.

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