WEEK IN REVIEWS – 8/23/2014

IMG_4433

Here are a few product reviews posted this week from other blogs we follow.

Upside, inside out livin’ mucho mucho más. It’ll push and pull you down, livin’ mucho mucho más. (via Grub Grade)

Mentos, The Choco-maker. (via Kev’s Snack Reviews)

I’ll leave this here in case you want to know how McDonald’s does chorizo. (via Junk Food Betty)

Coffee and garlic barbecue? (via What’s Good at Trader Joe’s)

Is it your birthday? Celebrate with a Chips Ahoy Ice Cream Cake. Is it your last day of work? Celebrate with a Chips Ahoy Ice Cream Cake. Is it 7:54 p.m.? Celebrate with a Chips Ahoy Ice Cream Cake. (via On Second Scoop)

WEEK IN REVIEWS – 8/16/2014

IMG_6150

Here are a few product reviews posted this week from other blogs we follow.

I’ve always wondered if it’s pronounced SPEK-yoo-laas cookie butter or SPEK-yoo-loose cookie butter. I bet it’s the latter because it rhymes best with “expect to lose your mind after eating cookie butter.” (via On Second Scoop and What’s Good at Trader Joe’s.)

Burger King’s A.1. Ultimate Cheeseburger looks like most fast food cheeseburgers…an ultimate mess. (via Brand Eating)

The U.K. has Do Us a Flavor flavors too. Although, they probably call it Do Us a Flavour flavours. (via Grocery Gems)

Choco-bomb.(via Junk Food Guy)