SPOTTED ON SHELVES: Hostess Limited Edition Cherry Chocodile Twinkies

Hostess Limited Edition Cherry Chocodile Twinkies

Hey Crocodile Twinkies and Red 40 dye fans! Look at what Hostess has bestowed upon us. (Spotted by Dan at Walmart.)

If you’re out shopping and see an interesting new or limited edition product on the shelf, snap a picture of it, and send us an email (theimpulsivebuy@gmail.com) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo and the hashtag #spotted. If you’ve tried the product, share your thoughts about it in the comments.

Also, if you’re wondering if we’ve already covered something, search our Flickr photos to find out.

SPOTTED ON SHELVES: Peeps Limited Edition Red Velvet and Peeps Hot Cocoa & Cream

Peeps Limited Edition Red Velvet

Peeps Hot Cocoa & Cream

Here’s an Instagram photo idea. Have a Peeps Hot Cocoa & Cream floating on top of hot cocoa. You’re welcome. (Spotted by Ryan at Target.)

If you’re out shopping and see an interesting new or limited edition product on the shelf, snap a picture of it, and send us an email (theimpulsivebuy@gmail.com) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo and the hashtag #spotted. If you’ve tried the product, share your thoughts about it in the comments.

Also, if you’re wondering if we’ve already covered something, search our Flickr photos to find out.

SPOTTED ON SHELVES – 11/17/2014

Here are some interesting new and limited edition products found on store shelves by us and your fellow readers. If you’ve tried any of the products, share your thoughts about them in the comments.

Kemps Limited Edition Cinnamon Frozen Yogurt and Denali Peppermint Bark Moose Tracks Frozen Yogurt

Yes! Denali Peppermint Bark Moose Tracks! Actually, to be honest, I don’t know what Denali Peppermint Bark Moose Tracks are. I just remember reading about them in this press release. (Spotted by Erin at Byerly’s.)

Mrs. Freshley's Peanut Butter Flavored Swiss Rolls

This could’ve been Reese’s Peanut Butter Cup Ho Hos, Hostess! You could’ve made magic! (Spotted by Geren at Vons.)

Del Monte Cut Savory Green Beans with Mushrooms and Whole Kernel Fire-Roasted Corn Blend

The canned fire-roasted corn is perfect for me because I’m too lazy to fire roast corn. Also, I’m afraid of fire. (Spotted by Marvo at Target.)

Michelina's Sriracha Chicken & Pasta

I’m pretty sure there’s no authentico Italian recipe with sriracha. (Spotted by Stephanie at Walmart.)

Thank you to all the photo contributors! If you’re out shopping and see an interesting new or limited edition product on the shelf, snap a picture of it, and send us an email (theimpulsivebuy@gmail.com) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo and the hashtag #spotted. If you do so, you might see your picture in our next Spotted on Shelves post.

Also, if you’re wondering if we’ve already covered something, search our Flickr photos to find out.

REVIEW: Harvey’s Stuffed Cheeseburger (Canada)

Harvey's Stuffed Cheeseburger 1

There’s something irresistible and just a little bit illicit about a hamburger that’s stuffed with cheese, isn’t there? I mean, biting into a juicy hamburger patty only to be greeted by melty, oozing cheese — who can resist that? At the same time, you know it’s something you probably shouldn’t be eating. To paraphrase R. Kelly, your mind will be telling you no, but your body… your body will tell you yeah.

Still, though it’s an amazing idea in theory — and a simple one no less — can a fast food chain, burdened by the rigors of mass production, get it right? Burger King tried it a few years back, but instead of stuffing the burger with a molten core of cheese, they just mixed bits of cheddar into the beef. This removed the gooey cheese pocket altogether (i.e. the whole reason why stuffing a burger with cheese is so appealing) and greatly diminished the cheddar flavour by interspersing it so thoroughly with the beef.

Leave it to Burger King to get something as simple as stuffing a hamburger with cheese wrong.

Harvey’s is generally a cut above BK, so I sort of figured they had a better chance of getting it right. My biggest problem with Harvey’s in general is that all of their burgers have that vaguely rubbery, somewhat hot-doggy texture that most industrially produced frozen patties tend to have. This is a little less pronounced with their higher-end Angus burgers, which seems to be the foundation of the stuffed cheeseburger, so that’s good at least.

Harvey's Stuffed Cheeseburger 2

Happily, I can say rather conclusively that this burger gets the fundamentals right: yes, it is properly stuffed with cheese, and yes, that cheese is oozy and melting. So that’s Harvey’s – 1, Burger King – 0.

The burger itself is typical Harvey’s; it has that oddly chewy, processed texture, but it’s still better than the average frozen burger (it at least retains some beefy flavour and texture, which is more than I can say for some of the bottom-of-the-barrel frozen patties that I’ve had).

As is the traditional Harvey’s way, you can choose your own toppings from behind the glass; I tried to top my burger as close to the publicity shot as possible, so I went with lettuce, tomato, and pickles. The burger in the picture is also topped with ketchup and mustard, but since I didn’t want to overwhelm the taste of the cheese, I went with mayo instead.

The aforementioned molten core of cheese is fairly abundant, and though it falls somewhere in the taste/texture spectrum between Kraft Singles and Cheez Wiz, it’s satisfying. It doesn’t have the strongest cheddar flavour, but it’s certainly fine for what it is. It’s also nicely spread out inside the patty — aside from the outer edges, pretty much every bite has cheese (note to self: start a band so you can release an album called “Every Bite has Cheese”).

Let’s face it — there’s very little here that tastes like real anything, but it’s pretty good in the same way that a Twinkie is pretty good (actually, I prefer Twinkies, which I like more than I should probably admit in a public forum, but you get what I mean). It’s far from a perfect burger stuffed with cheese, but it’s still a burger stuffed with cheese. Try to resist that. I dare you.

(Nutrition Facts – Not available on the Harvey’s website.)

Item: Harvey’s Stuffed Cheeseburger (Canada)
Purchased Price: $6.49 (CAN)
Size: N/A
Purchased at: Harvey’s
Rating: 6 out of 10
Pros: Melty, gooey core of cheese. Decent hamburger. Realizing that you should always listen to your body over your mind.
Cons: Cheese only mildly tastes like cheese. Burger is vaguely hot-doggy in texture. Not as good as a Twinkie.