Here are a few product reviews posted this week from other blogs we follow.
“For a real strawberry shortcake, berries (often in a sweetened syrup) are ladled over a biscuit type baked good. Some folks prefer a spongecake or poundcake but the key here is that they’re all soft and cakey. The cookie pieces in this case are made from tapioca starch, rice flour, sugar, palm oil, baking soda and some salt.” (via Candy Blog)
“Cool concept: Take TJ’s mostly successful potsticker/gyoza line, cross it with classic chicken soup. So basic, yet kinda genius.” (via What’s Good at Trader Joe’s)