WEEK IN REVIEWS – 9/3/2016


Here are a few product reviews posted this week from other blogs we follow.

Combined with a crust that lacked any distinctive spice or flavor from the cooking oil (or supposed buttermilk breading), the entire chicken component was a letdown.(via Grub Grade)

Let’s clear one thing up first: these bars still smell and taste like an elementary school classroom—but during the annual class Halloween party!(via Cerealously)

Most ‘normal’ bacon fanatics tolerate turkey bacon, at best. And this is yet a step further from pork bacon.(via What’s Good at Trader Joe’s)

For me, the best part of cheese curls (or paws or cheese balls or whatever shape you prefer) is that they are so airy that the cheese powder explodes off of the curl in a cheese dust storm inside your mouth when you crunch.(via Junk Food Guy)