Here are a few product reviews posted this week from other blogs we follow of stuff we probably won’t try.
“I am going to make the comparison to a “normal” cheese freezer pizza, and feel very comfortable doing so. Mostly because, side by side, i don’t think I could tell them apart.” (via What’s Good at Trader Joe’s)
“Unfortunately I’m not getting any kind of cheesecake-y tang that I want from a flavor that calls itself cheesecake, and instead the gentle only slightly cheesy flavor of mascarpone takes over and I find myself really wanting a bit more funk to make the profile more interesting and engaging.” (via Sean’s Skillet)
“Seriously: if you gathered all the nibs in a bag of Dark Chocolate Macaroon Love Crunch and rolled them into a bowl, Play-Doh style, you could out-truffle Lindor, Godiva, and Chunk.” (via Cerealously)
“I take a small bite and while the texture is terrible, the flavor is surprisingly good.” (via On Second Scoop)
Image via flickr user liz west / CC BY 2.0