Pumpkin Season is in full force and new this year is Snyder’s of Hanover’s Pumpkin Spice Pretzel Pieces, which got me excited since pretzels seemed to be an interesting and novel way to show of the much-loved flavor.
Recently, though, I have been tackling new pumpkin-flavored items with some hesitation because it seems like the flavor can vary greatly in execution. It’s best when the pumpkin-to-spice ratio is masterfully in sync, usually with one not overpowering the other. It also helps to have real pumpkin included. Let’s see how Snyder’s did.
As I break open the bag, I am hit with intense spice aroma. I can definitely smell the cinnamon and nutmeg. Pumpkin, though? Not so much. The pieces are all different shapes and sizes with a nice orange hue affixed to a majority of the pieces. It’s not bright enough to be mistaken for a cheesy seasoning, but not too dull either.
There’s also some dark speckling on top of the orange. As far as size, most of the pieces are bite-sized except for one that was still largely intact. As I stare at it more it kind of resembles a finger and with this being a fall flavor before Halloween it oddly fits right in.
The pieces are as crunchy as you would expect from a well-crafted sourdough hard pretzel. There’s a nice doughy kind of flavor that pops up as you break down the pieces in your mouth. Once you get it going after the crunch, the coating’s flavor comes through.
How does the flavor taste, exactly? Is it packed full of pumpkiny goodness? No, not really. Is there an explosion of earthy spices in your mouth? Maybe, but just a little.
Honestly, though, all I tasted was cinnamon. There was cinnamon, more cinnamon and then some more cinnamon all backed by the sweetness of sugar. I kept eating more to try to convince myself I could taste the pumpkin or some of the other spices, like nutmeg, especially because I had smelled it earlier. However, no luck.
It’s surprising because pumpkin powder is listed as one of the ingredients. In the end, though, these are just very, very good cinnamon pretzels with a nice festive orange color. Next year, these should be rebranded as festively colored cinnamon sugar pretzel pieces for Halloween. Either that or the pumpkin powder needs to move up the ingredient list significantly.
(Nutrition Facts – about 1/3 cup – 140 calories, 7 grams of fat, 3.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 25 milligrams of sodium, 17 grams of carbohydrates, Less than 1 gram of fiber, 3 grams of sugar, and 2 grams of protein.)
Purchased Price: $5.99
Size: 10 oz. bag
Purchased at: Shopfoodex.com
Rating: 5 out of 10
Pros: Crunchy and delicious sourdough base. Pleasant orange coloring. Accidental shapes that turn out to be festive. Real pumpkin powder.
Cons: Off balanced pumpkin spice ratio. An aroma that didn’t match in taste. Faint to non-existent pumpkin flavor. Glorified cinnamon sugar pretzels.
I think you mean 140 calories (though I wish it were just 40!)
Open the bag and let it sit open overnight. The spice flashes off over time and makes it much more palatable. I thought they were gross initially, but then they sat in my work breakroom for 2 days and were actually kinda good.
Pumpkin spice is a spice blend, so if something is pumpkin spice flavored, it doesn’t necessarily mean it will taste like pumpkin, but more have the same spice blend that is often used in pumpkin pie and other pumpkin desserts.