REVIEW: S’mores Pop-Tarts

Smores Pop Tarts

I have a new guilty pleasure and I owe it all to someone who is hairy than I am.

Thanks to the Pop-Tarts Yeti (watch their commercials or visit their website and you’ll understand) I currently have an addiction to FROZEN Pop-Tarts. Who would have thought sticking Pop-Tarts in the freezer would make them…Um…Slightly better?

When I mean “slightly better,” I mean they’re cold, because anything cold tastes much better in this summer heat.

The instructions on the box say you should put them in your freezer for at least 20 minutes. However, I found out that either 20 minutes is too short of a time or my one-year old freezer sucks, because my frozen Pop-Tarts were hardly frozen. I recommend leaving them in for at least two hours.

What the freezing does is make the Pop-Tarts chewy, cold, and that’s about it. However, that’s good enough for me because in three days, I ate eight frozen S’mores Pop-Tarts. That approximately averages to too many per day.

I can’t help it though. Those S’mores Pop-Tarts were downright good. They tasted like s’mores, with its chocolate/marshmallow filling and graham cracker frosting. It’s a wonderful way to enjoy s’mores without the gooey mess and the hassles of building a campfire, which is hard to do in the middle of a concrete jungle and my property manager doesn’t allow open fires on the premises.

Actually, this was supposed to be a review on the new Chocolate Chip Cookie Dough Pop-Tarts, but the national grocery store chain I shop at didn’t have any. Instead, I had to settle for whatever they had (i.e. S’mores Pop-Tarts), which turns out wasn’t a bad thing to settle for. It was like I really wanted to go out on a date with Angelina Jolie, but I ended up going out with Lindsay Lohan instead. Not really what I wanted, but delicious nonetheless. (Wait, I can say that? Lindsay Lohan is 18 years old, right? I don’t want to seem like some pedophile creep. She’s eighteen? Good.)

To be honest, it’s been awhile since I’ve had Pop-Tarts. The last time I had them was when the craziest flavor was Brown Sugar Cinnamon and the rest of their offerings were fruit flavored. Now they’ve got all these crazy concoctions that sound more like flavors of ice cream than flavors of Pop-Tarts and my sweet tooth thanks them for it.

For now, I think these S’more Pop-Tarts are the best tasting Pop-Tarts I’ve ever had…Frozen. Unfortunately, during my frozen S’mores Pop-Tarts addiction, I forgot to try toasting them.

Damn you Pop-Tarts Yeti!!!

Item: Frozen S’mores Pop-Tarts
Purchase Price: $1.69 (on sale)
Rating: 8 out of 10
Pros: Cool, chewy goodness. Just like real s’mores, without the mess, burnt tongues, and possible forest fires.
Cons: Must wait for freezing. Fricking store didn’t have Chocolate Chip Cookie Dough Pop-Tarts!!!

3 thoughts to “REVIEW: S’mores Pop-Tarts”

  1. Yes. Smores Pop-Tarts are the best flavor ever. I especially like that they have the yummy graham crust instead of the weird white Pop-Tart crust.

  2. Hey wait, if the crust is the graham cracker flavor, then what’s the frosting supposed to be.

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