Burger King’s newest flame-grilled burger is the Steakhouse King. For those of you familiar with BK lore know that “Steakhouse” is a name the chain has brought out from their trademark portfolio a few times.
Unlike previous Steakhouse burgers, which used special beef patties, the Steakhouse King uses two Whopper patties. The new burger is topped with three half-strips of thick-cut smoked bacon, A.1. Thick & Hearty sauce, crispy onion strips, American cheese, and mayonnaise on a sesame seed bun.
The burger has 1100 calories, 75 grams of fat, 24 grams of saturated fat, 1 gram of trans fat, 180 milligrams of cholesterol, 1620 milligrams of sodium, 59 grams of carbohydrates, 13 grams of sugar, and 50 grams of protein.
If you’ve tried it, let us know what you think of it in the comments.
(Image via Burger King’s website)