I’ve never been to a restaurant that offers fancy-flavored mac and cheese. It’s always just cheese and elbow macaroni. Maybe I need to explore more menus in the world. Maybe I need to move to an area where restaurants get creative with mac and cheese. Or maybe restaurants don’t offer fancy flavored mac and cheese.
There’s also a Romano Cacio e Pepe version. But here’s the rundown about them copy and pasted from the press release:
Parmesan Pesto is a fresh-from-the-pantry dish with Gemelli noodles.
Romano Cacio e Pepe delivers peppery richness and Pecorino Romano cheese with Pipette noodles.
Monterey Jack Caramelized Onion – a first-to-market mac & cheese flavor – balances the strong taste of caramelized onion with milky, mellow Monterey Jack cheese and Cavatappi noodles.
(Spotted by Joshua G at Publix.)
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