Wait…”in the candy aisle”? Am I supposed to bake with them or eat them straight out of the box? I’m so confused. (Spotted by Marissa M at Dollar Tree.)
If you’re out shopping and see an interesting new product on the shelf, snap a picture of it, and send us an email ([email protected]) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo, where you spotted it, and the hashtag #spotted. If you’ve tried the product, share your thoughts about it in the comments.
Also, if you’re wondering if we’ve already covered something, search our Flickr photos or use the search box on the right (or below if you’re on a mobile device) to find out.
Oh, I always love paying more for different packaging!
I’ve been known to eat some chocolate chips when I’m desperate for some chocolate, but if I have a choice between these and a take 5 when I’m waiting in line I think we all know the answer.
What’s next? All the powdered goodness of Gold Medal Flour, now in convenient movie theater boxes?
I went through a phase where I would eat plain whole-wheat flour. I don’t know if it was because of a nutritional deficiency or something neurological, but I liked the taste.
This site is completely awesome. I’ve search
these stuffs a whole lot and I realised that is good written, fast to comprehend.
I congratulate you for this research that I’ll recommend to the people around.
I ask you to go to the gpa-calculator.co page where each scholar or learner can find results gpa marks.
Be great!