I imagine putting together a Taco Bell Crunchwrap Supreme is like brain surgery when compared with the effort it takes to make a cheesy quesadilla. Making one is easier than typing
qasadia quasadila quesadila quesadea quesadilla for a first time speller of the word. It involves these simple steps: warm up a soft tortilla in a skillet, sprinkle on a lot of cheese, wait for cheese to melt, fold tortilla in half, and eat.
But Pringles, the Master of Potato Flake Compression, has given us a much simpler way to experience the simple dish — Cheesy Quesadilla Pringles.
It’s not a new flavor, it originally came out years ago, but it hasn’t been on shelves for a while and is currently exclusive to Walgreens. So you can pick up a can while you’re picking up your prescription for something that only you and your doctor know about. Oh, and don’t forget to take your Walgreens Balance Rewards Card. This paragraph was not brought to you by Walgreens at the corner happy & healthy.
The flavor of these crisps is not what I would consider bold or cheese quesadilla-like. There’s a light cheesiness with an equally light pepperiness. I know what these are supposed to taste like, but it doesn’t fire my neurons in a way that makes me think cheesy quesadilla. Instead, all I can think about is watered down chile con queso.
Maybe the flavors are mild because Pringles wanted to recreate the flavor dampening abilities of soft tortillas. Or maybe the seasoning robot in the Pringles factory was set to level 4 by accident.
Overall, Cheesy Quesadilla Pringles are adequate. I don’t think it’s one of those “accidentally eat more than half a can in one sitting” flavors, like sour cream and onion or original. I guess what I’m trying to say is if you see it while picking up your medication at Walgreens, it’s probably not worth a try.
Disclosure: I received a free sample from Pringles in return for an honest review. Receiving the sample did not influence my review.
Purchased Price: FREE
Size: 5.96 oz can
Purchased at: Available at Walgreens
Rating: 5 out of 10
Nutrition Facts: (1 ounce) 150 calories, 80 calories from fat, 9 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 170 milligrams of sodium, 16 grams of carbohydrates, less than 1 gram of fiber, less than 1 gram of sugar, and 1 gram of protein.