Starbucks has two new macchiato varieties for a limited time — the Cinnamon Almondmilk Macchiato and Coconutmilk Mocha Macchiato.
Inspired by the horchata, the Cinnamon Almondmilk Macchiato is made with Espresso roast, almondmilk, and cinnamon dolce syrup. It’s also topped with Starbucks’ signature caramel cross-hatch and a sprinkle of cinnamon dolce topping. The Coconutmilk Mocha Macchiato features Espresso roast, Sumantran coconut milk, white chocolate mocha syrup, a caramel syrup cross-hatch, and mocha syrup.
The two beverages will be available for a limited time and can be ordered hot or cold.
A Grande hot Coconutmilk Mocha Macchiato has 200 calories, 80 calories from fat, 9 grams of fat, 8 grams of saturated fat, 0 grams of trans fat, 5 milligrams of cholesterol, 160 milligrams of sodium, 28 grams of carbohydrates, 0 grams of fiber, 25 grams of sugar, and 2 grams of protein.
If you’ve tried either or both, let us know what you think in the comments.
(Image via Starbucks)