SPOTTED: Kemps Bold Cottage Cheese

Kemps Bold Cottage Cheese Jalapeno Cheddar
Kemps Bold Cottage Cheese Jalapeño Cheddar
Kemps Bold Cottage Cheese Bacon Cheddar
Kemps Bold Cottage Cheese Bacon Cheddar
Kemps Bold Cottage Cheese Chipotle
Kemps Bold Cottage Cheese Chipotle
Kemps Bold Cottage Cheese Bacon Ranch
Kemps Bold Cottage Cheese Bacon Ranch

To be honest, I have no idea what cottage cheese is used for. I’ve just been blindly posting cottage cheese photos all these years without having tried it. Is it actually cheese or is it a Pasteurized Prepared Cheese Product, like Velveeta. Is it made in a cottage? I’m sorry I’m so ill-informed about cottage cheese. (Spotted by Ann at Woodman’s Markets.)

6 thoughts to “SPOTTED: Kemps Bold Cottage Cheese”

  1. Cottage cheese is cheese at it’s most basic level, just intentionally curdled milk with some of the whey removed.

  2. If you stirred a handful of cooked barley (or perhaps couscous, or even quinoa) into plain yogurt, the look and the mouthfeel of the mixture would be similar to cottage cheese. I’ve noticed from the nutrition labels that cottage cheese is surprisingly high in sodium, but I can’t say that there is a noticeable salty taste to it.

  3. I am really picky about what brand I will eat. Most of it has guar gum which makes it thick and gummy. We used to have a local brand that didn’t use guar gum but they went out of business.

  4. It’s like chunky sour cream lol but you can eat it with a spoon. It’s really good with pineapple or tomatoes. Have you had ricotta before? It’s something like that but not as rich?

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