Category: Fast Food News

Burger King has a new limited time only Oreo shake — the Oreo Chocolate Shake. It follows the Oreo Irish Mint, Pumpkin Spice Oreo, and Red Velvet Oreo Shakes.

It made with vanilla soft serve that’s blended with Oreo cookies pieces and chocolate sauce. It’s also topped with whipped cream and Oreo cookie crumbles. Yes, it’s pretty much their regular chocolate shake with Oreo cookies.

A medium has 610 calories, 19 grams of fat, 12 grams of saturated fat, 0 grams of trans fat, 55 milligrams of cholesterol, 560 milligrams of sodium, 99 grams of carbohydrates, 81 grams of sugar, and 13 grams of protein.

If you’ve tried it, let us know what you think of it in the comments.

(Image via Burger King’s website)

This summer, Ben & Jerry’s Scoop Shops are offering bizzaro versions of a few classic flavors. The first is Totally Baked, a twist on Half Baked.

Half Baked features chocolate and vanilla ice creams with fudge brownies and chocolate chip cookie dough. The new Totally Baked has the same chocolate and vanilla ice creams and fudge brownies, but has fully baked chocolate chip cookies instead.

A scoop has 220 calories, 12 grams of fat, 7 grams of saturated fat, 0 grams of trans fat, 55 milligrams of cholesterol, 75 milligrams of sodium, 24 grams of carbohydrates, less than 1 gram of fiber, 20 grams of sugar, and 4 grams of protein.

The ice cream will be available for a limited time at participating Scoop Shops and two other Flavor Flip varieties will revealed over the next few months.

If you’ve tried it, let us know what you think of it in the comments.

(Image via Ben & Jerry’s website.)

Burger King’s follow-up to the Supreme Breakfast Sandwich is the new Egg-Normous Burrito.

It features sausage, thick-cut naturally smoked bacon, scrambled eggs, hash brown rounds, shredded cheddar cheese, American cheese, and a creamy spicy sauce in a warm flour tortilla. It’s also served with a side of picante sauce.

The burrito has 810 calories, 52 grams of fat, 19 grams of saturated fat, 1 gram of trans fat, 315 milligrams of cholesterol, 2110 milligrams of sodium, 51 grams of carbohydrates, 3 grams of sugar, and 32 grams of protein.

If you’ve started your morning with one, let us know what you think of it in the comments.

(Image via Burger King website.)

Last year, Starbucks introduced their S’mores Frappuccino. This year, it’s back, but it brought along a friend — the Caramel Waffle Cone Frappuccino.

The new blended beverage is made with waffle cone-flavored syrup and dark caramel sauce blended with coffee, milk, and ice. It’s topped with whipped cream, waffle cone pieces, and more dark caramel sauce. It’s also available in a coffee-less version.

It’s available at Starbucks locations in the U.S. and Canada throughout the summer while supplies last. Also, you can enjoy it at half price during Starbucks Frappuccino Happy Hour from 3-5 p.m. every day until May 15.

A grande with whole milk and whipped cream has 400 calories, 15 grams of fat, 9 grams of saturated fat, 0 grams of trans fat, 55 milligrams of cholesterol, 220 milligrams of sodium, 62 grams of carbohydrates, 0 grams of fiber, 59 grams of sugar, 4 grams of protein, and 80 milligrams of caffeine.

If you’ve tried it, let us know what you think of it in the comments.

(Image via Starbucks)

In 2014, Pizza Hut rolled out for a limited time the Bacon Cheese Stuffed Crust Pizza. In 2015, Pizza Hut stuffed many things into crusts, but not bacon and cheese. Now in 2016, Pizza Hut has brought back a cheese and bacon stuffed crust pizza for a limited time, but with a new name and new bacon.

The Bacon Stuffed Crust Pizza features Applewood-smoked bacon and a blend of cheeses in the crust. A large one-topping pizza is available for $12.99.

A slice from a large pepperoni bacon stuffed crust pizza has 340 calories, 17 grams of fat, 8 grams of saturated fat, 0 grams of trans fat, 45 milligrams of cholesterol, 910 milligrams of sodium, 33 grams of carbohydrates, 2 grams of fiber, 1 gram of sugar and 15 grams of protein.

If you’ve tried it, let us know what you think of it in the comments.

(Image via Pizza Hut’s Facebook page.)