Last year, Starbucks introduced their S’mores Frappuccino. This year, it’s back, but it brought along a friend — the Caramel Waffle Cone Frappuccino.
The new blended beverage is made with waffle cone-flavored syrup and dark caramel sauce blended with coffee, milk, and ice. It’s topped with whipped cream, waffle cone pieces, and more dark caramel sauce. It’s also available in a coffee-less version.
It’s available at Starbucks locations in the U.S. and Canada throughout the summer while supplies last. Also, you can enjoy it at half price during Starbucks Frappuccino Happy Hour from 3-5 p.m. every day until May 15.
A grande with whole milk and whipped cream has 400 calories, 15 grams of fat, 9 grams of saturated fat, 0 grams of trans fat, 55 milligrams of cholesterol, 220 milligrams of sodium, 62 grams of carbohydrates, 0 grams of fiber, 59 grams of sugar, 4 grams of protein, and 80 milligrams of caffeine.
If you’ve tried it, let us know what you think of it in the comments.
(Image via Starbucks)