Today, Carl’s Jr. and Hardee’s announced their newest meat, cheese, and bread creation, the Steakhouse Burgers.
The new Steakhouse Burgers are available in a Six Dollar version or 1/3 lb. or 1/4 lb. sizes and feature a charbroiled, 100% Black Angus beef patty with A.1. steak sauce, crumbled blue cheese, crispy onion strings, Swiss cheese, lettuce, tomatoes and mayonnaise all on a seeded bun.
Hardee’s and Carl’s Jr. burgers are known for being, um…
calorific fatirific sodiumrific substantial and these burgers are no different.
A Six Dollar Steakhouse Thickburger 1,170 calories, 83 grams of fat, 28 grams of saturated fat, 2,240 milligrams of sodium, 68 grams of carbohydrates, 4 grams of fiber, 19 grams of sugar, and 41 grams of protein.
A 1/3 lb. Steakhouse Thickburger 1,010 calories, 66 grams of fat, 20 grams of saturated fat, 2,260 milligrams of sodium, 68 grams of carbohydrates, 4 grams of fiber, 19 grams of sugar, and 38 grams of protein.
A 1/4 lb. Steakhouse Thickburger 740 calories, 52 grams of fat, 15 grams of saturated fat, 1,580 milligrams of sodium, 44 grams of carbohydrates, 3 grams of fiber, 12 grams of sugar, and 28 grams of protein.
The Steakhouse Thickburger is available now at Hardee’s and will be available at Carl’s Jr. tomorrow (Wednesday, September 21st).
3 thoughts to “NEWS: Hardee’s and Carl’s Jr. Adds Steakhouse Burgers With Blue Cheese, Onion Strings, Swiss Cheese, Mayo…and I Just Gained A Pound From Typing That”
I guess loading their burgers with calories, fat and sodium isn’t enough, they also have to add a lot of sugar.
I wonder how many of these you would have to eat to commit suicide by burger.
You Sir…have solved the lunch debate for Friday. Carl’s Jr it is!!
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