REVIEW: Ben & Jerry’s Gilly’s Catastrophic Crunch Ice Cream

Ben & Jerry’s Gilly’s Catastrophic Crunch Ice Cream

Sometimes you have one of those days. You drop your toothbrush in the toilet. You eat shell in your scrambled eggs. You get attacked by three nefarious pigeons while walking to the pharmacy and break your sunglasses.

Such was the day I was having when I walked into a Ben & Jerry’s Scoop Shop, half-blind from my sunglasses-less eyes. Craving something to promote my tooth decay, Gilly’s Catastrophic Crunch Ice Cream seemed like my Golden Ticket.

Sweet cream. Chocolate ice cream. Caramel clusters. Fudge almonds. Marshmallow swirl. Sounds like a mish-mosh put together by especially creative carnies with ingredients that would make the Grinch’s hearts grow to the strength of 10 Grinches (plus 2). How will its tastes settle on a non-Grinch? Only one way to find out…

Ben & Jerry’s Gilly’s Catastrophic Crunch Ice Cream Must find all the clusters!

Gilly (played by Kristen Wiig) is known as the rambunctious rally-rouser in the Saturday Night Live classroom, having created all sorts of semi-violent mischief, including walloping buckets of Chunky Monkey ice cream at the teacher. That same degree of mischief is evidenced here by the multitude of kooky ingredients pummeled into this frozen dairy concoction.

Let’s start with the two bases: the swirl of sweet cream and chocolate ice creams is distinct. The sweet cream portion reminds me of milk that’s been artfully infused with Frosted Flakes while the chocolate tastes light and sugary, much similar to a Hershey’s bar. It’s perhaps not the best chocolate you’ve had in your life, but definitely lovable. When the two mix together, that chocolate flavor takes over while a tinge of hyper sweetness comes at the back end from the sweet cream, making for a very, very light milk chocolate base. It’s dense and creamy, even if perhaps a bit subtle for my inner chocolate fiend.

Ben & Jerry’s Gilly’s Catastrophic Crunch Ice Cream The Cluster Cave

But what I’m really here for are the mix-ins. Just look at that rocky terrain obstructing the creaminess. Clusters! Fudgy almonds! Those fudge almonds add a deeper dimension in the universe of chocolates, touting more of a semisweet profile than the base, while the almonds contribute their thudding crunch more than any notable flavor. And, oh yes, the marshmallow swirl: it’s goopy, in that humble marshmallow fluff way, although its one-note, straight-up-sugar flavor comes across tame against the subtly cocoa-y base, a shame as the marshmallow swirl in Phish Food ranks up there in my personal Ultimate Favorite Ice Cream Experiences of All Time Ever.

But, meanwhile, the clusters. Man, those clusters. Those chunky, sweet caramel little crunches add more than all the heart, stars, horseshoes, clovers, and blue moons combined. Chunky. Lightly burnt sugar. A tad sticky. Part of this balanced breakfast. But there aren’t enough of them! Must find all the chunkies! Must eat a whole bowl! Someone must turn these chunkies into a granola. Immediately.

My dad always told me good things come to those who persevere. But sometimes, persevering isn’t easy. Sometimes you have to wait. In a line. For 32 minutes. With a screaming three-year-old. And a tall man’s sweaty armpit in your nose. But the key is to never lose sight of the goal, for the goal will be your reward.

In this case, I was rewarded with some high-quality ice cream and, while it was good, I don’t think I’d go back for Gilly’s. The ingredients were all high quality, yet they mixed together in an altogether subtle way. It almost represents the wackadoodle character of Gilly. It had the kooky ingredients, yet the delivery was muddled. Perhaps more of those amazing clusters, some richer chocolate in the base, maybe a hint of something gritty, like a graham cracker or cookie, and BOOM. It’d be Gilly madness all up in here.

But just because it’s not for me doesn’t mean it can’t be for you. If you like crunchy, caramel things, almonds, and subtle milk chocolate ice cream, this is worth persevering for. It’s really a good ice cream. Don’t be ashamed of your flavor preferences! Find the chunkies! Eat them all! Persevere!

(Nutrition Facts – 1/2 cup – 250 calories, 130 calories from fat, 14 grams of fat, 8 grams of saturated fat, 0 grams of trans fat, 45 milligrams of cholesterol, 45 milligrams of sodium, 27 grams of carbohydrates, 1 gram of dietary fiber, 23 grams of sugar, and 4 grams of protein.)

Item: Ben & Jerry’s Gilly’s Catastrophic Crunch Ice Cream
Purchased Price: $3.75
Size: 1 scoop
Purchased at: Ben & Jerry’s Scoop Shop (Rockefeller Center)
Rating: 6 out of 10
Pros: Crunchies! Lovable chocolate base. Thuddy almonds. Slow melting. Fudge coating adds different dimension of chocolate. Creative carnies.
Cons: Needs more clusters. Milk chocolate base may be too subtle for some. Marshmallow gets lost in sweet cream. Dropping your toothbrush in the toilet. Getting attacked by three nefarious pigeons.

One thought to “REVIEW: Ben & Jerry’s Gilly’s Catastrophic Crunch Ice Cream”

  1. Why did they make an ice cream based off such a horrible SNL character…They should have had Matt Foley
    s Motivational, SPRINKLES, or CONEhead ice cream….

Leave a Reply

Your email address will not be published. Required fields are marked *