Here are some interesting new and limited edition products found on store shelves by us and your fellow readers. If you’ve tried any of the products, share your thoughts about them in the comments.
Now that you’ve made hummus easier, perhaps you’d like to start working on making your cans easier to open. Can openers are so 1980s. (Spotted by Lindsay A at Family Fare.)
New ice cream and gelato flavors have sprouted at Sprouts. (Spotted by Rachel C at Sprouts.)
I wonder what cheap wine this would go wonderful with. (Spotted by Amanda at Kroger.)
Classic Arizona flavors with a kick. 120 milligrams of caffeine per can. (Spotted by Lyndsey S at Walmart.)
Square Lance Lem-O Lunch Cookies? (Spotted by Rachel C at Giant.)
Thank you to all the photo contributors! If you’re out shopping and see an interesting new product on the shelf, snap a picture of it, and send us an email ([email protected]) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo, where you spotted it, and the hashtag #spotted. If you do so, you might see your picture in our next Spotted on Shelves post.
7 thoughts to “SPOTTED ON SHELVES – 3/21/2016”
“Hummus made easy” yeah right! There are many pre-made hummus on the shelves. Why waste time to prep?
Not sure who the hummus stuff is for. Those of us who make our own know how easy it is to toss some tahini, lemon juice, garlic, cumin and salt in with the beans in the food processor. The buy it off the shelf already made crowd probably isn’t going to be interested in the extra step of blending it.
It’s probably just a single use pack of seasoned tahini. Which is actually a brilliant idea since some people only eat hummus on occasion and a whole jar of tahini tends to get funny if it sits too long.
Limoncello Gelato sounds like a nice flavor!
Would buy it ^^
Where did you find the Nekot Lemon Creme? A little trivia. Did you know that Nekot got it’s name from spelling it’s major competitor, Token, backwards. That was back in the 1950’s.
it says it was spotted in giant
The Ragu sauce is very good. Hoping I can find the other 2 varieties soon, Italian Sausage with Cheese and Sautéed Onions and Beef
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