Seasoned curly fries.
I guess we should include Bacon Cheddar Potato Wedges.
And now Homestyle Potatoes.
That, my friends, is the list potato sides you can get at a Jack in the Box. If you’re a potatophile, this list should give you a carb-on. Although, if Wendy’s can have a baked potato, why can’t Jack in the Box? Come on, Jack! Get on that!
The chain’s Homestyle Potatoes are part of their new Brunchfast menu and they feature diced potatoes mixed with bell peppers and onions. The side comes in one serving size and it’s almost the same as a large fries.
I’ve gotten my money’s worth at several brunch buffets in my lifetime and almost all of them had roasted potatoes that looked like these. Some were just potatoes while other included peppers and onions.
The flavor of Jack’s Homestyle Potatoes do remind me of the roasted potatoes I’d form mounds of on my plate at a brunch buffet. Well, to be more exact, they’re like the potatoes I’d get from a brunch buffet that have been sitting in the Sterno-heated tray for too long, but I took them because I didn’t want to wait for a fresh tray.
The potatoes appeared to be seasoned with some herbs (although I couldn’t taste them), had a soft texture, and some of the potato skins had slightly crispy edges. The veggies, which there were not a lot of, were somewhat crisp. While I enjoyed the Homestyle Potatoes with my Brunchfast, a part of me wished I had hash browns. There’s something about that golden brown, crispy, greasy brick of potatoes, that appeals to me more.
Like all of Jack in the Box’s menu, the Homestyle Potatoes are available all day. So you can order them for Lunner, Dinnfast, Snacner, or whatever meal portmanteau tickles your fancy.
(Nutrition Facts – 259 calories, 106 calories from fat, 12 grams of fat, 3 grams of saturated fat, 0 milligrams of cholesterol, 580 milligrams of sodium, 489 milligrams of potassium, 34 grams of carbohydrates, 3 grams of fiber, 1 gram of sugar, and 4 grams of protein.)
Purchased Price: $2.39*
Rating: 6 out of 10
Pros: Another potato side at Jack in the Box. Tastes like brunch buffet potatoes. Some vegetables. Some potatoes has crispy skin on the edges. Available all day.
Cons: I think I’d rather have hash browns. Tastes like brunch buffet potatoes that have been sitting out for a while. Couldn’t taste herbs. Not a lot of veggies. No Jack in the Box baked potato, yet. Making portmanteaus with a portmanteau.
*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.