FAST FOOD NEWS: Baskin-Robbins Non-Dairy & Vegan Coffee Caramel Chunk

News BR Non Dairy  Coffee Caramel Chunk

Baskin-Robbins’ Flavor of the Month for November 2019 is Non-Dairy & Vegan Coffee Caramel Chunk. The flavor is made up of espresso non-dairy dessert with chocolate chunks and a caramel ribbon.

A small 2.5-ounce scoop has 160 calories, 9 grams of fat, 6 grams of saturated fat, 0 gram of trans fat, 0 milligrams of cholesterol, 20 milligrams of sodium, 21 grams of carbohydrates, 1 gram of fiber, 15 grams of sugar, and 1 gram of protein.

If you’ve tried it, let us know what you think of it in the comments.

(Image via Baskin-Robbins’ website.)

2 thoughts to “FAST FOOD NEWS: Baskin-Robbins Non-Dairy & Vegan Coffee Caramel Chunk”

  1. Just tried this today with a BOGO offer–I would confidently say it’s not bad. It’s certainly a couple steps below Ben & Jerry’s Non-Dairy Coffee Caramel Fudge; the chocolate chunks are waxy, and it’s not quite as dense, but the flavor is decent. I’m still glad I redeemed the BOGO on the seasonal Pumpkin Cheesecake though.

    1. I really enjoy coffee Carmel vegan ice cream.I purchase the last amount about quart size on 05/12/20 at Westland Plaze, Jackson, MS. I was told that item might be discontiue- Please do not-its very good-in my neighborhood there’s not another vendor sell vegan ice cream.

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