23 thoughts to “SPOTTED: Mrs. Butterworth’s Fruity Pebbles Flavored Syrup”

  1. Surprise, surprise, the top 3 ingredients (98% of the syrup): high fructose corn syrup, corn syrup, and water, with 22 grams of added sugar in each 2-tablespoon serving size (do people really use only 2 tablespoons?). To be fair, probably similar in all other corn-syrup-based syrups.

    Run, run away . . . . 😉

      1. I agree people are not necessarily going to drench their pancakes in Fruity Pebbles syrup it’s just as much choice to eat it as much of a choice to say no way and walk away and besides it’s all sugar so it won’t go bad for a really long time so if it takes a year to finish a bottle so what that’s my choice

  2. Can someone describe to me what a mouthful of fruity pebbles tastes like so I can imagine the syrup? I really hate the smell of fruit flavored cereal so I don’t eat them.

      1. Hehe, very much my sense of humour. Every now and then I have one that doesn’t make people roll their eyes and shake their head, lol.

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