REVIEW: Girl Scouts Thin Mints and Coconut Caramel Pop-Tarts

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If you can’t get enough of Girl Scout cookies or perhaps are looking to find new ways to incorporate them into your diet, Kellanova is here to bring a pair of those iconic cookie flavors to your breakfast table. Here for a limited time, much like their cookie counterparts, are Frosted Thin Mints and Frosted Coconut Caramel Pop-Tarts. The Thin Mints variety features a chocolate crust, sweet mint chocolate filling, and a chocolate frosted top. The Coconut Caramel flavor mimics Samoas/Caramel DeLites with a standard crust, toasted coconut and caramel filling, and a caramel frosting with chocolate accents. Let’s find out if we should put ourselves down for twenty boxes of each.

Straight from the package, both flavors are enjoyable (provided you don’t dislike mint or coconut). They both imitate their respective cookies admirably, with Thin Mints doing the best job of this because it’s not a super difficult task to combine mint and chocolate. The Coconut Caramel variety has plenty of coconut flavor in the way that a sweet coconut candy bar would, but it lacks the coconut texture that’s present in the cookies, and the chocolate is also less pronounced in the Pop-Tart version. I found that both flavors could be snacked on untoasted without really sacrificing anything. Some Pop-Tarts need heat to sing, and these don’t have that issue.

Once toasted, the Thin Mints variety gives off a pleasant cocoa brownie-like scent from its crust. I’m always cautious of mint invading my chocolate; it’ll never be my first pick for a sweet treat. That being said, Thin Mints are incredibly popular, and I can’t argue that they strike a near perfect balance of refreshing mint and chocolate. Thankfully, the Pop-Tart succeeds here as well with the filling being just minty enough to know you’re in Thin Mint territory and not making you think you’re tasting toothpaste while eating your breakfast. The Pop-Tarts box always claims you can enjoy them frozen, and this is one of the rare times that actually makes sense because freezing Thin Mints is definitely a thing people do. I gave this a try, and there’s nothing wrong with the frozen tarts, but I don’t think they give the same satisfaction one gets from the cold cookie. For me, these were best at room temperature or toasted.

Coconut Caramel also fares well with a heat treatment. This is a perfectly tasty and (thanks to the coconut) unique Pop-Tart. My only problem with this one is that I really enjoy Samoas cookies, and while the toaster pastry is nice, it just can’t capture the varied textures and tastes that make the cookie so good. If given the choice, I would much rather just eat a handful of the cookies.

I’d award both of these merit badges for their effort in bringing classic cookie flavors to a different format. I wouldn’t be compelled to choose either over my own personal favorite Pop-Tart varieties for regular eating, but they’re a fun tie-in for scout season. Can we do Tagalongs next year?

Purchased Price: $4.79
Size: 8 count box
Purchased at: Jewel-Osco
Rating: 8 out of 10 (both)
Nutrition Facts: (2 pastries) Thin Mints – 370 calories, 9 grams of total fat, 3 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 410 milligrams of sodium, 69 grams of total carbohydrates, 2 grams of dietary fiber, 28 grams of total sugars, and 5 grams of protein. Coconut Caramel – 380 calories, 11 grams of total fat, 3.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 350 milligrams of sodium, 67 grams of total carbohydrates, 1 gram of dietary fiber, 31 grams of total sugars, and 4 grams of protein.

REVIEW: Dairy Queen Crunchin’ Cookie Dipped Cone

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Last year, some lucky Dairy Queen test markets were treated to a “Cookie Monster” dipped cone, a very blue offering with crushed-up bits of chocolate cookies in the cone dip itself. According to Dairy Queen, this results in the ultimate cookies and cream taste and texture. This Spring, the colorful cone has gone nationwide, and the chain dropped the monster moniker, introducing it instead as the Crunchin’ Cookie Dipped Cone. Apparently, this dip is brought to us only by the letters D and Q and not affiliated with any muppet-populated street. It hasn’t needed any famous tie-ins to gain popularity though; it’s already made a splash, and viral hacks using the dip have made their way onto the menu. On a recent springlike day, I tried this cookie concoction to see if it was all it was crunched up to be.

As a former Dairy Queen employee, I was trained to take my cone-struction pretty seriously, and I’m always a little disappointed to get one that doesn’t look exactly like it should. In defense of whoever made mine, they didn’t do too bad. It was missing the classic curl and could maybe have used a few more seconds in the cone dip, but this doesn’t affect the flavor or the fact that this is an eye-catching ice cream. I had hardly ventured out the door when I crossed paths with an elementary school-aged kid who let out an audible “Woah!” at the sight of this thing.

It’s hard to be in anything but a good mood when you’re holding an ice cream cone, and it’s even harder when that cone is enveloped in a blue shell studded with cookie pieces. This cone is just pure fun. The chocolate cookie chunks are small, really small, so they’re not adding a whole lot to the texture but as with any dipped cone, you get a satisfying crunch from biting into it. Some parts of the shell come off in small pieces, and others separate themselves in much larger chunks, which is a nice contrast to the smooth ice cream interior.

Flavorwise, things are creamy and overall sweet like you’d expect. The cookie specks are mostly too small to bring real chocolate flavor to the party, but they still give off a cookies and cream vibe, more akin to a Hershey’s Cookies ‘N’ Creme bar than an Oreo cookie. If you’re looking to up your intake of both dip and cookies, you can try one of the hacks. The first blends Crunchin’ Cookie Dip into an Oreo Blizzard and serves it alongside a small additional cup of liquid Cookie Dip, and the second layers Crunchin’ Cookie Dip with Oreo pieces and soft serve, parfait style. Not all locations offer these options, but even if you can’t get your mitts on them, this cone in its original form is a tasty and joyful treat that won’t leave you, or your tongue, feeling blue.

Purchased Price: $5.09
Size: Small Cone
Rating: 8 out of 10
Nutrition Facts: 320 calories, 15 grams of total fat, 25 mg of cholesterol, 105 milligrams of sodium, 40 grams of total carbs, 31 grams of total sugars, and 6 grams of protein.

REVIEW: Kellogg’s Frosted Flakes Ice Cream

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As an adult who loves cereal but can almost never wake up on time to consume a normal breakfast (and even if I could, I can’t be counted on to have non-expired milk on hand), I found the concept of Kellogg’s new breakfast cereal flavored ice creams intriguing. Freed from the confines of a balanced breakfast, perhaps Frosted Flakes could finally team up with an even more indulgent dairy in the form of ice cream and become a childhood dream come true. Who didn’t want ice cream for breakfast? Also, Kellogg’s went so far as to make these ice creams and not “frozen dairy desserts.” Additionally, this ice cream base is cereal milk flavored and not just vanilla. It should be good! Dare I say, Gr-r-eat?

I do not dare. Opening the container, I couldn’t help but notice this is a boring pint. It was obvious that the flakes were completely obliterated, and no effort was made to include any whole flakes or larger chunks of them. I suppose if you throw Frosted Flakes into a mixer, you can’t really expect them to maintain their structural identity. I guess I expected them to sprinkle in a few whole pieces, maybe coated with something to ensure they provided some crunch. If not for the packaging, you’d never know there were Frosted Flakes in here. The sandy-colored specks that remain from the cereal pieces are just that…sandy. It’s as if you’d dropped your ice cream at the beach and were determined to follow the five-second rule and enjoy it anyway. However, instead of eventually getting beyond the sanded part, the grittiness has permeated the whole way through.

I could overlook the pulverized flakes if the ice cream itself was good. I’m not that picky about ice cream, but this stuff is just disappointing. The texture is oddly gummy and not in a way that feels intentional. If I got an ice cream maker and this was the result of my first batch, I’d pat myself on the back because I technically made ice cream, and then I would definitely never use that recipe again. It appears the folks at Kellogg’s were less discerning.

The price here is the same as Ben & Jerry’s, but this seems like a worse quality product and instead of swirls and mix-ins, you’re only getting smashed corn flakes. I don’t mind the overall flavor and could be convinced its milky sweetness resembles cereal milk, but it’s mostly nondescript and the tiny flecks just aren’t enough to remind me of actual Frosted Flakes. It feels like Kellogg’s is relying on consumers to try this line solely based on the clout its beloved cereals carry, but I think it will have to put in a little more effort if it wants repeat customers. I found this pint on the bottom shelf at my store, and after having tried it, I can safely say that’s where it belongs.

Purchased Price: $5.29
Size: 14 fl oz
Purchased at: Jewel-Osco
Rating: 4 out of 10
Nutrition Facts: (2/3 cup) 210 calories, 11 grams of total fat, 45mg of cholesterol, 65 milligrams of sodium, 25 grams of total carbs, 20 grams of total sugars, and 3 grams of protein.

REVIEW: Pepsi Wild Cherry & Cream

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In 2024, we saw Coke discontinue its Cherry Vanilla flavor, and perhaps sensing this void in the market or wanting to get in on the dirty soda trend, Pepsi is starting the new year by introducing a new permanent flavor, Wild Cherry & Cream. I’ve always been more of a Coke person if I’m going to choose a cola, but I enjoy Wild Cherry Pepsi, so I was curious to see how it would fare when given the soda shop addition of a creamy vanilla twist.

Opening the bottle, I got those familiar, slightly spicy scents of Pepsi with a cherry hint. The cream wasn’t immediately obvious, and after a few sips, I still found it to be not very pronounced. It rounds things out on the back end of a swig, but it isn’t a strong cream soda flavor. The wild cherry is similarly kind of tame here, being more mild than in your face. I think “wild cherry” in the soda flavor world is just a way to make “cherry” sound more exciting and not necessarily a nuanced flavor based on certain cherry varieties, but I wish these cherries were bringing more exuberance to the party. C’mon, cherries, knock over a lamp or something. Spill some more cream in the communal pitcher of Pepsi.

I wish these flavors were a bit more amped, but that isn’t to say this drink is bad. In fact, it’s quite good. These are classic tastes, and they work together in harmony. I enjoy that the cherry and cream aspects obscure some of the things I don’t always love about Pepsi to begin with. It’s sweet and the cherry brings to mind candy, but I don’t find it too sweet in the way I sometimes do an original Pepsi.

This drink could work alongside a meal, at the movies with popcorn, or by itself. The flavor combo isn’t groundbreaking, but it is solid. If you’re a Pepsi fan, I could see this becoming your new favorite. If you hate Pepsi, I could see you not refusing this and perhaps even admitting that it doesn’t suck.

While Wild Cherry & Cream is currently available in cans and bottles, the bottles are only for a limited time. Also worth noting, I tried the zero sugar variety and it does not hit the same pleasant notes for me. Pepsi drinkers, rejoice in your new blend of old favorites! Everyone else, opt for full sugar if you’re going out on a limb and giving this a try. It may not be wildly innovative, but it’s a worthy addition to the Pepsi lineup.

Purchased Price: $2.49
Size: 20 fl oz bottle
Purchased at: I received a free bottle from Jewel-Osco and purchased a bottle of zero sugar, also from Jewel-Osco
Rating: 8 out of 10 (regular), 4 out of 10 (zero sugar)
Nutrition Facts: (1 bottle regular) 260 calories, 0 grams of total fat, 55 milligrams of sodium, 69 grams of total carbs, 69 grams of total sugars, and 0 grams of protein.

REVIEW: Irish Creme Oreo Thins Cookies

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Over the holiday season, when work days tend to be lighter to nonexistent and relatives tend to be more existent, I often forgo the milk in my coffee and choose to spike it with Irish cream instead. If you aren’t familiar, Irish cream is a liqueur based on whiskey with cream and additional flavors like chocolate, vanilla, and coffee. Since its invention in the 1970s, it’s become popular as a drink on its own, mixed into cocktails, and as a dessert flavoring. Just in time to help me replace my holiday creamer of choice, Oreo is debuting Irish Crème Oreo Thins, a permanent addition to its Thins lineup.

This was my first foray into Oreo Thins territory, and while I was a bit put off by the price tag, I couldn’t help but find this package and its subtle Emerald Isle theme attractive. I wasn’t prepared for opening this and finding that the thin layer of plastic that stands between you and eating these cookies would give way to the most intense Irish cream smell. It was immediately apparent that this flavor was spot on. I was almost caught off guard by how accurate the scent was and how well it continued to the flavor.

This is not one of those cases where something calls itself “brownie” flavored and then tastes like generic chocolate. This is Irish cream flavor, perfectly harnessed. It smells and tastes a bit boozy, and while I’m sure these are safe to give anyone, I think this is definitely an adult Oreo. The crème is smooth and not excessively sweet, with whiskey and chocolate notes that are complemented by the dark cocoa cookies.

For the sake of research, I dipped one in Irish cream, but that may not be the best course of action since you’re just doubling up on the same flavor. These Thins pair very well with milk, which mellows them, but are also really nice on their own. They won’t be for everyone but if you like Irish cream at all, I can’t imagine not enjoying these. I continue to be impressed by their flavor accuracy and how well it fits this format. It’s perfect as an Oreo Thin because more of this cream would almost be too much.

In terms of flavor being on point, I would rate these 10 out of 10. I don’t find the Thins to be quite as satisfying to eat as regular Oreos, but since they’ve been around for about a decade now, I’m going to consider them their own thing and this Irish Crème variation is a damn fine product. Oreo could have slapped a bunch of shamrocks on this package and pushed them for St. Patrick’s Day, but I appreciate that they didn’t. These cookies feel kind of sophisticated but also fun and certainly welcome any time of year, like a cool Oreo cousin. With a name like Erin, I’m contractually obligated to like anything Irish, but I’d score these highly even without the bias.

Purchased Price: $6.49
Size: 11.78 oz package
Purchased at: Jewel
Rating: 9 out of 10
Nutrition Facts: (4 cookies) 140 calories, 6 grams of total fat, 2 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 95 milligrams of sodium, 21 grams of total carbs, 11 grams of total sugars, and 1 gram of protein.

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