Earlier this year, White Castle tested the plant-based Impossible Slider at locations in New York, New Jersey, and Chicago. After a successful pilot program, it’s now available at all White Castle locations nationwide.

The Impossible Slider is topped with smoked cheddar cheese, pickles, and onions on a signature bun, and is available individually for $1.99. We reviewed it back in May. It’s available for a limited time at participating restaurants.

The plant-based burger has 300 calories, 150 calories from fat, 17 grams of fat, 10 grams of saturated fat, 0 grams of trans fat, 10 milligrams of cholesterol, 870 milligrams of sodium, 18 grams of carbohydrates, 0 grams of fiber, 2 grams of sugar, and 18 grams of protein.

If you’ve tried it, let us know what you think of it in the comments.

(Image via White Castle.)

Update: We reviewed it! Click here to read our review.

Wendy’s newest salad is the Apple Walnut Chicken Salad. Oh wait, I’m sorry. It’s called the Harvest Chicken Salad.

Apple Walnut Chicken Salad is the name my lazy ass would’ve given it if I were in charge of Wendy’s marketing because it’s so similar to Wendy’s Apple Pecan Chicken Salad and I don’t want to spend too much time coming up with names. Sure, customers might be confused and buy the wrong salad, but we’d stil be selling salads.

The Harvest Chicken Salad features red and green apples, grilled chicken, brown sugar walnuts, dried cranberries, feta cheese, Applewood-smoked bacon, and an apple cider vinaigrette on a bed of fresh-cut lettuce.

FYI, the Apple Pecan Chicken Salad has red and green apples, grilled chicken, roasted pecans, dried cranberries, blue cheese, and a pomegranate vinaigrette on lettuce.

A full size serving of the new salad has 570 calories, 23 grams of fat, 7 grams of saturated fat, 0 gram of trans fat, 115 milligrams of cholesterol, 1300 milligrams of sodium, 47 grams of carbohydrates, 5 grams of fiber, 37 grams of sugar, and 42 grams of protein.

If you’ve tried it, let us know what you think of it in the comments.

(Image via Wendy’s website.)

I wish I could ask a unicorn what “unicorn flavor” is supposed to taste like. Oh, unicorns don’t speak? They’re magical beings, of course, they can speak. That horn isn’t just for show. It absorbes the sound waves from our voices and translates it to unicorn speak. It also telepathically translates what the unicorn is saying into human language.

That’s what my My Little Ponies told me after I licked them.

While there is no consensus what unicorn flavor is supposed to be, according to @ReneBarba89, who sent in the photo, he told this ICEE is watermelon flavored.

If you’ve tried it, let us know what you think of it in the comments.

Sonic’s newest dessert is the Double Stuf Oreo Waffle Cone.

It features a chocolate cookie waffle cone coated on the inside with Oreo creme. The cone is filled with Sonic’s signature Real Ice Cream which is topped with more Oreo creme and crumbled Oreo pieces. The dessert starts at $2.49 and is available for a limited time, while supplies last at participating Sonic locations.

Also, if you hate the thought of ice cream running down your arm because the waffle cone cracked, you can also get all the ingredients blended togehter in a cup with the Double Stuf Oreo Blast.

If you’ve tried it, let us know what you think of it in the comments.

(Image via Sonic.)

Baskin-Robbins’ Flavor of the Month for September 2018 is Chocolate del Fuego.

The new flavor features a chocolate ice cream base with hints of cinnamon and chili mixed with chocolate chips and a spicy tres leches swirl.

A small 2.5-ounce scoop has 170 calories, 9 grams of fat, 6 grams of saturated fat, 0 gram of trans fat, 30 milligrams of cholesterol, 65 milligrams of sodium, 22 grams of carbohydrates, 1 gram of fiber, 16 grams of sugar, and 3 grams of protein.

If you’ve tried it, let us know what you think of it in the comments.

(Image via Baskin-Robbins’ website.)