REVIEW: McDonald’s Sprite Berry Blast

That's quite blue.

McDonald’s might have its equivalent to the Baja Blast with its newfangled Sprite Berry Blast. And no, it’s not just because both fast food beverages have the word “Blast” in their names.

Sprite Berry Blast is part of a trio of new McDonald’s craft sodas, which also includes a “Dirty” Dr. Pepper variant and an “Orange Dream” Hi-C remix, which presumably tastes a lot like a melted Creamsicle. The Sprite Berry Blast item is definitely the most unique of the three, and in some ways, it’s also the most ambitious. I mean, it’s not like you can get foamy, blue raspberry-flavored Sprite anywhere else, especially in a 20-ounce bottle at the nearest convenience store.

It looks like clouds ruining a sunny day.

The drink’s aesthetics are undeniably cool. The beverage has a nice cerulean tone, sort of a cross between Mountain Berry Blast Powerade and Windex. And with the swirls of cream at the top of the cup, it totally looks like a cloudy photo of Earth taken from the Hubble Telescope or something. For extra ephemera value, my cup also had a McTie-In to this year’s World Cup, in case you were wondering which group stage contests were taking place in Atlanta later this year. Visually, it screams “Summer 2026.”

FOAM!

I’m not sure how I’d describe the taste of the cream. I guess it has a little Cool Whip flair to it, but it tastes sweeter than the stuff you normally get doused on top of your coffees at Starbucks. The mouthfeel is great, kinda nailing the perfect balance between soupy and chewy. It doesn’t add as much to the overall flavor as you might expect, but it’s certainly a nice way to begin the beverage experience.

I went into this product expecting “Sprite, only artificial-blueberry flavored.” But that’s not exactly the case. Really, it doesn’t taste like traditional Sprite at all — more like a super sparkly, ultra crispy raspberry ginger ale. It goes down very smooth and every now and then you pick up a noticeable but subdued citrus kick. It’s like the fully evolved Pokémon version of a Blue Raspberry Slush Puppie — in pure liquid form.

There’s sort of a misconception out there that all blue raspberry beverages taste the same. But this one really does have a distinct profile and personality. I kept trying to gauge in my head which flavor was predominant — i.e., is it more Sprite or blue raspberry? — but that’s a fool’s errand. The mishmash of the two flavors is so harmonious that it indeed feels like an all-new drink and not just another slight retread of something we’ve already drank a billion times before. This isn’t Pepsi Blue all over again; it’s a totally different type of beast. It’s certainly sharper than most McDonald’s beverages; it almost feels like a non-alcoholic version of a blueberry daiquiri cocktail.

This is a Sprite spin-off for people who don’t necessarily like Sprite. If you like pina coladas and/or dancing in the rain, I suspect this stuff is right up your alley.

Purchased Price: $3.19
Size: Large
Rating: 9 out of 10
Nutrition Facts: 390 calories, 7 grams of fat, 0.5 grams of saturated fat, 0 milligrams of cholesterol, 120 milligrams of sodium, 84 grams of carbohydrates, 82 grams of sugar, 0 grams of fiber, and 0 grams of protein.

New Groceries Spotted — May 22, 2026

Here are some interesting new products found on store shelves by your fellow readers. If you’ve tried any of them, share your thoughts in the comments. Spotted something new? Send your photos to [email protected].

H-E-B Creamy Creations Pickle Chamoy Sherbet

H-E-B Creamy Creations Pickle Chamoy Sherbet.

H-E-B Creamy Creations Lemon Blueberry Bliss Ice Cream

H-E-B Creamy Creations Lemon Blueberry Bliss Ice Cream.

H-E-B Creamy Creations Carnival Cookie Ice Cream

H-E-B Creamy Creations Carnival Cookie Ice Cream.

(Spotted by Robbie at H-E-B.)

Coffee Mate Zero Sugar Birthday Cake Creamer

Coffee Mate Zero Sugar Birthday Cake Creamer.

(Spotted by Sage G at Walmart.)

Private Selection Cherry Harvest Cherry Almond Butter

Private Selection Cherry Harvest Cherry Almond Butter.

Private Selection Cherry Harvest Cherry Salad Dressing

Private Selection Cherry Harvest Cherry Salad Dressing.

(Spotted by Amanda Y at Kroger.)

Hillshire Reserve Mesquite Smoked Chicken Breast

Hillshire Reserve Mesquite Smoked Chicken Breast.

Hillshire Reserve Applewood Smoked Ham

Hillshire Reserve Applewood Smoked Ham.

Hillshire Reserve Applewood Smoked Turkey Breast

Hillshire Reserve Applewood Smoked Turkey Breast.

(Spotted by Amanda Y at Kroger.)

Smithfield Anytime Favorites Cracker Cut Ham

Smithfield Anytime Favorites Cracker Cut Ham.

(Spotted by Amanda Y at Kroger.)

Bobo’s PB&Js Grape

Bobo's PB&Js Grape.

Bobo’s PB&J’s Strawberry

Bobo's PB&J's Strawberry.

(Spotted by Sarah R at Sprouts.)

Sprouts Organic Garlic No Seed Oils Hummus

Sprouts Organic Garlic No Seed Oils Hummus.

Sprouts Organic Roasted Red Pepper No Seed Oils Hummus

Sprouts Organic Roasted Red Pepper No Seed Oils Hummus.

(Spotted by Sarah R at Sprouts.)

Ithaca Hummus Olive Oil Sea Salt

Ithaca Hummus Olive Oil Sea Salt.

(Spotted by Sarah R at Sprouts.)

Good Foods Spicy Tzatziki Dip & Spread

Good Foods Spicy Tzatziki Dip & Spread.

(Spotted by Sarah R at Sprouts.)

Little Sesame Yellowbird Habanero Hummus

Little Sesame Yellowbird Habanero Hummus.

(Spotted by Sarah R at Sprouts.)

SPOTTED: Old El Paso Tabasco Taco Seasoning Mix

SPOTTED: Pillsbury Limited Edition Apple Pie Cookie Dough

REVIEW: Domino’s Slice Sauce

Gold lid, but is it the gold standard for pizza dipping sauce?

As a consumer, fast food pizza is like a tennis match out there, and I’ve been watching Domino’s and Papa Johns volley back and forth. Earlier this year, Papa Johns launched toasted sandwiches, a mainstay on Domino’s menu. Then Domino’s was like, Oh yeah? We’re going to launch a Slice Sauce and stake our claim right on the packaging: “The Ideal Sauce for your Slice.”

Bold claims require bold evidence, and as a self-declared garlic butter loyalist, I was ready to officiate.

For context, Papa Johns’ Garlic Butter is one of the primary reasons that its pizza is my #1. I always have a spare garlic butter cup in the fridge; you know, for these moments, or impulsive late-night pizza eating.

Domino's Slice Sauce on the left and Papa Johns Garlic Sauce on the right

So a direct head-to-head was non-negotiable.

The Slice Sauce runs $0.99 as an add-on in the app, where it’s described as “creamy and zesty with a hint of Parmesan.” Respectable price point.

Domino's Slice Sauce looks like fry sauce.

In the container, it skews orange-ish, closer to Thousand Island dressing with the flecks and everything, but the smell is zesty and promising. On the first bite, the Parmesan and Asiago cheese blend shows up – genuinely the first taste, not just marketing copy. But it quickly gives way to something more ranch-coded, with a buttermilk finish that keeps things interesting.

Dipping a slice of MeatZZa into the sauce.

To keep this tennis analogy going – here’s where it goes to deuce: I preferred it on the MeatZZa, where it amplified the cheesiness and left a tangy, ranch-like aftertaste that worked. On my mushroom vegetarian slice, it overly accentuated the tomato in a way that felt like there was too much tomato sauce.

Dipping a Domino’s slice into a Papa Johns sauce seems saucealigious.

Papa Johns’ Garlic Butter, by contrast, played nice with both – universally complementary, and deeply buttery in a way that just hits like a Serena Williams serve.

Would I buy the Slice Sauce again? Nah. It’s not bad, it’s just fine, especially when Papa Johns’ garlic butter exists and is elite. Domino’s talked a big game, and the sauce is a solid showing, but it wasn’t the upset I was hoping for.

Purchased Price: $0.99
Size: 1 cup (35g)
Rating: 5 out of 10
Nutrition Facts: 170 calories, 18 grams of total fat, 3.5 grams of saturated fat, 0 grams of trans fat, 15 milligrams of cholesterol, 370 milligrams of sodium, 2 grams of total carbohydrates, 0 grams of dietary fiber, 1 gram of total sugars, and 1 gram of protein.

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