REVIEW: Jimmy John’s Frenchie

Jimmy John s Frenchie

What is the Jimmy John’s Frenchie?

Jimmy John’s vaguely problematically-named “Frenchie” sandwich contains salami, capicola, provolone, and salted butter on a thinner version of its standard French bread. They’re premade in limited quantities each day, so plan on an early lunch if you want to be sure to get one.

How is it?

As the name suggests, the Frenchie is Jimmy John’s take the popular French jamon-beurre sandwich. I went to a fancy culinary school, and speak culinary French, and so can tell you that jamon-beurre means ham-butter. (That’s not true. The only language skills I picked up during my time working in restaurants was to answer to “Oi! Pinche pendejo!”). As the name suggests, it’s a straightforward sandwich of ham and butter on a baguette, which requires all three elements to be of top quality for it to work.

Jimmy John s Frenchie Side

I’m a fan of Jimmy John’s, but its ingredients aren’t up to the task. The bread is soft with a nice bite to its crust, but it doesn’t have the chew and crackling crust of a great French baguette. The cold cuts and cheese are better than Subway’s, but you could find the same in your grocer’s deli. I’m not looking for the Frenchie to transport me to a café in Paris, but without really top-quality ingredients this is a fairly plain sandwich.

Jimmy John s Frenchie Meats and Cheeses

Jimmy John’s tries to overcome this shortcoming by replacing the traditional ham with salami and capicola, but neither stands out, neither adding nor subtracting from the sandwich, making me think they should’ve simply stuck with ham.

Is there anything else you need to know?

The only ingredient Jimmy John’s added to their menu for this sandwich is the salted butter. For some, this may not seem enough to justify a whole new sandwich, but as a Wisconsin native, I must disagree. The home of the Butter Burger knows that butter can improve any recipe. I had a friend in grade school who had peanut butter and butter sandwiches for lunch every day. We like butter so much that we once outlawed margarine. Though I was generally disappointed in the Frenchie, the butter adds a salted richness that serves to meld the flavors is a pleasing way.

Conclusion:

The Frenchie is a good option if someone is looking for a few simple ingredients combined in a satisfying arrangement. Fans of the franchise’s “Plain Slim” options with only meat and cheese may find something to like. Others will be better served by ordering something else, unless they really like butter. Now, if you’ll excuse me, it’s time for the annual butter sculpture eating contest.

Purchased Price: $4.99
Size: N/A
Purchased at: Jimmy John’s
Rating: 6 out of 10
Nutrition Facts: 760 calories, 34 grams of fat, 17 grams of saturated fat, 115 milligrams of cholesterol, 2130 milligrams of sodium, 75 grams of carbohydrates, 5 grams of fiber, 2 grams of sugar, and 37 grams of protein.