The latest Instagrammable beverage from Starbucks is the Tie-Dye Frappuccino.
It’s made with a tropical Crème Frappuccino with yellow, red, and blue powder (which are made from red beet, turmeric and spirulina) that make the tie-dye swirls. The Frappuccino is also topped with whipped cream and a dusting of more colored powder.
A grande with whole milk has 400 calories, 15 grams of fat, 10 grams of saturated fat, 0.5 grams of trans fat, 50 milligrams of cholesterol, 240 milligrams of sodium, 60 grams of carbohydrates, 0 grams of fiber, 58 grams of sugar, and 5 grams of protein.
The blended beverage is available starting today at participating Starbucks stores in the U.S. and Canada for a very limited time (a few days), while supplies last.
If you’ve tried it, let us know what you think of it in the comments.
(Image via Starbucks.)