If candy had big egos, how would Hershey’s Milk Chocolate and Reese’s Pieces would feel about Chips Ahoy Made with Hershey’s Milk Chocolate also containing semisweet chocolate chips and Chips Ahoy Made with Reese’s Pieces also containing peanut buttery chips?
I imagine Hershey’s Milk Chocolate would be like, “I am THE Great American Chocolate Bar, and I’m not going to share cookie space with something that has semi- in its name.”
And I think Reese’s Pieces would say something like, “I’m not only beloved on this planet, but extraterrestrials also love me. So I don’t want peanut buttery chips around me to taint my galactic flavor.”
Because cookies can’t express themselves, I’ll do it on their behalf. I wish the chips were left out, and they were baked with only the Hershey products. But, even though that’s not the case, these are some tasty treats.
Original Chips Ahoy have a unique flavor, and obviously, the addition of Hershey’s Milk Chocolate changes that. But are these an improvement over the original?
They are, but it’s a slight enhancement. I do appreciate there are chunks of the Hershey’s chocolate that dwarf the semisweet chips. The milk chocolate makes the cookie taste a bit sweeter than the original and brings a different texture that’s noticeably softer and melts easier than the darker chips.
But just like Original Chips Ahoy have a unique flavor, so does Hershey’s chocolate, and it was hard for my taste buds to detect it while eating the cookie. That’s not a bad thing, just something I noticed. Also, these seem crispier than regular Chips Ahoy and the Reese’s Pieces version.
Speaking of those, if you think about it, seeing Reese’s Pieces in cookies was something we’d eventually see because, let’s be honest, Reese’s has stuffed the peanut buttery candy buttons into everything else the brand offers, so it was time to expand out a little.
Those bites with a Reese’s Pieces had the flavor of the candy and an extra crunch from the shell. But because they’re not equally distributed throughout the cookie (something that’s also the case with the Hershey’s one), there were many bites with only the peanut buttery chips. Those tasted like a typical peanut butter cookie, but lighter in flavor. But despite those issues, I really enjoy these.
If I have a craving for inexpensive mass-produced cookies and these two are still on shelves next to Original Chips Ahoy, I’d choose either one over the classic. But, between the two new products, I’d give a slight edge to the Reese’s Pieces, but that’s because of my bias as an extraterrestrial.
DISCLOSURE: I received a free samples. Doing so did not influence my review in any way.
Purchased Price: FREE
Size: 9.5 oz.
Purchased at: Received from Nabisco
Rating: 7 out of 10 (Hershey’s), 7 out of 10 (Reese’s)
Nutrition Facts: (2 cookies) Hershey’s – 160 calories, 8 grams of fat, 3 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 85 milligrams of sodium, 19 grams of carbohydrates, less than 1 gram of fiber, 9 grams of sugar, 9 grams of added sugars, and 1 gram of protein. Reese’s Pieces – 150 calories, 8 grams of fat, 4.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 100 milligrams of sodium, 18 grams of carbohydrates, less than 1 gram of fiber, 9 grams of sugar, 8 grams of added sugar, and 2 grams of protein.