REVIEW: Starbucks Iced Gingerbread Oatmilk Chai Latte

As readers of a junk food blog may agree, there is nothing quite like buying yourself a little treat, whether you’ve done anything to deserve it or not. When that treat is a beverage, I will choose a chai latte nine times out of ten. I love them so much that I have tested and ranked the chai lattes offered by (almost) every café in my city. When a craving hits, even the low-ranked ones hit the spot. However, my favorites are often an equal measure of tea, milk, sweetness, and spice. Chai spice blend preferences are about as personal as one’s coffee order, but I like a peppery bite as well as a hint of vanilla.

I both love and resent chai lattes for occupying so much of my mental space that could be dedicated to other things, like remembering the names of my colleagues’ kids or establishing a regular dusting schedule.

Again, my priorities were set when I tasted the Iced Gingerbread Oatmilk Chai Latte, a new item on Starbucks’ winter menu. The iced beverage base consists of Starbucks’ chai concentrate, chai syrup, and oatmilk. An oatmilk froth flavored with gingerbread syrup tops the drink, along with a sprinkle of pumpkin spice. (Sadly, my order was missing the pumpkin spice. I shouldn’t take it personally. And yet….)

To add gingerbread syrup only to the froth felt like an odd choice. The flavor was noticeable (and at times trickled down into the drink’s base), but I expected it to shine more brightly. Mostly cinnamon and molasses, the gingerbread flavor tasted good, but lacked any real punch of ginger. (Gingerbread fans may wish to try the hot version of the drink, which contains both chai and gingerbread syrups in the base. Share your findings, please!)

The oatmilk in the base was delicious, contributing a thick, creamy richness and subtle nutty flavor. It was very sweet, which I’m not opposed to. The creaminess seemed to dominate, throwing off the spice ratio. As with the froth, the spice in the base seemed very cinnamon-forward. Even though Starbucks’ chai concentrate contains black pepper and ginger, the drink somehow lacked the bite I expect from chai. Generally, it was more reminiscent of pumpkin spice.

Don’t get me wrong, the drink still tasted good — creamy and sweet, with enough sugar, spice, and caffeine to nudge a few dopamine receptors out of bed. However, the Iced Gingerbread Oatmilk Chai Latte oversells the promise of ginger; by confining the gingerbread flavor to the froth, no component fully delivers what could have been vibrant spice. This limited time offering isn’t in my top tier of seasonal beverages or chai lattes, but it will still quell a sweet treat craving.

Purchased Price: $5.45
Size: Tall – 12 fl oz.
Rating: 6 out of 10
Nutrition Facts: 290 calories, 8 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 100 milligrams of sodium, 55 grams of carbohydrates, 3 grams of fiber, 36 grams of sugar, and 2 grams of protein.

REVIEW: Lunchables Crispy Grilled Cheesies

As a former child and current adult who requires a snack plate to feel truly at peace, I know a thing or two about Lunchables. In fact, most of my culinary preferences revolve around variety, portability, and the ability to arrange different foods in a cute little segmented container.

Now the Lunchables brand has extended its offerings well past cheese and crackers — and, for the first time, into the frozen food aisle. Lunchables Crispy Grilled Cheesies delivers frozen, microwavable grilled cheese sandwiches in two varieties: Original and Pepperoni Pizza.

I tested the Pepperoni Pizza flavor because why wouldn’t I? The package contained two full sandwiches, individually nestled in microwavable crisping sleeves and wrapped in plastic. The preparation was easy: remove the plastic, nuke the sandwich in its crisping sleeve for one minute, and then let it cool for another minute. The hardest part of the process was using the word “cheesie” as a noun.

The result smelled and tasted deliciously buttery, as though the cheesie (no, still weird) had just emerged from a sizzling pan. The crisping sleeve clearly did its job to encourage toasty texture on every surface of the bread, while still retaining some absorbed butter. Although crispy, the bread seemed to get chewier as time elapsed. The crusts were just plain tough.

The filling consisted of a slice of creamy, well-melted processed cheese, one to two tablespoons of marinara sauce, and three slices of pepperoni. Everything together made for a warm and comforting bite, and the pepperoni and marinara were just enough to ensure that the flavor wasn’t boring. The cheese would appeal to kid and adult tastes alike, but another slice — preferably added to the plain slice of bread — would have amped up the cheese flavor and helped the sandwich to adhere together as a whole.

Depending on one’s appetite, Lunchables Crispy Grilled Cheesies would make a fast, convenient (although hard to chew) snack or meal component at a low price point. Older kids could easily prepare a cheesie independently at home, but keep in mind that sending frozen foods to school can be tricky. If your child is prepared to negotiate a lunch box filled with ice packs and locate a kindly lunch-lady or lunch-lord to help them use the school microwave, then they have more fortitude than I do and deserve all the grilled cheesies in the world.

If that is too many cheesies (okay, I’m getting used to it), start with two for the Lunchables fan in your life. Although the product isn’t perfect, it delivers the comfort and convenience that so many have come to love from the brand.

Purchased Price: $4.79
Size: 6.2 oz box (2 pack)
Purchased at: Target
Rating: 6 out of 10
Nutrition Facts: (per sandwich): 300 calories, 18 grams of fat, 6 grams of saturated fat, 0 grams of trans fat, 30 milligrams of cholesterol, 660 milligrams of sodium, 25 grams of carbohydrates, 0 grams of fiber, 2 grams of sugar, and 10 grams of protein.

REVIEW: Van Leeuwen Idaho Potato Malted Milkshake & Fries Ice Cream

Van Leeuwen Idaho Malted Milkshake & Fries Ice Cream Pint design

It’s no secret that Van Leeuwen likes to push the boundary between sweet and salty with its unconventional limited edition flavors. Yet, when these flavors are released, there is always some element of incredulity that someone decided to turn that into ice cream.

Van Leeuwen’s latest creation appears to hold a mirror to its audience, revealing its unorthodox creation as a product of our own junk food impulses. Van Leeuwen Idaho Potato Malted Milkshake & Fries Ice Cream is a limited edition variety that flavors traditional vanilla French ice cream with malted barley and potato flakes to mimic an old-school diner favorite. “If you’ve ever dipped your fries in a milkshake,” the product seems to imply, “think twice before judging whatever we come up with next.”

Van Leeuwen Idaho Malted Milkshake & Fries Ice Cream Top layer

Having felt sufficiently schooled by potato ice cream, I was eager to dig into the almost-pint. The vanilla ice cream base is flecked with golden potato crumbs and carries a light “fried food” smell. I poked around for big chunks of potato fries, but the golden flecks stayed consistently small and well-distributed throughout the container.

Van Leeuwen Idaho Malted Milkshake & Fries Ice Cream under top layer

The ice cream base is as rich and creamy as I’ve come to expect from Van Leeuwen’s, enhanced by a toasty malt flavor. (The malt element made me scribble “Where can I buy Whoppers?” on my to-do list — not because the ice cream’s flavor was inadequate, but because I am never satisfied.) Even though the potato pieces aren’t plentiful, a fried taste is subtly present throughout the ice cream.

Van Leeuwen Idaho Malted Milkshake & Fries Ice Cream on a spoon

When the potato crumbs do make it onto the spoon, they are soft, yet starchy, just like the inside of a fry. The potato flavor varies in intensity based on how many crumbs are present in a given bite. Texturally, the ice cream mimics the experience of eating the starchy bits that are left behind after dipping several fries into a shake. While effective in delivering flavor, this choice might disappoint anyone who likes more crunchy or chewy elements in their ice cream.

Would I purchase this Walmart-exclusive flavor again? Possibly! Although the taste is unusual for packaged ice cream, it delivers a familiar sweet-and-salty combination in an indulgent base. In this way, Van Leeuwen’s Idaho Potato Malted Milkshake & Fries ice cream distinguishes itself from the brand’s more novel offerings that are more “taste adventures” than everyday freezer staples.

That being said, does the product replace the experience of ordering a velvet and frog sticks (that’s diner slang, according to the package!) as you agonize over which jukebox hit deserves your last quarter? Not a chance.

Purchased Price: $4.98
Size: 14 oz
Purchased at: Walmart
Rating: 8 out of 10
Nutrition Facts: (per 2/3 cup): 290 calories, 19 grams of fat, 11 grams of saturated fat, 0.5 grams of trans fat, 95 milligrams of cholesterol, 140 milligrams of sodium, 26 grams of carbohydrates, 0 grams of fiber, 22 grams of sugar, and 4 grams of protein.

REVIEW: Snickers Butterscotch Scoop

One scoop or two? One square or two?

For Snickers fans this summer, these questions are practically one and the same. After the reappearance of its Rockin’ Nut Road flavor, Snickers has released a new candy inspired by the ice cream parlor: Butterscotch Scoop, a limited edition flavor exclusive to Walmart stores.

Snickers Butterscotch Scoop consists of peanuts, caramel, and butterscotch-flavored nougat enrobed in a milk chocolate coating. It is available as a single-size pack, which includes twin confectionary squares, or a stand-up pouch with fun size bars.

As someone who will choose butterscotch for her sundae topping nine times out of ten, I was thrilled to see Snickers honor this underrated sweet. Outside of ice cream, pudding, and the candy dishes of the elderly, butterscotch is a goldmine of unfulfilled junk food potential. Additionally, as someone whose local ice cream shops do not offer butterscotch at least seven times out of ten, I feared that my experience with this Snickers would remind me of these failed searches, which inevitably end with the bitter taste of melted hope dripping on my sneakers.

The unwrapped Snickers smelled exactly like an ice cream parlor, that buttery vanilla scent eliciting visions of waffle cones and sprinkles. As much as I love the familiar formula of a Snickers bar, I only had eyes and taste buds in that moment for the butterscotch-flavored nougat. The star of the bar didn’t disappoint. It tasted like the butterscotch of my dashed summer ice cream stand dreams, a perfect medley of brown sugar and butter flavors. Contrary to my expectations, the nougat wasn’t sweeter than what you’d find in a standard Snickers. Avoiding the syrupy sweetness sometimes associated with butterscotch contributes to the bar’s success.

The milk chocolate, peanuts, and caramel are obviously treasures in their own right, and we know we cannot love Snickers without loving them. I do think the Snickers Butterscotch Scoop would have benefited from fewer or smaller peanut pieces. Although their crunch is wonderful, the peanuts sometimes overpowered the butterscotch flavor. Peanut lovers may disagree here, but those who do are probably lucky enough to live near ice cream parlors that do not deprive them of butterscotch. I examined two bars (with two squares per bar, that’s four squares total, for anyone who is still in summer school), and each piece had a similar ratio of fillings. I’d be interested to know if the fun size bars are structured the same way, or if they privilege the nougat.

Despite this minor gripe, my answer to the question posed at the beginning of this review is, “Two, please!” Snickers Butterscotch Scoop is a deliciously buttery sweet twist on the original bar. This fan will banish butterscotch hard candies from her candy dish indefinitely for another scoop of Snickers.

Purchased Price: $1.24
Size: 1.41 oz (40 g) bar
Purchased at: Walmart (store exclusive)
Rating: 8 out of 10
Nutrition Facts: 200 calories, 10 grams of fat, 3.5 grams of saturated fat, 0 grams of trans fat, less than 5 milligrams of cholesterol, 100 milligrams of sodium, 26 grams of carbohydrates, 1 gram of fiber, 22 grams of sugar (including 20 grams of added sugar), and 4 grams of protein.

REVIEW: Van Leeuwen Limited Edition Arizona Green Tea Ice Cream

In this chaotic world, it seems like there are only a few things you can rely on, but next time you feel caught up in a vortex of uncertainty, swirling, swirling, swirling toward uncontrollable, unpredictable change, just remind yourself of one comforting consistency: A can of Arizona iced tea still costs only 99 cents.

Yes, that seafoam-green-and-pink-floral mainstay of every convenience store beverage section is reliable, but that’s not to say it isn’t up for new collaborations. Enter Van Leeuwen, the people who brought you such weirdly tantalizing ice cream flavors as Hidden Valley Ranch and Kraft Macaroni & Cheese, with its new limited edition Arizona Green Tea Ice Cream. The base is green tea-flavored with honeycomb mix-ins.

Dressed in inviting packaging that perfectly represents Arizona’s iconic aesthetic, the ice cream base itself is, well, more rustic-looking. It is an earthy mixture of pale gray, brown, and mint green, bumpy with golden honeycomb bits. Think guacamole or the skin of a cartoon witch.

Don’t let this deter you because this ice cream is made for green tea fans. The green tea flavor is strong, but never too earthy. Some bitterness remains in the aftertaste, but overall the flavor is successfully tempered by the balanced, creamy base. (If you have never sampled Van Leeuwen’s products, let me double-underline the word “creamy.” The brand is known for its French-style ice cream, which uses extra egg yolks to achieve a rich consistency.) The flavor and smoothness remind me of a quality matcha latte.

While the base is good, I don’t think I’d like it as much without the honeycomb mix-ins. Scattered in small pieces throughout the base, the honeycomb – which is candy in the toffee family, often made by boiling together sugar with honey, corn syrup, or golden syrup – is crispy, crunchy, and coated in sticky syrup. While the syrup tastes like honey, I believe it is the tapioca syrup referenced in the product’s ingredients list. (Honey is not listed as an ingredient.) Besides adding a delicious pop of texture and flavor, the honeycomb pieces work well with the green tea base. When eaten together, the bite has an extra boost of sweetness that reminds me more of a sip of Arizona iced tea than a matcha latte. I wish there had been way more honeycomb per serving.

Van Leeuwen Arizona Green Tea Ice Cream pays dutiful homage to the flavors of Arizona iced tea and is mostly successful. Fans of the stuff may wish for a more pronounced honey vibe throughout the base, but anyone who loves green tea will want a scoop. While Van Leeuwen can’t match the 99-cent bargain of an Arizona iced tea, a five dollar bill and an extra stop in the freezer aisle are small prices to pay for this limited edition treat.

Purchased Price: $4.98
Size: 14 oz
Purchased at: Walmart
Rating: 7 out of 10
Nutrition Facts: (per 2/3 cup): 270 calories, 16 grams of fat, 10 grams of saturated fat, 0 grams of trans fat, 95 milligrams of cholesterol, 130 milligrams of sodium, 28 grams of carbohydrates, 0 grams of fiber, 27 grams of sugar, and 4 grams of protein.