REVIEW: Nabisco Dipped Delight Bars 100 Calorie Packs (Oreo & Nutter Butter)

You might be thinking these new Nabisco Oreo and Nutter Butter Dipped Delight Bars 100 Calorie Packs are awesome because, after all, they contain either Nutter Butter or Oreo cookies. But if you really love those cookies, you’ll stay away from these bars because they will taint whatever love you have for them. They will scar whatever happy moments you remember from your cookie eating past.

Take it from someone who had their memories spoiled by these bars. The first time I dunked an Oreo in a glass of milk…RUINED! The first time I scraped off all the peanut butter filling from a Nutter Butter with my two front teeth…RUINED! That time I created a Mr. Peanut action figure with a Nutter Butter, black pipe cleaners and construction paper…RUINED! That time I put Oreo fillings on my nipples and convinced a dog to lick them…RUINED!

If you’re going to slap “Oreo” or “Nutter Butter” on a product’s box, that product better taste, at least, a little like it, but neither of these bars taste like their cookie namesakes or have any cookies in them.

The Oreo Dipped Delight Bar has a chocolatey coating that covers a layer of white cream filling that’s on top of a chewy chocolatey crisped rice bar. It smells like a Hostess HoHo, but doesn’t taste like one. It has a weird chocolatey flavor that doesn’t come close to reminding me of an Oreo cookie. As for the Nutter Butter Dipped Delight Bar, it has a layer of peanut butter filling on top of a bar of chewy crisped rice that’s dipped into a peanut butter-ish coating. It doesn’t taste like a Nutter Butter or even peanut butter, but for some strange reason, it does taste like pretzels, which aren’t in the ingredients.

Not only were their flavors disappointing, but the wrapper each bar comes in makes them seem bigger than they truly are. They’re quite petite, measuring at 2.75 inches long, which I expected since they only have 100 calories. But the packaging measures 5 inches from end to end. If you take out half an inch from each end for sealing the wrapper, there’s still more than an inch of space inside it. So about one-fourth of the package’s volume is just air. It’s the equivalent of putting a small penis into a Magnum-sized condom.

If you’re a calorie watcher and log everything you eat to make sure you stay under a certain amount of calories, this product might be of some interest to you, although there are tastier products in the Nabisco 100 Calorie Pack line. But if you decide to try them, I’d recommend the Oreo one over the Nutter Butter.

These Nabisco Dipped Delight Bars don’t taste like either Oreo or Nutter Butter cookies, the packaging they come in is somewhat misleading and now my memory of trying to explain the art of teabagging to my sheltered female friend using a Nutter Butter turned on its side and dangling above my face…RUINED!

(Nutrition Facts – 1 bar – Nutter Butter – 100 calories, 3.5 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 95 milligrams of sodium, 18 grams of carbohydrates, 4 grams of fiber, 8 grams of sugar and 2 grams of protein. Oreo – 100 calories, 3 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 65 milligrams of sodium, 19 grams of carbohydrates, 4 grams of fiber, 9 grams of sugar, less than 1 gram of protein and 2% iron.)

Item: Nabisco Dipped Delight Bars 100 Calorie Packs (Oreo & Nutter Butter)
Price: $3.50 each
Size: Box of 6
Purchased at: Safeway
Rating: 3 out of 10 (Oreo)
Rating: 2 out of 10 (Nutter Butter)
Pros: 100 calories per bar. Dipping an Oreo in milk. Scraping off peanut butter filling with front teeth.
Cons: Doesn’t taste like an Oreo or Nutter Butter. Doesn’t contain cookies. Nutter Butter version tastes like pretzels. Oreo version has a weird chocolatey flavor. Bars are significantly smaller than the packaging they come in. They will scar whatever happy moments you remember from your cookie eating past.

REVIEW: Brown Sugar Cinnamon Ritz

For some reason, Nabisco knows how to push my fun buttons, and they’re doing it again with their new Brown Sugar Cinnamon Ritz.

I don’t know if they realize it, but if they push them too much, I may just cream all over myself, which now that I think about it, wouldn’t necessarily be a bad thing because at least I’ll have something to spread on top of this new Ritz cracker.

This latest variation, along with their new Honey Butter, breaks the streak of savory Ritz Crackers and makes them a little sweet. Just like flavored Pringles and old school postage stamps, the flavor is only on one side, which, in the case of the Ritz Crackers, is on top. So if you’re going to enjoy these sans toppings, I recommend eating them with the top side facing towards your tongue.

They have taste that’s almost like graham crackers, which made them kind of addictive. Despite the noticeable crystals of brown sugar and cinnamon on it, the flavor was a bit light and disappeared quickly in my mouth, which encouraged me to add a little pizzazz to the cracker.

If you decide to go all Rachael Ray on your Brown Sugar Cinnamon Ritz Crackers, might I suggest topping it with some vanilla ice cream and chocolate syrup or using each cracker to scoop out Cool Whip straight from the container and into your mouth, instead of using a spoon, your hands or Teddy Grahams you’re trying to drown.

YUM-O!

Although if you’re going to be shoveling Cool Whip into your mouth with them, might I suggest letting the Cool Whip soften because these are as flaky as all the other Ritz Crackers and AT&T’s cell network in big cities. I also crushed a few crackers over some vanilla ice cream and thought they were a nice addition. So if you live near a self-serve fro-yo place, which you probably do if you live in a big metropolitan city with a flaky AT&T cell network, it would make a nice topping that you don’t need to pay for, just like the cream when I cream all over myself.

(Nutrition Facts – 5 crackers – 80 calories, 4 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 2 grams of polyunsaturated fat, 1 gram of monounsaturated fat, 0 milligrams of cholesterol, 65 milligrams of sodium, 15 milligrams of potassium, 11 grams of carbohydrates, 0 grams of fiber, 2 grams of sugar, 1 gram of protein, 2% calcium and 2% iron.)

Item: Brown Sugar Cinnamon Ritz
Price: $3.50 (on sale)
Size: 1 pound
Purchased at: Safeway
Rating: 6 out of 10
Pros: Tastes somewhat like graham crackers. Contains polyunsaturated and monounsaturated fat. Makes a nice ice cream or fro-yo topping. Getting my fun buttons pushed.
Cons: Light flavor, which disappears quickly. As flaky as regular Ritz Crackers. AT&T’s cell network in large cities. Shoveling Cool Whip into your mouth with your hands. Cleaning up after I cream all over myself.

REVIEW: Wendy’s Double Bacon Deluxe

The Wendy’s Double Bacon Deluxe is kind of humdrum.

Now don’t get me wrong, it’s frickin’ tasty and if I felt like I could survive another onslaught of 1,880 milligrams of sodium, I would consume another, but it doesn’t stand out or get me excited. Just like my inability to differentiate between all of the CSI and Law & Orders, I could easily get this burger confused with another.

The reason why is because it’s a classic burger with normal ingredients. It’s made up of two beef patties, a slice of American cheese, lettuce, tomatoes, a pickle, mayo, ketchup, and four strips of Applewood smoked bacon on a Kaiser bun.

As you can see, there aren’t any frills. No “secret sauce.” No flame-broiled beef patties. No beef from a magical cow. No F-list celebrity in a bikini eating it in a commercial. No fancy foreign bread with a hard-to-pronounce name.

Speaking of names, the name Double Bacon Deluxe is also unimaginative, forgettable and could easily be on the menu at some mediocre diner whose patrons consist of seedy characters. Couldn’t they have called it the Baconator 2?

But I guess its simplicity is what makes it good, since a “secret sauce” could easily fuck things up; the flame-broiling technique is probably patented; special beef would make it pricier; a commercial with an F-list celebrity would make Wendy’s founder Dave Thomas, who starred in many Wendy’s commercials, roll over in his grave; and fancy breads would make it seem douchey.

The Wendy’s Double Bacon Deluxe had a nice heft to it, thanks to the two square-ish beef patties. You can make it heftier by getting the triple version or lighter with the single version. What you decide depends on how hungry you are or how much you hate your body.

The bacon is supposed to be a “thick cut” of Applewood smoked bacon, and they were thicker than the others I’ve had on fast food burgers, but not by much. However, the bacon wasn’t chewy and it’s flavor was lot more noticeable than the others I’ve had. The beef patties were good and not as dry as some of the patties from the competition. The vegetables were crisp, the bun was soft and there were just the right amounts of mayo and ketchup to add some additional flavor, but not enough to overpower the beef and bacon, like they were condiment dominatrixes.

Overall, the Wendy’s Double Bacon Deluxe is a quality burger. It’s delish, but I don’t even think that’s enough to help me remember it in the future.

(Nutrition Facts – 1 burger – 860 calories, 50 grams of fat, 21 grams of saturated fat, 2.5 grams of trans fat, 200 milligrams of cholesterol, 1880 milligrams of sodium, 46 grams of carbohydrates, 2 grams of fiber, 11 grams of sugar, 56 grams of protein, 15% vitamin A, 20% vitamin C, 20% calcium and 40% iron.)

(NOTE: Grub Grade gave the Bacon Deluxe a taste too.)

Item: Wendy’s Double Bacon Deluxe
Price: $7.59 (combo)
Size: 1 burger
Purchased at: Wendy’s
Rating: 7 out of 10
Pros: Tasty. Nice heft. Four strips of bacon. Crispy veggies. Soft bun. Just the right amounts of ketchup and mayo. Comes in also single and triple sizes.
Cons: No frills. Kinda pricey. Almost 2,000 milligrams of sodium. Almost 1,000 calories. Has a name that’s easy to forget. Douchy fancy breads. The number of Law & Order and CSI spinoffs.

REVIEW: Taco Bell Black Jack Taco

As you can see, the most intriguing ingredient of the Taco Bell Black Jack Taco is its black shell, which looks like its been either out in the sun for too long, touched by the Grim Reaper or farted on by someone who just ate food from Taco Bell.

The black taco shell is the ONLY thing interesting about the Black Jack Taco and I think it’s the ONLY reason why people are buying it. It’s just like Playboy Magazine; guys only buy it for the pictures of nude women inside. The articles are only there so that they have something to read during their refractory periods.

While it may look interesting, the black taco shell is like Lady Gaga when she picks something to wear, it doesn’t have much taste. It tastes like Taco Bell’s normal yellow taco shell, which I guess I should be glad about, since my imagination believes if the black taco shell were to have a flavor it would be gangrene.

The filling has the same seasoned ground beef, shredded lettuce, and shredded cheese you will find in 75 percent of the items on Taco Bell’s menu, so it’s not worth writing about beyond the almost 40 words in this sentence.

The Black Jack Taco also comes with a white pepper jack cheese sauce. The white sauce combined with the black shell give the taco a color contrast usually found with piano keys, TV’s made before the 1960s and Spy vs. Spy comics. While not as interesting as the black taco shell, the slightly spicy pepper jack cheese sauce does give this menu item some flavor and spice, although it’s not as tasty as Taco Bell’s nacho cheese and Volcano sauces.

With all the ingredients combined, it creates a taco with a taste that doesn’t really impress me. The pepper jack sauce isn’t bold enough to me and the shell is only for show. But it’s what I expected from Taco Bell — taking whatever ingredients they have, pouring them into fine China, sticking them in a China shop, releasing a bunch of bulls in the shop and whatever ingredients weren’t trampled on gets chosen for the next menu item.

The Black Jack Taco is only around for limited time, but it’s not something I’ll miss when the Fast Food Grim Reaper takes it away.

(Nutrition Facts – 1 Black Jack Taco -210 calories, 17 grams of fat, 4.5 grams of saturated fat, 0.5 grams of trans fat, 35 milligrams of cholesterol, 430 milligrams of sodium, 6 grams of carbohydrates, 2 grams of fiber, 1 gram of sugar, and 8 grams of protein.)

(NOTE: Grub Grade said it was decent. Junk Food Betty liked it a lot. Review Spew gave it a 2-star rating…barely. Fast Food Reviewed said it was okay. Would I Buy It Again wouldn’t buy it again.)

Item: Taco Bell Black Jack Taco
Price: $1.09 (almost everywhere else it’s 89 cents)
Size: 1 taco
Purchased at: Taco Bell
Rating: 5 out of 10
Pros: Black taco shell looks interesting. Something different to order. Pepper jack sauce had a little spice to it. Playboy Magazine.
Cons: Black taco shell is just for show. Pepper jack sauce wasn’t bold enough for me. Not something I would miss when it’s gone. Lady Gaga’s wardrobe choices. Black taco shell looks like its been touched by the Grim Reaper.

REVIEW: Edwards Singles Hot Fudge Brownie with Creamy Ice Cream

Surprisingly, in real life, the Edwards Singles Hot Fudge Brownie with Creamy Ice Cream looks very similar to the picture on the box. This is a rare occurrence. For years, companies have always tried to make their products more appealing in photos than they are in real life, except some Ralph Lauren ads.

Each box of this product contains two paper bowls with a hefty splooge of brownie batter and two cups with chocolate chip and butter fudge topped ice cream cups. Preparing the dessert is so easy that a Jessica Simpson could do it, but the “Ready In 45 Seconds” claim on the box isn’t quite correct, unless you have the quick hands of a world champion masturbator, because the bowl of batter needs to be microwaved for 35-45 seconds, which doesn’t leave much time to push the ice cream out of its cup, with the butter fudge side down, and onto the warm brownie.

The ice cream and brownie by themselves aren’t at all special, but just like the Wonder Twins, the awesomeness doesn’t happen until they give each other a fist bump. Unfortunately, I’m the one who had to say, “Form of a tasty dessert that’s not restaurant quality.” With the butter fudge on top of the warm brownie, it melts to a nice gooey consistency, while keeping the ice cream from melting too quickly.

When the brownie and ice cream are combined, the Edwards Singles Hot Fudge Brownie with Creamy Ice Cream is a delightful, decadent dessert, although I wish they used better ingredients. The flavor is dominated by chocolate, but that’s never a bad thing, unless you’re being waterboarded with chocolate milk. The brownie was a little too moist for my tastes, but I guess that’s what happens when you don’t let it cool down first. But if I let it cool down, the butter fudge won’t melt.

Oh, if only all catch-22 situations involved chocolate.

(Nutrition Facts – 1 dessert – 340 calories, 17 grams of fat, 8 grams of saturated fat, 0 grams of trans fat, 20 milligrams of cholesterol, 200 milligrams of sodium, 140 milligrams of potassium, 46 grams of carbohydrates, 2 grams of fiber, 29 grams of sugar, 4 grams of protein, 4% vitamin A, 8% calcium and 10% iron.)

(NOTE: On Second Scoop also reviewed it and Heat Eat Review tried the Hot Turtle Brownie version.)

Item: Edwards Singles Hot Fudge Brownie with Creamy Ice Cream
Price: $3.50 (on sale)
Size: 2 pack
Purchased at: Safeway
Rating: 7 out of 10
Pros: Delightful dessert. Reasonably priced. Looks similar to what’s on the box. Catch-22 situations that involve chocolate.
Cons: Brownie and ice cream aren’t high quality. High is saturated fat. Being waterboarded with chocolate milk. Photoshopped models.