REVIEW: Wanchai Ferry Sweet & Sour Chicken Frozen Meal

Wanchai Ferry Sweet & Sour Chicken Frozen Meal

I wonder if Chinese people are ashamed when they eat at Panda Express because it’s a bastardized version of real Chinese food. I know I would be if I ate at a Japanese fast food restaurant called Hello Kitty Fun Fun Chow Chow Time.

Whenever I walk into a Panda Express, I like to look at the faces of the Chinese people in the restaurant to see if they feel any shame. No, not the people working behind the counter and the gigantic woks because they shouldn’t feel shame since they have the power to mess with our food.

I look at the faces of the Chinese people who are ordering the Kung Pao Chicken, Beijing Beef and Orange Chicken to see if they grimace, close their eyes with disgust, or say under their breath “I’m sorry” to their dead ancestors who cooked real Chinese food. Unfortunately, I have yet to see shame from a Chinese person in a Panda Express. Perhaps they’re really good at hiding it when in public.

If you’re a Chinese person and enjoy Panda Express, but are ashamed when eating it, you can now have bastardized Chinese food that can be prepared in the comfort and privacy of your home with the Wanchai Ferry Sweet & Sour Chicken Frozen Meal. You’ll still feel shame, except you probably won’t have to hide it, unless you have an elderly Chinese person living in your household.

The bagged Wanchai Ferry meal is made up of battered white meat chicken, pineapples, sugar snap peas, red peppers and jasmine rice in a sweet and sour sauce. I was hoping it would be easy to make, but preparing it is just like recovery from alcohol and drug addiction because there are a lot of steps. I’d list everything I needed to do before I was able to eat it, but if I did you would be cursing me after because during that same amount of time you could’ve easily driven to a Panda Express, picked up food and driven back. All I’m going to say is that it involves a lot of skillet work, microwaving a bag of rice and the ability to read.

The Sweet & Sour Chicken tasted like something I would wait in line at Panda Express for. The sweet and sour sauce was tasty, although a bit too thick. The vegetables and pineapples were limp, but I expected that since they were frozen, and they did provide a bit more flavor, especially the pineapples. The jasmine rice was cooked perfectly. As for the chicken, I hoped there would’ve been more and despite being pan fried to be heated, their breaded coating didn’t become crispy.

The Wanchai Ferry Sweet & Sour Chicken Meal is meant for two, but I felt the serving sizes were a bit small. They were small enough that I feel ashamed of them.

(Nutrition Facts – 1/2 package prepared – 590 calories, 7 grams of fat, 1 gram of saturated fat, 0 grams of trans fat, 25 milligrams of cholesterol, 850 milligrams of sodium, 87 grams of carbohydrates, 3 grams of fiber, 38 grams of sugar, 14 grams of protein, 10% vitamin A, 30% vitamin C, 8% calcium and 15% iron.)

Item: Wanchai Ferry Sweet & Sour Chicken Frozen Meal
Price: $6.99
Size: 24 ounces
Purchased at: Safeway
Rating: 6 out of 10
Pros: Sweet and sour sauce was tasty. No trans fats. Lots of vegetables and pineapples. Allows Chinese people, and everyone else, to prepare bastardized Chinese food in the privacy of their own home. Panda Express.
Cons: Chicken wasn’t crispy and there wasn’t a lot of it. Veggies and fruits were limp. Lots of step to prepare it. Took me longer than the 14 minutes the packaging said it would take me to prepare it. Contains no MSG, except that which naturally occurs in autolyzed yeast extract, which means it has MSG. The shame I would have from eating at Hello Kitty Fun Fun Chow Chow Time.

REVIEW: Silk Soymilk Pumpkin Spice

With the holiday season comes a plethora of holiday flavors. One of the most popular is pumpkin spice, which is not only a Starbucks Latte variety, available only this time of year, and a limited edition Bath & Body Works scent, it’s also a seasonal Silk Soymilk flavor.

I believe Pumpkin Spice was also the name of the fired sixth Spice Girl who had one mean muffin top and a penchant for spray-on tans.

Silk Soymilk Pumpkin Spice isn’t as tasty as the Starbucks Pumpkin Spice Latte and it doesn’t make me extremely horny like the scent of the Bath & Body Works Pumpkin Spice Body Lotion does, but it’s better tasting than Silk’s other holiday flavor — the mediocre Silk Soymilk Nog.

According to Silk, their Pumpkin Spice can be consumed either chilled or warm, but I like my soy milk the same way I like my interactions with ex-girlfriends — chilly. With a name like Pumpkin Spice, you might think it’s going to taste somewhat like pumpkin pie, but if you’re coming in with those expectations, you need make like a Match.com subscriber who hasn’t found any matches and lower your expectations.

The Silk Soymilk Pumpkin Spice has a pleasant pumpkin flavor with a hint of cinnamon, but it’s definitely not as pungent as a Starbucks Pumpkin Spice Latte and it doesn’t make you think you’re eating a pumpkin pie. Perhaps its most disappointing characteristic was its lack of creaminess. Although it contains carrageenan, which is known to be a thickening agent, it was as watery as skim milk. I was hoping it would be as rich and creamy as egg nog, but like most of Silk’s soy milk products, it had the same creaminess as the water coming out of the breasts of a statue on the Playboy Mansion grounds.

Overall, I did enjoy it, but I think it’s because I’m a regular soy milk drinker. If you normally drink moo milk, you might find the flavor and consistency of the soy milk a bit odd. Like all Silk Soymilk products, the Pumpkin Spice is dairy-free, cholesterol-free and lactose-free, so if you’re looking for a healthier egg nog replacement, and you don’t mind soy milk and the fact that soy milk really isn’t milk, then the Silk Soymilk Pumpkin Spice might be something you should try.

(Nutrition Facts – 1 cup – 170 calories, 3.5 grams of fat, 0.5 grams of saturated fat, 0 grams of trans fat, 2 grams of polyunsaturated fat, 1 gram of monounsaturated fat, 0 milligrams of cholesterol, 150 milligrams of sodium, 300 milligrams of potassium, 28 grams of carbohydrates, 0 grams of fiber, 24 grams of sugar, 6 grams of protein, 4% calcium and 4% iron.)

Item: Silk Soymilk Pumpkin Spice
Price: $2.99
Size: 1 quart
Purchased at: Target
Rating: 7 out of 10
Pros: Pleasant pumpkin flavor. Better tasting than Silk Nog. Cholesterol-free. Lactose-free. Low in saturated fat. Decent source of soy proteins. The way the scent of the Bath & Body Works Pumpkin Spice Body Lotion makes me feel down there. Statues that shoot water out of naughty parts.
Cons: Doesn’t taste like pumpkin pie. Non-soy milk drinkers might not enjoy it. 24 grams of sugar per cup. Consistency was thin, like all Silk products. Having to lower your expectations on online dating sites.

PRIZE DRAWING: Because It’s The Season of Giving

Agoraphobics call it, “The Season of Avoiding Shopping Malls and the Post Office.”

Retail workers who don’t work on commission call it, “The Worst Time to Work in Retail.”

But for many, they call this time of year, “The Season of Giving.”

Right now, I’m in the mood to give and if I could give you all a gift, I would. But with several thousand regular readers, it would be extremely pricey to do so. If I had a stolen credit card with a large credit limit, I might be able to pull it off, but I don’t and I’m afraid of going to prison for identity theft and becoming a white-collar bitch.

Instead, I’m going to have a prize drawing. I have three prizes to give away — one I reviewed recently, another I reviewed a long time ago and another I didn’t review at all, but you might be able to get some DNA off of it and clone me. Here are the three prizes:

1. Twin Lotus Herbal Toothpaste – The poop-looking toothpaste I reviewed last year. I recently received a new tube.

2. Terracycle M&M’s Candy Wrapper Speakers – Portable speakers made out of candy wrappers and other recycled materials.

3. Bunny Ears Cap from San’s Little Frog – The same bunny ears cap I wore in Episode #8 of The Impulsive Buy Podcast. It’s a handmade fleece hat that I wore for less than an hour while shooting the episode. It’s a large size, made for heads that are 25 inches or larger around).

To enter this prize drawing, leave a comment with THIS post. Your comment MUST include the prize you’d like to win and whatever else you’d like to say.

Please don’t forget to fill out the email field because I’ll be emailing the winners for their mailing addresses. The Impulsive Buy will stop accepting entries on Sunday, December 6, 2009 11:59 p.m. Hawaii Standard Time. Only one entry allowed per person and it’s only open to those 18 years old or older, anywhere in the world.

Good luck!

Fine Print: The Impulsive Buy promises your email address will not be used to send you press releases about some stupid cookbook from some stupid chef you’ve never heard of. The Impulsive Buy also promises your mailing address will not be used to send you Costco coupon booklets. Bribes will not be accepted. The Impulsive Buy will not be responsible for lost mail, damaged mail, or a reindeer’s antler up your ass.

REVIEW: Burger King Cup Cake Sundae Shake

I wanted to use the festive-looking Burger King Cup Cake Sundae Shake as my birthday cupcake replacement, but it probably wouldn’t have been suitable.

Because by the time someone lit the candle and everyone finished singing “Happy Birthday” to me in English and Japanese, while holding sparklers, the candle probably would have melted through the whipped cream and sprinkles and then extinguished itself in the ice cream.

Also, since I wouldn’t have blown out the candle, my wish for either world peace or the 2010 Oxford Dictionary Word of the Year to be “redonkidonkulous” wouldn’t come true.

By the way, “redonkidonkulous” is used to describe how ridiculous it is to use the word “redonkulous” all the time.

Like all fast food milkshakes, the Cup Cake Sundae Shake is high in saturated fat and sugar, which means, if you have children and want to lower their weight and your electricity bill, just get a hamster wheel that your child can fit in, connect it to something that can convert the motion of the wheel into electricity and let the dozens of grams of carbohydrates and sugar power your child as they provide energy for your home by making the hamster wheel move and a brisk, consistent pace.

The milkshake really did taste like a cupcake, thanks to the yellow cake-flavored ice cream. It looked and tasted like I was eating yellow cake batter, except without the possibility of getting salmonella or getting my tongue stuck in a hand mixer. It also almost tastes like egg nog ice cream. The milkshake was really good and brought back memories of those days when my classmates would call me “Cupcake Face,” not because I ate a lot of cupcakes, but because when I put a rain hat my head, it would look like an upside down cupcake, thanks to my chubby cheeks and lack of a hamster wheel for me to get some exercise.

The whipped cream and candy sprinkles didn’t add much flavor, but it did make it look prettier, like normal clothing does with Lady Gaga. The sprinkles did end up getting stuck on my molars, but since I didn’t brush my teeth right after consuming it, I got a little treat about 20 minutes later.

Overall, the Burger King Cup Cake Sundae Shake was a pleasant treat, and if it could hold a candle without melting the dessert, I would blow it out and wish for it to come back again.

(Nutrition Facts – 22 ounces – 680 calories, 25 grams of fat, 17 grams of saturated fat, 1 grams of trans fat, 75 milligrams of cholesterol, 330 milligrams of sodium, 115 grams of carbohydrates, 0 grams of fiber, 103 grams of sugar and 10 grams of protein.)

(NOTE: Thanks to TIB reader Nadia for suggesting the Burger King Cup Cake Sundae Shake.)

Item: Burger King Cup Cake Sundae Shake
Price: $2.89
Size: Small
Purchased at: Burger King
Rating: 7 out of 10
Pros: Tastes like a cupcake. Also kind of reminds me of egg nog ice cream. Looks like yellow cake batter. Comes with a fat ass straw. Candy sprinkles made it look pretty. Hamster wheels for children to power your home. Lady Gaga with normal clothes.
Cons: Whipped cream and candy sprinkles didn’t add flavor. Not wise to eat with a value meal from Burger King, unless you love being overweight. Candy sprinkles got stuck in my molars. My head in a rain hat. Lady Gaga with whatever she usually wears. Excessive use of the word “redonkulous.”

REVIEW: Amy’s Ravioli Bowls

Nothing beats a home cooked Italian meal. The smell of the sauce simmering, the perfectly cooked al dente pasta and enough garlic to keep a Hot Topic-clad Twilight vampire poser at bay is certainly a premature foodgasm waiting to happen.

When I’m in Philadelphia and away from my mommy (yes, I still call her mommy) and I’ve devoured all of the frozen casseroles of freshly made eggplant and chicken parmesan she so graciously made for me, I pretty much throw myself to the wolves. When I say “wolves” I mean the crazy people that stroll through the aisles at Whole Foods.

I don’t hate Whole Foods; I just don’t like dodging the swarms of hybrid vehicles in the parking lot. Yes, I applaud you for driving an eco-friendly car, but that doesn’t mean you have the right to drive like a total douche. (Side Note: I have yet to see a Hummer at a Whole Foods. I guess they’re too scared to go there because their precious road beast will get pelted with organic, hormone-free eggs.) Despite the high probability of being hit by a Prius, I do head over to Whole Foods because they have the biggest selection of Amy’s Organic frozen meals.

Amy’s always comes out with some great frozen meals that don’t have me questioning my sexual identity when I’m eating one, unlike when I consume Hungry Man dinners. These organic pasta pillows filled with ricotta are really freakin’ good. The sauce, which is made from organic tomatoes, was plentiful and wasn’t too acidic, nor was it really sweet. They reminded me of ravioli that you would order at — dare I say it — Olive Garden. I added a bit of grated Parmesan cheese to the top, but it really didn’t need it since the sauce and ravioli are so damn tasty.

Although Amy’s may appear healthy, since many people associate the word “organic” with something that’s good for them, this is most definitely not health food. If you compare it with a deep fried cheesesteak, then yeah it looks healthy. There is a lot of fat packed in this little bowl; 12 grams of it to be exact (4.5 grams of saturated fat) and it felt like lead in my stomach a minute after I inhaled this meal. Although that could be from not eating anything all day and scarfing down my dinner, so individual results may vary.

It’s really worth the price tag even though you can live off of Banquet Meals for at least four or five days for the same price of one Amy’s Organic Ravioli Bowl. I’m saying “live” loosely here, because I think your quality of life after a few days of feasting from the Red Box of Death might be affected. But in all fairness, if you decide to go all out and splurge and eat Amy’s Organic Ravioli Bowls every day your vital organs will not be thanking you.

However, your taste buds might.

(Nutrition Facts – 1 bowl – 380 calories, 12 grams of fat, 4.5 grams of saturated fat, 25 milligrams of cholesterol, 680 milligrams of sodium, 55 grams of carbohydrates, 4 grams of fiber, 7 grams of sugar, 14 grams of protein, 15% vitamin A, 20% calcium, 20% vitamin C and 15% iron.)

Item: Amy’s Ravioli Bowls
Price: $4.39
Size: 1 bowl
Purchased at: Whole Foods
Rating: 8 out of 10
Pros: Excellent quality for a frozen meal. Ravioli are a good size. Organic. Home cooked Italian meals. The free glass of wine at the Olive Garden. Foodgasming.
Cons: Not health food. Douchey hybrid car drivers. Expensive for the size. Living off of Banquet frozen dinners. No Hungry Woman available yet. Premature foodgasming.