Tag: Milk

I’m sure Home Depot has in stock a color that’s similar to the Limited Edition TruMoo Cookies ‘n Cream Lowfat Milk. I’m not sure what the various paint companies call this color, so I shall give it my own name — Underground Villain Hideout Gray.

It’s a depressing color. But it’s an appropriate color for a slightly depressing beverage.

According to its carton, “TruMoo Cookies ‘n Cream Lowfat Milk is more than just delicious. We start with white lowfat milk that provides everyday nutrition. Next we add cocoa and cookie flavor for the creamy cookie ‘n cream combination you love.”

Most of the creamy cookie ‘n cream combinations I’ve loved have been in the form of Oreo cookies, Hershey’s Cookie ’n’ Creme Nuggets, Cookies-n-Creme Twix, cookies ‘n cream ice cream, cookies and cream ice cream, cookies & cream ice cream, and cookie ‘n’ cream ice cream. But this milk’s flavor doesn’t quite match those experiences.

Now let me just state kids will probably say they love it, even though I feel that’s the liquid sugar in it that’s doing the talking. But it’s not the same cookies ‘n cream that I know and love and have gained several pounds from. It has a mild cocoa flavor that isn’t too sweet and there’s a nice balance between it and the “cream” part. It’s not bad tasting, but it’s not a flavor that’s so good that it makes me want to go out and buy another carton.

It’s a great source of calcium and vitamin D, has 11 grams of protein per cup, the milk comes from cows that haven’t been treated with artificial growth hormones, it doesn’t contain high fructose corn syrup, and it might go great with a bowl of chocolatey cereal, but it’s a less satisfying take on cookies ’n cream.

Purchased Price: $5.89*
Size: Half gallon
Purchased at: Safeway
Rating: 5 out of 10
Nutrition Facts: (1 cup) 160 calories, 25 calories from fat, 2.5 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 15 milligrams of cholesterol, 190 milligrams of sodium, 540 milligrams of potassium, 25 grams of carbohydrates, 0 grams of fiber, 24 grams of sugar, and 11 grams of protein.

*Because I live on a rock in the middle of the Pacific Ocean, things are a bit pricier here. You’ll probably pay less than I did.

Green, yellow, brown: there are three distinct stages in the life cycle of an edible banana, and each tastes different.

Young, green bananas are tropical, wild, and a little too immature to be useful. Yellows are in the prime of their life; from fondue to Mario Kart weapons, their potential is limitless. Finally, old and ripened brown bananas become progressively softer and sweeter, but they eventually reach the point where they must be mashed, pureed, and baked into banana bread.

I would say that this parallels the aging process of humans, but if I did, I’d probably receive a restraining order from every retirement home in the country.

The reason I’m pondering elderly bananas (please don’t arrest me) is the glass of Sir Bananas Chocolate Bananamilk that sits before me. The Sir Bananas line of milk claims to use real bananas, so I’m left wondering which of those three banana types it will taste like.

As I take my first sip of the light brown milk, I’m happy to say that the flavor, too, is mostly “brown banana.” Much more rich, ripe, and darkly sweet than it is fruity, the banana taste here is authentic to its namesake without being overwhelming.

Strangely, though, the milk’s aftertaste does have a bit of a tropical bite. So either Sir Bananas used an 80:20 mix of brown and green bananas for their milk, or every old banana they used was a hip and youthful Betty White banana.

Hmm, on second sip, that aftertaste really lingers. Maybe there were some crankier “Where’s the Beef?” bananas in there.

As for the chocolate flavor, it’s much closer to a sugary milk chocolate (think Nesquik and M&M’s) than it is to a decadent Dutch chocolate or bitter dark chocolate. I would have appreciated a more complex cocoa sensation, but I don’t think Sir Bananas the cartoon monkey was trying to appeal to the “99% Pure Dark Midnight Cacao Organic Whole Foods Artisanal Holland Death By Chocolate” audience anyway. 99% of kids will love this stuff.

All in all, the combo of banana, chocolate, and vanilla reduced-fat milk ironically produces a very tasty and unique whole. It’s pretty much a liquefied loaf of Grandma’s buttery frosted chocolate chip banana bread (note: I mean bread made by Grandma, not made from Grandma).

However, this Bananamilk does suffer from what I like to call the “Cookie Butter Paradox.” Sure, it’s good, but like a jar of cookie butter, what the hell are you supposed to do with all of it? If you don’t want to end up crying over spoiled milk, you’ll need to get creative.

Being the cereal geek that I am, I couldn’t resist using my Bananamilk to dabble in cereal mixology. 1 bowl of Froot Loops + 1/2 cup Bananamilk = 1 Banana Split Cereal, coming right up. Call me crazy, but after I defibrillated my sugar-shocked heart, I thought it tasted pretty good.

For the adventurous, this milk is ripe (whoops, Freudian slip) with possibilities. If you buy Sir Bananas other, plain Bananamilk variety, pour it over Peanut Butter Crunch to make Elvis Cereal. If you want caffeine and potassium, spike your morning coffee with Bananamilk. Or just hook yourself up to an IV drip of it and die happy.

So if you buy this banana-flavored cow liquid, let it be a canvas for your imagination. Go ahead…

…wait for it…

…you knew this was coming…

…last chance to close your browser window…

…go bananas!

(Nutrition Facts – 1 cup – 170 calories, 35 calories from fat, 3.5 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 15 milligrams of cholesterol, 120 milligrams of sodium, 1010 milligrams of potassium, 27 grams of carbohydrates, 2 grams dietary fiber, 24 grams of sugar, and 7 grams of protein.)

Item: Sir Bananas Chocolate Bananamilk
Purchased Price: $3.49
Size: 64 oz. carton
Purchased at: Meijer
Rating: 9 out of 10
Pros: Liquefied frosted chocolate chip banana bread IV drips. Banana Nesquik’s spiritual successor. My future career as a cereal bartender. A banana product without any Minions on it.
Cons: The “Cookie Butter Paradox.” Wishing for a near-death (by chocolate) experience. My impossible dream of “M&M’s milk.” Freudian slipping on a banana peel.

I’ve heard of chocolate milk. Everyone has. And strawberry milk, and vanilla milk, and any number of flavoured milks. But maple milk? I can’t say it was an idea that had even occurred to me before this product came into my life. And yet it seems so obvious, in retrospect. Maple syrup + milk. Of course! Seriously: how did I not come up with this idea myself?

I know there’s that old cliche that all Canadians love maple syrup, but isn’t that kind of like saying that all Canadians love kittens and rainbows? What I’m trying to say here is that maple syrup is the best and if you don’t like it there is something intrinsically wrong with your character; you’re damaged goods. Tell me to my face that there’s something better than maple syrup on a pancake, and you and me are going to have to bare knuckle box.

So yeah, I guess you could say that I like maple syrup.

I knew I was probably going to like this milk, though a quick gander at the ingredients reveals no actual maple syrup, which did concern me a bit (it does have “natural maple flavour,” whatever that is). I was afraid there might be off flavours here, or a strange aftertaste; happily, neither was the case.

It tastes good. It has a clean, very pronounced maple syrup flavour. Basically, it tastes exactly how you’d think it would taste, which is definitely a good thing.

It’s very, very sweet, however. I wouldn’t say it’s too sweet, but it’s definitely right on the border. It’s also extremely maple-y, so if you’re one of those maniacs who isn’t crazy about maple syrup, give this one a pass. This isn’t milk with a subtle tinge of maple; it’s a full-out maple syrup assault.

I think my biggest problem here is the same problem I have with all Canadian flavoured milks: it’s only available in one percent. I don’t know who decided that every flavoured milk sold here should be one percent and one percent only, but it makes me sad. Anything lower than two percent is a bit watery for my tastes, and for stuff like chocolate milk, I really think that the richness of whole milk is where it’s at. Sure, it’s not super healthy, but there’s nothing wrong with an occasional (or perhaps not-so-occasional) indulgence, right? Right?? Hey, you’re reading a junk food blog, don’t judge me!

Anyway, it’s a moot point (or moo-t, I should say — again, please don’t judge me) because unless you want to make your own, there’s no choice in the matter.

It’s not like this maple milk has no richness whatsoever, I just wish we had the option. But it’s fine. I’m just glad that it exists. Seriously, why hasn’t this been around for my entire life?

(Nutrition Facts – 1 cup (250ml) – 160 calories, 2.5 grams of fat, 1.5 grams of saturated fat, 0.1 grams of trans fat, 15 milligrams of cholesterol, 105 milligrams of sodium, 390 milligrams of potassium, 27 grams of carbohydrates, 25 grams of sugars, and 7 grams of protein.)

Item: Natrel Maple Milk
Purchased Price: $2.49 CAN
Size: 1 Liter
Purchased at: Sobeys
Rating: 8 out of 10
Pros: Strong maple flavour. No weird aftertaste. The ability to consume maple syrup in a new format.
Cons: Only available in thin one percent milk. Might be too sweet for some people. Off-putting absence of maple syrup in the ingredients list.