REVIEW: Hostess Limited Edition Pumpkin Spice Cup Cakes

Hostess Limited Edition Pumpkin Spice Cup Cakes

There are no pumpkin spice jokes left to be made, are there? Yes, it’s everywhere. Yes, people have found some preposterous things to infuse with it. But who cares? It’s popular because it’s a delicious signifier of autumn’s arrival. You may have already come across 57,346,922 pumpkin spice junk food items this season, but let’s enter this review with an open mind free of cynicism!

When I read that Hostess had introduced Limited Edition Pumpkin Spice Cup Cakes this year, I was pretty jazzed. Much like the back-to-school/Halloween/Thanksgiving season in general, Hostess snacks inspire a sense of comfort and nostalgia in me. (Plus I’d recently experienced a renewed interest in Hostess products last year after their shameless, but effective, product placement with X-Men: Days of Future Past. Darn you, bizarre marketing tie-ins.)

After failing to locate them at nearby grocery stores, I eventually discovered the cupcakes in the seasonal section at Target. When I finally got them home and tried them out, I found that my expectations remained generally undashed.

To begin, I don’t want to say that their smell is overpowering, but it’s certainly bold, and it permeates the room from the moment you open the box (even though each cake is sealed in an airtight wrapper!). I’m talking Glade-levels of scent here, which, if you truly enjoy the aroma of clove and nutmeg, then yay!

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Visually, the cakes were slightly disappointing. The lot I got was sort of pathetically misshapen, tinier than one might anticipate, and they featured a meager number of sprinkles on each cake. The fondant-style icing was also kind of brittle, but I suppose that’s to be expected when you’re dealing with factory-produced pastries.

Before fully biting in, I sampled each separate component (icing, cake, sprinkle, filling) so I that I could taste their flavors individually before experiencing how they worked together. Turns out that fastidiousness was all in vain; as indicated by their scent, these things are pumpkin spice cherry bombs with a flavor so, um, robust that it’s impossible to discern the various tastes because the pumpkin spice overrides them all.

What’s more, these cupcakes are rich. Like, really rich. I couldn’t even finish two of them, and I’m somebody who has no problem polishing off a pint of ice cream in mere minutes. Don’t think of the “one cake” serving size listed in the nutrition facts as a suggestion – consider it a prescription dosage to be observed for your personal welfare.

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Still, the cakes aren’t bad, just dangerously potent. And there’s plenty of positive things to say about them: They’re surprisingly, almost logic-defyingly moist, and the creme filling has that trademark Hostess velvety whip feel to it which complements the pumpkin spice flavor quite well. Also, the crunchy sprinkles, crisp icing, and pillowy cake work well together to create an enjoyable combination of textures. So long as you don’t overindulge, these cakes are actually quite good.

To the diehard pumpkin spice junk food fanatics, these bad boys should be very close to, if not right up, your alley. There’s no nuanced flavor here – just pure, uncorrupted autumnal essence. I may have struggled with them, but the truth is that they’re nothing more and nothing less than what I’d imagined when I read the words “pumpkin,” “spice,” and “Hostess” together in one product description. Enjoy in moderation – and with moderate expectations – and they’re unlikely to disappoint.

(Nutrition Facts – 1 cake – 160 calories, 45 calories from fat, 5 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 10 milligrams of cholesterol, 140 milligrams of sodium, 27 grams of carbohydrates, 0 gram of dietary fiber, 20 grams of sugar, and 1 gram of protein.)

Item: Hostess Limited Edition Pumpkin Spice Cup Cakes
Purchased Price: $2.50
Size: 8 cakes
Purchased at: Target
Rating: 6 out of 10
Pros: Consistent Hostess quality. One box should last you a while. Limited edition seasonal foods are just plain old fun.
Cons: Likely too sweet and pumpkin spice-y for some. Easy to overindulge. Smells like a Yankee Candle.

REVIEW: Peeps Pumpkin Spice

Peeps Pumpkin Spice

For someone who is patently terrified of being pecked to death by chickens, I consume a large number of poultry-themed products. Chicken-in-a-Biskit. Donald Duck orange juice. Lemonade Peeps.

Have I mentioned the giant chocolate hen I tried to make after watching the Jacques Torres classic, “Chocolate on the Farm”? There is a reason I do not own a chocolate store.

You would think I would have worn out my consumption on bird-themed objects by now.

I have not.

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Continuing in my inane tradition to contribute to the financial wellbeing of the Just Born Company, I shelled out the $1.99 for my pack of 3 Peeps Pumpkin Spice and promptly consumed them in 82 seconds. The sugar and vanilla presides, both in smell and in flavor, while a touch of cinnamon-nutmegy earthiness lingers at the end. The spice isn’t too strong by any means, but it goes just far enough to help round out the hyper-sweet nature of marshmallow, giving it a slight “cinnamon roll” edge.

The chew is mightily squishy while the fudge is sweeter, meltier (not a word), and more questionably sourced than all the Cool Whip of my grandma’s Jell-O cakes, but what can I say? I dig ‘em.

Even with their waxy eyes and red dyes, all that chemical mish-mosh combines with the sweet spice to give these Peeps a unique zing. While I enjoyed mine in their unaltered form, I imagine these fitting just fine in some hot chocolate or, if you have a pair of scissors and some gumption, chopped into fall-inspired bowl of Lucky Charms.

I bet 9 out of 10 scientists agree that it is more fun to start your day with a bowl of chicken-shaped marshmallows, and that one other scientist who disagreed probably had a traumatic encounter with a burnt s’more as a child, so you should ignore him. Enjoy your marshmallows for breakfast.

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Look, I try to eat sophisticated sometimes, but it’s about as useful as saying I want to go to the symphony when all I really wanna do is play Donkey Kong in my turtle pajamas. The most fun proposal wins, and Peeps are audaciously fun.

Despite being overpriced and promoting tooth decay, I am likely to purchase these again, if only because they have nudged me toward the compelling notion that food created in the spirit of fun is intrinsically more delicious. Even Peeps’ Carnauba Wax googly eyes appear mesmerized by the world around them and, thus, encourage me to look at the world in the same curiosity-driven light. On taste alone, I give these a 7. For diversity, fun, and encouraging a more creative life outlook, let’s bump them up to an 8.

(Nutrition Facts – 3 chicks – 160 calories, 30 calories from fat, 3.5 gram of fat, 3 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 25 milligrams of sodium, 32 grams of carbohydrates, 0 grams of dietary fiber, 30 grams of sugar, and less than 1 gram of protein.)

Item: Peeps Pumpkin Spice
Purchased Price: $1.99
Size: 1.5 oz. package/3 chicks
Purchased at: Target
Rating: 8 out of 10
Pros: Smooshy. Well-balanced spice with sweet. Melty fudge. Potential for bowl of Lucky Charms. Playing Donkey Kong in turtle pajamas. “Chocolate on the Farm.”
Cons: Carnauba wax eyeballs. All the dyes of the rainbow. So much sugar, so much potential for tooth decay. Failed attempts to become a chocolatier. Traumatic encounters with s’mores.

REVIEW: Hostess Limited Edition Donettes Pumpkin Spice Mini Donuts

Hostess Limited Edition Donettes Pumpkin Spice Mini Donuts

“I just don’t know what’s wrong with me, Doc.”

She stared at me through horn-rimmed glasses. I’d seen the look before on psychologists, and knew I’d better continue.

“I just have no enthusiasm anymore. Worse yet, I’m completely ravenous. Nothing seems to satiate me.”

“Interesting. What have you been eating?”

“Eh, I guess the question is what haven’t I been eating. It’s fall, you know, and pumpkin spice is my jam. Actually it’s more like by butter, because I’ve never heard of pumpkin jam. But anyways…just this morning I stopped and picked up a bag on Hostess Donettes Pumpkin Spice Donuts.”

She blinked rapidly. “And tell me, how did those make you feel?”

I thought about it for a moment. I’d been anxious to pick them up; each glazed orange cake donut calling my name. I’d loved Donettes as a kid, and now that Hostess had built a pumpkin spice version, life seemed complete. Yet here I was, mere hours after mindlessly eating the entire bag, feeling so…incomplete.

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“Horrible,” I blurted out, the memories suddenly coming to the forefront of my mind. Then every lackluster pumpkin spice product I’d ever eaten entered my stream of conscious, overflowing in a river of confectioner’s sugar glaze and a mere trace (trace, mind you) of cinnamon. I’d been holding the memories back, repressing the thoughts of pumpkin spice rolls that tasted instead of Twinkies and pumpkin spice M&M’s that tasted of, well, M&M’s.

“That’s what I thought,” she said. “I’ve seen the case many times, with increasing frequency. What you seem to have is MPSFS”

“Misspsfs? Say what?”

“MPSFS. Mediocre Pumpkin Spice Fatigue Syndrome. Tell me, were cinnamon, ginger, and allspice listed in the ingredients of these donuts? How about pumpkin puree?”

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I thought back to the ingredient list, remembering I had seen cinnamon and pumpkin. But then I remembered where they were listed. The dreaded “less than 2%” section, with pumpkin puree coming in dead last, even behind “Blue 2 Lake.” I kid you not, you can’t make this stuff up.

I hung my head in disappointment, more memories materializing. Each donut had the presence of cinnamon, but nothing more. Something between just the aroma and a slight taste of something slightly spicy, the cinnamon flavor had been fake and one-note, like a Red Hot candy without the heat. No other spices rounded it out, and despite the orange hue, pumpkin had never registered on my taste buds. (Thankfully, neither had Blue Lake 2.) A decent packaged donut, cloying glaze and all, but nothing more.

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I looked back up at the doc, my eyes beginning to water up in shame. How could I have been so duped? And by Hostess, no less!

She must have noticed my shame, saying, “There’s a cure, you know. But you’ll have to give up cheap imitations of pumpkin spice—including the Donettes.”

That was fine by me. After the Donettes, I was ready to leave anything pumpkin spice behind, even the memories of great pumpkin spice products. I got up to leave, ready to embrace whatever it is people embrace when they decide to forsake an entire season’s worth of flavors. That’s when she stopped me.

“You’ll find something someday that will remind you of why you love pumpkin spice. Don’t let a few bad apples, um, pumpkins, ruin what pumpkin spice should be.”

With that I smiled, knowing lackluster Donettes couldn’t be the last word on pumpkin spice.

(Nutrition Facts – 3 mini donuts – 210 calories, 80 calories from fat, 9 grams of fat, 4.5 grams of saturated fat, 0 grams of trans fat, 5 milligrams of cholesterol, 160 milligrams of sodium, 29 grams of carbohydrates, 0 gram of dietary fiber, 20 grams of sugar, and 1 grams of protein..)

Item: Hostess Limited Edition Donettes Pumpkin Spice Mini Donuts
Purchased Price: $3.00
Size: 10.5 oz bag
Purchased at: Walmart
Rating: 4 out of 10
Pros: Light crumb and cakey interior. Crispy, sweet glaze. Possible dual use as an air freshener.
Cons: Overly artificial “fall spice” flavor. Cloyingly sweet. Too dry to be a really good cake donut, but not airy like a yeast donut. A lifetime of repressed pumpkin spice disappointment.

REVIEW: Keebler Limited Batch Pumpkin Spice Fudge Stripe Cookies

Keebler Limited Batch Pumpkin Spice Fudge Stripe Cookies

Let it be known that if you come over to my apartment at 7:30 with a voracious appetite, an empty plate, and a demand to be filled with a joy that surpasses that of a ghost hunter finding the apparition of Aristotle at the back of a gas station, then you are liable to get dished a plate of cookies for dinner.

If you like spice cake, crunchy things, and a dauntingly bountiful amount of orange-checkered packaging, you probably wouldn’t mind if you came over today.

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Before chomping in, let us admire the contrasting aesthetics of the Fudge Stripe: the parallel lines, the perfect ring shape, the little geometric bibbelty-bobs that pock the surface.

It’s a pattern that could rival the most intricate of doilies and possibly compete for the world’s best cross-stitching design, although I’m not 100 percent certain of that last statement. The only time I tried cross-stitching, I ended up with a “scarf” that looked like a beach towel gnawed off by Godzilla.

What I do know is that, after over 30 years, Ernie Keebler still knows how to make a mighty fine stripe cookie. Never one to hold back on the sugar intake, the cookie’s been generously shoveled with three variants of the sweet stuff, highlighting the earthy molasses against all the varieties of fructose. Combine that woodsy taste with a crunchy base, some sweet, mildly flavored white fudge stripes, and a zip of ginger, cinnamon, and nutmeg and this bugger might as well be the perfect pumpkin pie crust.

But heed my warning, fellow pumpkin maniacs: there is no actual pumpkin here. I was a little bummed out before acknowledging that, as with all goods of the “Pumpkin Spice” ilk, I am only promised spices, not necessarily squash, and, with a cookie so fine and limited in its presence, how can I complain? (I can’t.)

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Welp, that was a fine dinner. If you fall head over heels for the warm spices of autumn and enjoy a depth of sweetness with your spice, these are worth picking up, if only to test them out on your own taste buds. Could the cookie be crispier? Could the soft, sweet fudge benefit from less hydrogenated oil and more vanilla? Could the Keebler elfin army deliver these to my door, equipped with complimentary magical talking woodland creatures?

Sure, but, far above these idealistic visions, my need for cookies reigns. As it always should.

(Nutrition Facts – 2 cookies – 140 calories, 60 calories from fat, 7 gram of fat, 4.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 85 milligrams of sodium, 18 grams of carbohydrates, 0 grams of dietary fiber, 10 grams of sugar, and less than 1 gram of protein.)

Item: Keebler Limited Batch Pumpkin Spice Fudge Stripe Cookies
Purchased Price: $2.50
Size: 11.5 oz
Purchased at: Walmart
Rating: 7 out of 10
Pros: Crunchy cookie. Just enough molasses. Zippy ginger. Fudge is everywhere. Geometry! The experience of using “bibbelty-bob” in a sentence. Finding the ghost of Aristotle at the back of a gas station.
Cons: No pumpkin involved. Fudge could use more vanilla. Hydrogenated oils crush dreams. Not delivered by a magical elfin army. Failed cross-stitching projects that look like they were gnawed off by an overgrown prehistoric lizard.

REVIEW: Kellogg’s Limited Edition Frosted Mini Wheats Pumpkin Spice Cereal

Kellogg’s Limited Edition Frosted Mini Wheats Pumpkin Spice Cereal

This autumn, tens of thousands of students will head back to school with great expectations for their upcoming social and academic year. By the end of their first week, though, they’ll have those expectations checked; or as I like to say, completely and miserably crushed.

Such is also the case for millions of Americans, who’ll be reminded that eating something labeled “pumpkin spice” in August or September does not always equate with being served a rich and indulgent slice of pumpkin pie at the Thanksgiving table. But that doesn’t mean all pumpkin spice products are the equivalent of your 11th hour essay for which you received (and deserved) a D-minus. As a matter of fact, some of these pumpkin spice products are actually pretty good, even good enough to disguise the fact that there’s no actual pumpkin in the product.

Take the new Kellogg’s Limited Edition Frosted Mini Wheats Pumpkin Spice Cereal. When I first heard a mainstream cereal company was doing a pumpkin spice (and not pepita) flavored cereal, I pretty much decided my life was complete. I mean, we’re talking about my two great loves here, and combining them had the potential to answer the “what do you want for breakfast” question for the rest of my life.

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But when I finally bought the Mini Wheats and realized there was no pumpkin in their eight layers of whole grains and fiber, I realized I may have fallen into the yearly trap of getting my pumpkin hopes set too high. Sure, there’s cinnamon, allspice, and ginger, but the lack of pumpkin puree gave me second thoughts. Experience tells us the pumpkin spice spectrum ranges are pretty wide with just as many misses as hits. Would this be the pumpkin spice of the excellent Pumpkin Spice Oreo Cookies? Or, as I suddenly feared, a repeat of the Pumpkin Spice M&M’s?

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Much to my taste buds’ delight but my guts’ chagrin, those eight layers of fiber coated in pumpkin spice tasted much more like the former. The pumpkin spice is sweet, loud, floral, nutty, and hardly resigned to being the proverbial afterthought of vague cinnamon flavor and orange hue that some products hide behind. I thought the spices complemented each other nicely and tasted extremely fresh when eaten as a dry snack. When I sampled them against an industrial-sized bag of pumpkin spice (eh, like I said, pumpkin is one of my great loves), it compared favorably.

The downside of the cereal is that, like so many other cereals, it just has no way to convey a sense of richness. This is definitely a must for any product trying to capture some of the seasonal synergy of pumpkin, and it would have distracted my taste buds from the much-too-healthy wheat-y underside of each biscuit.

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This wheat-y taste was actually more apparent when I ate the cereal in, go figure, whole milk. Unfortunately, the “frosting” of the biscuits is very one-note in sweetness. Unfortunately, the “frosting” of the biscuits is very one-note in sweetness, and it’s not the kind of brown sugar and cream sweetness which, for lack of a better explanation, transforms a squash into the most iconic of fall sweets. Knowing that Frosted Mini Wheats has nailed Cinnamon Roll and Maple flavors before makes accepting the sweetness’ lack of depth all the more disappointing.

Frosted Mini Wheats Pumpkin Spice Cereal is a reminder that it’s easy to get caught up in unrealistic expectations during pumpkin season, and in hindsight, expecting a pumpkin spice cereal to taste like pumpkin pie is like expecting to graduate summa cum laude while also being an All-American on the football team and Homecoming King.

Possible? Yeah, but no worse for wear if you only nail one of the three honors. Because in capturing the multifaceted spices that make up “pumpkin spice,” Frosted Mini Wheats breaks new ground in a seasonal cereal realm usually reserved for Apple Cinnamon, and kicks off pumpkin spice season with a worthy addition in a saturated market.

(Nutrition Facts – 25 Biscuits – 190 calories, 10 calories from fat, 1 gram of fat, 0 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 200 milligrams of sodium, 46 grams of carbohydrates, 6 grams of dietary fiber, 12 grams of sugar, and 5 grams of protein.)

Item: Kellogg’s Limited Edition Frosted Mini Wheats Pumpkin Spice Cereal
Purchased Price: $2.50
Size: 15.5 oz box
Purchased at: Giant Food
Rating: 7 out of 10
Pros: Very good representation of pumpkin spice flavor. Doesn’t taste too heavily of cloves, which everyone knows is the most heavy and distracting of fall spices. Crunchy, sweet biscuits with mock icing. Eight layers of fiber and whole grains.
Cons: Getting a B when you’re expecting an A+. Doesn’t taste like pumpkin pie. Lacks richness of cream and maple flavors in milk. Binging on cereal. Back to school.