REVIEW: McDonald’s Chipotle BBQ Bacon Angus Third Pounder

McDonald's Chipotle BBQ Bacon Angus Third Pounder

Besides helping to increase toilet paper usage more than other foods, using the same ingredients to create new menu items is what Taco Bell does best. But it appears McDonald’s took a page from Taco Bell’s playbook when they came up with their Chipotle BBQ Bacon Angus Third Pounder.

The latest addition to the McDonald’s Angus Third Pounder lineup combines the 100 percent Angus patty, bun, bacon, cheese, onion and pickles from a Bacon & Cheese Angus Third Pounder with the Chipotle BBQ sauce McDonald’s includes in their Chipotle BBQ Chicken Snack Wrap.

I didn’t expect McDonald’s, the 800-pound gorilla of the fast food world, who by the way probably got to 800 pounds by eating McDonald’s food, to stoop to the same level as the company who couldn’t be honest enough to name their Fourthmeal, which happens between late night drinking and breakfast, what it really is — Drunkfast.

Just like all of the other Angus Third Pounder burgers, the Chipotle BBQ Bacon Angus Third Pounder has a bit of heft thanks to the meaty 100 percent Angus beef patty. Or maybe they feel heavy because the only regular arm exercise I get is lifting 20-ounce bottles of Pepsi Max. The Angus patty is, by far, better tasting meat than what’s offered with other McDonald’s burgers. Too bad its flavor gets lost in this burger.

McDonald's Chipotle BBQ Bacon Angus Third Pounder Booyah

The Chipotle BBQ sauce is one of the main ingredients of the Chipotle BBQ Bacon Angus Third Pounder, but it’s also the burger’s main problem.

The Chipotle BBQ sauce is like a telenovela without the sensuality — all flavor, almost no heat. But that was to be expected since the McDonald’s Chipotle BBQ Snack Wrap also isn’t spicy. While it may not provide any heat, what it does have is a sweet and smoky flavor. However, that sweet and smoky flavor dominates the Angus beef and all of the other burger’s ingredients, because it appears the burger jockeys in the McDonald’s kitchens have their sauce guns set to splooge.

The burger also come with three strips of bacon, pickles, red onions, and cheese, but, again, the chipotle BBQ sauce doesn’t allow any of them much face time, just like I’m not giving them much attention by only talking about them in this one sentence paragraph.

The Chipotle BBQ Bacon Angus Third Pounder is my least favorite Angus Third Pounder variety. Not only is its flavor disappointing, but also its lack of creativity. What was so impressive about the original Angus Third Pounders was that McDonald’s was able to take a giant leap away from what we thought a McDonald’s burger should be, with better beef and colorful, fresh ingredients. They’ve shown they can make that leap and create a decent burger, so I’m disappointed all they could do is swap condiments to make something new. All they’re showing now is that they perhaps no longer want to take leaps, just baby steps.

Just like Taco Bell.

(Nutrition Facts – Not available on website. But I’m pretty sure it contains trans fat and enough sodium to make dogs want to lick you when you sweat.)

Other McDonald’s Chipotle BBQ Bacon Angus Third Pounder Reviews:
Grub Grade
Brand Eating
An Immovable Feast

Item: McDonald’s Chipotle BBQ Bacon Angus Third Pounder
Price: $6.99
Size: Regular Value Meal
Purchased at: McDonald’s
Rating: 5 out of 10
Pros: Great if you’re really sick of the other Angus Third Pounder varieties. Three decent sized slices of bacon. Angus beef patty. Hefty burger. Pepsi Max. The original Angus Third Pounders.
Cons: Chipotle BBQ sauce brought no heat, and it’s sweet and smoky flavor dominated all of the other ingredients. Setting sauce guns to splooge. Swapping condiments isn’t very creative. McDonald’s take a page from the Taco Bell playbook.

8 thoughts to “REVIEW: McDonald’s Chipotle BBQ Bacon Angus Third Pounder”

  1. Hey! You repeated the gorilla metaphor that you used in the klondike bar review. (Wow, I’ve spent far too many hours of my life reading TIB stuff…)

    1. Wow! You’re absolutely right. I did reuse the gorilla metaphor. I guess after writing over 700 reviews, it was mathematically bound to happen. 🙂

  2. Ha ha you said splooge… I added mayo to my Chipotle BBQ Bacon Third Pounder. Liked it. Btw, do you taste a hint of sesame oil in the Chipotle BBQ sauce?

    1. I didn’t notice any sesame oil. Also, I don’t know if I’d add a splooge of mayo to the burger, but I wish it had a splooge of jalapenos.

  3. I think I tried one of the Angus burgers which I thought was OK but nothing extraordinary. I tend to just stick to breakfast food and salads at McD’s. Sorry the new creation was meh.

    1. I think if McDonald’s stops serving their Big Breakfast platter, I’ll have a heart attack because I love them so much. But because I love them so much, I’ll have a heart attack if they continue serving their Big Breakfast platter forever.

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