The “triple” in Taco Bell’s Triple Steak Stack could not only mean the triple serving of steak it has, but also the total number of ingredients it has. The latest item from Taco Bell has a hefty serving of marinated steak, a Monterey Jack/Cheddar/Mozzarella cheese blend, and a nine-inch bolillo flatbread. That’s it.
Wow. Just meat, cheese, and bread. I don’t know about you, but that sounds disappointing. Usually, if I want meat, cheese, and bread that’ll disappointment, I just go to Subway.
The Taco Bell Triple Steak Stack is expected to be available nationwide soon, but our friends over at Grub Grade already have a review of it.
The Triple Steak Stack weighs in at 303 grams and its nutritional facts are as follows: 690 calories, 120 calories from fat, 20 grams of fat, 13 grams of saturated fat, 0.5 grams of trans fat, 90 milligrams of cholesterol, 1,950 milligrams of sodium, 59 grams of carbohydrates, 5 grams of fiber, 12 grams of sugar, and 46 grams of protein.
Source: Grub Grade