The Zinger is not a new KFC sandwich.
In fact, it made its debut way back in 1984 in Trinidad and Tobago. But despite it being around for decades and a popular sandwich in more than 120 countries, it never found its way onto the U.S. KFC menu boards — until now.
The Zinger features a spicy 100 percent chicken breast filet, double hand-breaded and fried to a golden brown. It’s topped with lettuce and the Colonel’s mayonnaise on a toasted sesame seed bun.
The new-to-the-U.S. Zinger is available as an individual sandwich or you can get it as part of the Zinger $5 Fill Up combo meal that also includes potato wedges, a medium drink, and chocolate chip cookie.
If you’ve tried it, let us know what you think of it in the comments.
(Image via KFC’s website)