What is Team Cheerios Cereal?
Three preexisting flavors of Cheerios have joined into one team: strawberry, frosted, and blueberry.
How is it?
I could tell from the box that these wouldn’t truly be red, white, and blue, especially since there’s no artificial food coloring. But I didn’t expect them to be positively pallid. Oh well. It’s the flavor that matters, right? I’m glad these aren’t just plain Cheerios with food coloring.
I tasted each individual flavor dry. Frosted is just sweet. Strawberry is generically fruity, like Trix or Fruity Cheerios. Blueberry actually uses blueberry puree, so it has the most authentic flavor. All three have that satisfying oatiness to them.
When I put them all together in milk, blueberry is the dominant flavor. There is some hint of the strawberry, but the frosted is just along for the ride. What little color they had washes off in milk, leaving a purplish liquid.
I was surprised at how much I liked this cereal. I don’t always love blueberry things, but the flavor here is authentic without being overpowering. But I haven’t had plain blueberry Cheerios, so I don’t know how this mixture compares.
Anything else you need to know?
According to our friends at Cerealously, there was a previous version of Team Cheerios back during the 1996 Olympics, but that was just regular, multigrain, and frosted Cheerios. I gotta say, in 2021, we tend to have more creative flavors.
This Team Cheerios Cereal doesn’t deserve a gold medal, but it deserves a silver or bronze. I just hope we don’t have to wait until the 2024 Olympics for this to come back.
Purchased Price: $3.50
Size: 18.5 oz. box
Purchased at: Target
Rating: 8 out of 10
Nutrition Facts: (1 cup) 140 calories, 2 grams of fat, 0 grams of saturated fat, 0 grams of trans fat, 0.5 grams of polyunsaturated fat, 0.5 grams of monounsaturated fat, 0 milligrams of cholesterol, 180 milligrams of sodium, 29 grams of carbohydrates, 3 grams of dietary fiber, less than 1 gram of soluble fiber, 11 grams of sugar including 11 grams of added sugars, and 3 grams of protein.