REVIEW: Kellogg’s Frosted Flakes with Fiber, Less Sugar

Kellogg's Frosted Flakes with Fiber, Less Sugar

Until recently, my attitude toward sugared cereals was remarkably similar to Charleton Heston’s stance on guns — you can have my Cap’n Crunch when you pry it from my cold, dead hands. I guess I always assumed that at some point once you become An Adult, you just woke up one day craving Cheerios or whole wheat toast, maybe with some jam on it if you’re feeling particularly wild. That never happened to me, so I just kept on buying my Lucky Charms and Waffle Crisp. (Mental note: find out if they still make Waffle Crisp.) It’s the same reason I still play video games and read Cracked instead of watching the news and perusing CNN.

But I AM an adult now, with a family and a mortgage and at least three Berenstain Bears books memorized (oh, how I loathe those damn bears), and the thought of coming downstairs in a few years and fighting my kids for the last bowl of Chocolate Frosted Sugar Bombs is less than appealing. Plus I weigh a buck seventy-five and I’m not getting back to the gym anytime soon, so eating a little healthier is definitely in order.

Luckily, Kellogg’s has got me covered with a very slight variation on a popular theme: Frosted Flakes with Fiber, Less Sugar. If, like me, you feel that’s a little vague (wouldn’t leaving just one flake uncoated qualify as “less sugar”?), the fine print clarifies that it’s 25 percent less sugar. I suppose that’s a decent amount… 50 percent would’ve felt like more of an accomplishment, but maybe they were worried it would scare off their target market. Or it just taste-tested horribly. Either way, you’ll notice they don’t say MORE fiber, so out of curiosity I compared the fiber content to that of regular Frosted Flakes. It actually is roughly triple the fiber found in the original, so one can only assume they decided that’s not as much of a draw for people as “less sugar.” Good call.

Kellogg's Frosted Flakes with Fiber, Less Sugar Naked

If it seems like I’m taking a long time to get to the meat of the review, there’s a reason for that: these things really taste a hell of a lot like regular Frosted Flakes. They LOOK slightly less frosted, as they should, but in a blind taste test I can’t swear I’d be able to tell the difference. Okay, maybe I’m exaggerating a little — they do taste a bit less sweet — but not markedly so. My theory is that the milk washes off a lot of the sugar anyway, so after a few minutes soaking in it, regular Frosted Flakes don’t really have any more sugar on them than the new variety. If true, this also suggests I really shouldn’t be drinking the milk left behind, but that’s another story.

The point is, if you were worried that these are going to taste like Wheaties or Corn Flakes, you can put that out of your mind. Just like the classic version, they’re sweet and initially crunchy, though just as prone to sogginess as their more sugared brethren. And, of course, they’re made from powdered tiger testicles to increase your sexual potency.

That’s the good news. The bad news is that anyone counting on this being a significantly healthier alternative to the original is out of luck. Granted, there’s a bit less sugar and three times the fiber, which is nice. But the total calories are exactly the same and there’s actually more sodium in the new variety, so don’t go tossing out that Shake Weight just yet. Bottom line, if you’re looking for something to make Junior just a little less hyper on the way to school, these might do the trick. But if you’re really trying to lose some weight, you’re better off just sucking it up and switching to white water. I mean crap milk. I mean skim milk. It’s the adult thing to do.

(Nutrition Facts – 3/4 cup – 130 calories, 0 calories from fat, 0 grams of total fat, 0 grams of saturated fat, 0 grams of trans fat, 0 grams of polyunsaturated fat, 0 grams of monounsaturated fat, 0 milligrams of cholesterol, 160 milligrams of sodium, 35 milligrams of potassium, 26 grams of total carbohydrates, 3 grams of dietary fiber, 8 grams of sugar, 2 grams of protein, 10% vitamin A, 10% vitamin C, 0% calcium, 25% iron, 10% vitamin D, 25% thiamin, 25% riboflavin, 25% niacin, 25% vitamin B6, 25% folic acid, 25% vitamin B12.)

Item: Kellogg’s Frosted Flakes with Fiber, Less Sugar
Price: $3.75
Size: 16.3 oz.
Purchased at: Acme
Rating: 6 out of 10
Pros: Indulging your Peter Pan Syndrome. Tastes a lot like regular Frosted Flakes. Increased fiber. Actually looks less frosted. Powdered tiger testicles: gr-r-reat, and gr-r-reat for you! Shake Weight commercial.
Cons: Berenstain Bears. Only 25% less sugar. More of a novelty than a viable healthier alternative. Fighting your kids for cereal. 

PRIZE DRAWING: Because The King Is Dead

Last year, to promote their new breakfast menu, Burger King released a television commercial that featured a pillowcase with their new breakfast menu on one side and The King’s face on the other. You can read more about the pillowcase here and here. That pillowcase was available for a short time and yours truly pulled out the plastic and purchased two of them.

When I received them several weeks later, I opened one and put it on my pillow. After five minutes of resting my head on it, I realized how stupid of an impulsive buy it was. First off, the pillowcase is white, so all the drooling I do while sleeping will easily stain it. Secondly, I can’t practice my kissing with this pillow because it’s as if I’m making out with The King. I could flip it over and practice kissing the other side with the breakfast menu, but to me it would feel like I’m kissing the back of The King’s neck. Thirdly, the pillowcases aren’t made using 1000 thread count Egyptian cotton.

Anyhoo, after putting them in the back of my dresser, I forgot about them. But I remembered I had them after learning about Burger King’s makeover and The King’s demise. Since one of the pillowcases is still in its original sealed packaging and I’m never going to open it, I thought I should give it away to a lucky Impulsive Buy reader.

To enter The Impulsive Buy’s Burger King Pillowcase Prize Drawing, leave a comment with THIS post. I don’t really care what you say in your comment, but please leave The King either a heartfelt goodbye or a heartless good riddance.

Please don’t forget to fill out the email field because I’ll be emailing the winner for his or her mailing address. The Impulsive Buy will stop accepting entries on Friday, June 10, 2011 11:59 p.m. Hawaii Standard Time. Only one entry allowed per person, and it’s open to everyone who’s 18 years old or older.

Good luck!

Fine Print: The Impulsive Buy promises your email address will not be used to send you emails telling you to watch a YouTube video that you probably already saw months ago. The Impulsive Buy also promises your mailing address will not be used to send you Sears Roebuck catalogs from the 1980s. Bribes will not be accepted. The Impulsive Buy will not be responsible for lost mail, damaged mail, or nightmares with the The King.

FLAVORS OF THE MONTH: June 2011

Dairy Queen

Here are this month’s limited time offers.

Dairy Queen’s June 2011 Blizzard of the Month is Brownie Batter, but it’s not the first time the flavor has been the Blizzard of the Month (June 2009 and September 2010). The blended concoction consists of double-fudge brownie batter with real fudge brownie pieces and cream vanilla soft serve. On Second Scoop reviewed it in 2009. A small serving has 600 calories, 230 calories from fat, 26 grams of fat, 12 grams of saturated fat, 0.5 grams of trans fat, 45 milligrams of cholesterol, 330 milligrams of sodium, 82 grams of carbohydrates, 3 grams of fiber, 62 grams of sugar, and 13 grams of protein.

Slurpee’s flavor of the month is Berry Blaster which is a blend of cherry and raspberry. An 8 ounce serving has 65 calories, 0 grams of fat, 5 milligrams of sodium, 17 grams of carbohydrates, 17 grams of sugar, and 0 grams of protein. If you do decide to try Berry Blaster Slurpee, you might also want to consider using the new Slurpee Mixmaker Cup which has two chambers and a straw that allows you to suck from either chamber or both.

Subway’s June $5 Featured Footlong is Chipotle Chicken & Cheese which is made up of pieces of chicken, cheese, red onions, and bell peppers with a smoky Chipotle Southwest Sauce. The sandwich was originally introduced late last year and Spew Review and Brand Eating reviewed it.

Cold Stone Creamery’s Gold Cone Flavor of the Month is Chocolate Hazelnut which was the winner of their 2010 Gold Cone Contest. The flavor combines of chocolate ice cream with rich chocolate and sweet hazelnuts. A small size 340 calories, 180 calories from fat, 21 grams of fat, 13 grams of saturated fat, 85 milligrams of cholesterol, 38 grams of carbohydrates, 31 grams of sugar, 3 grams of fiber, and 5 grams of protein,

Baskin Robbins’ Flavor of the Month is Toffee Pecan Crunch which is made up of chocolate ice cream with a smooth caramel ribbon and packed with pecans and Heath Bar Pieces. A 2.5 ounce scoop has 200 calories, 90 calories from fat, 10 grams of fat, 5 grams of saturated fat, 25 milligrams of cholesterol, 125 milligrams of sodium, 24 grams of carbohydrates, 1 gram of fiber, 20 grams of sugar, and 3 grams of protein.

NEWS: Burger King Says Goodbye To The King And Hello To Testing New Menu Items

Burger King

Did Burger King’s The King freak you out and appear in your dreams robeless to give me…I mean, you a massage, using his beard to spread massage oil on your back, chest, and your inner thighs?

Well, you no longer have to worry about The King sneaking up on, waking up next to or massaging you anymore, because The King has been overthrown by Burger King’s new owners and advertising agency. Along with the King-less advertising, Burger King is also testing a slew of new menu items in markets across the country.

The test items include an Asian chicken salad with baby edamame, red cabbage, and a sesame lime vinaigrette; mango and mixed berry smoothies; low-fat yogurt berry parfait with granola; oatmeal with dried fruit and maple sugar, vanilla soft-serve ice cream sundaes; a chicken and apple salad with blue cheese; a chicken BLT wrap with bacon and Dijion mustard; and a new premium burger with thick-cut bacon, romaine lettuce, and a spicy pepper grill sauce in between a brioche bun.

If you’re a connoisseur of fast food, you probably noticed that many of those items are currently available on McDonald’s menu. So copycat, copycat, hope you choke on a rat, Burger King. Although Burger King did come out with Angus beef burgers before McDonald’s. So copycat, copycat, hope you choke on a rat, McDonald’s.

Anyhoo, it’s important to note again that all of those items are just being tested and some of them may not make it as a regular item on every Burger King menu board.

Source: Miami Herald and Burger Business

NEWS: New Häagen-Dazs Flavors Might Make It Hard For Me To Get Into Speedo Shape This Summer

I thought we reviewed all the new Häagen-Dazs flavors released this year (Sweet Chai Latte, Caramel Apple Pie, and Blueberry Crumble), but yesterday I learned we didn’t when a Häagen-Dazs press release showed up in my RSS feeds. So I now have to get out my whip made from Red Vines and force TIB’s writers to review more Häagen-Dazs ice cream and desserts. Here are the flavors we haven’t reviewed yet.

Häagen-Dazs Cranberry Pumpkin Spice Ice Cream: Rich, creamy pumpkin ice cream is balanced with swirls of tart cranberry filling, then lightly spiced with cinnamon and nutmeg – a holiday classic. Flavor Top Notes: Warm pumpkin pie, a zing of nutmeg. Flavor Finish Notes: Tangy cranberry with a hint of spice.

Häagen-Dazs Spiced Peach Crumble Ice Cream (Walmart exclusive): Peak-flavor peaches are cooked to perfection, lightly spiced and stirred into sweet cream with nuggets of buttery crust. Flavor Top Notes: Fruity peaches, warm nutmeg and cinnamon. Flavor Finish Notes: Lingering butter and sweet summer peach.

Häagen-Dazs Chocolate Almond Frozen Yogurt: Crunchy roasted almonds are sliced and blended with rich, indulgent chocolate frozen yogurt.

Häagen-Dazs Blackberry Cabernet Sorbet: Tender, ripe blackberries and the distinctive flavor of cabernet grapes combine to create this dark, intense sorbet.

Scroll to Top